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marinate vs marinade

marinate

Definitions

verb

  1. soak in marinade

Examples

His dessert was somewhat disappointing: Hotchcha, kalamanso soda with habañero, and some lime-marinated Gloria Farms strawberries with litchi foam.

I marinated the meat in red wine and then slowly grilled and ate it, accompanied by a light green salad and a half bottle of Country Beaujolais.

I identified the frightful ingredients masking the mixtures of tannin and powdered carbon with which the fish was embalmed; and I penetrated the disguise of the marinated meats, painted with sauces the colour of sewage; and I diagnosed the wine as being coloured with fuscin, perfumed with furfurol, and enforced with molasses and plaster.

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marinade

Definitions

verb

  1. soak in marinade

noun

  1. mixtures of vinegar or wine and oil with various spices and seasonings; used for soaking foods before cooking

Examples

Just as many chefs use tequila in marinades, to cure fish or in ceviches, bar chefs should follow their lead and develop cocktails with complementary flavors to go along with the dish.

Pour the marinade into a small saucepot, and bring to a boil.

Pour any remaining marinade over the skewers.

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