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fast vs slow

fast

Definitions

verb

  1. abstain from eating
  2. abstain from certain foods, as for religious or medical reasons

adjective

  1. (used of timepieces) indicating a time ahead of or later than the correct time
  2. at a rapid tempo
  3. (of surfaces) conducive to rapid speeds
  4. (of a photographic lens or emulsion) causing a shortening of exposure time
  5. unwavering in devotion to friend or vow or cause
and more 5 ...

adverb

  1. quickly or rapidly (often used as a combining form)
  2. firmly or closely

noun

  1. abstaining from food

Examples

It bothered me a little that I didn't have a pickup, and I couldn't see doing much off road driving with my Mustang fastback.

The opposite change occurs in what are termed fastigiate varieties, where the branches, in place of assuming more or less of a horizontal direction, become erect and nearly parallel with the main stem as in the

So spake he, and Athene was mightily angered at heart, and chid Odysseus in wrathful words: ‘Odysseus, thou hast no more steadfast might nor any prowess, as when for nine whole years continually thou didst battle with the Trojans for high born Helen, of the white arms, and many men thou slewest in terrible warfare, and by thy device the wide-wayed city of Priam was taken.

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slow

Definitions

adjective

  1. (used of timepieces) indicating a time earlier than the correct time
  2. (of business) not active or brisk
  3. not moving quickly; taking a comparatively long time
  4. so lacking in interest as to cause mental weariness
  5. at a slow tempo
and more 1 ...

verb

  1. lose velocity; move more slowly
  2. cause to proceed more slowly
  3. become slow or slower

adverb

  1. of timepieces
  2. without speed (`slow' is sometimes used informally for `slowly')

Examples

Fructose is absorbed more slowly than glucose and galactose.

A spokesman said: ‘Snow will continue through the day with a few dry interludes and it will slowly improve by the afternoon with snow turning more showery.’

FK - pressure-cook would be the best way, but you could try boiling it with plenty of water so that it becomes really mushy, then blend it in a mixer to make a thick soup. or you could use a regular slow-cooker that you get in the US, except that it would be a bit time-consuming:

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