How To Use Marinate In A Sentence

  • His dessert was somewhat disappointing: Hotchcha, kalamanso soda with habañero, and some lime-marinated Gloria Farms strawberries with litchi foam. Jay Weston: Benefit to Help Eliminate Child Hunger at Montage Laguna Beach Hotel
  • I marinated the meat in red wine and then slowly grilled and ate it, accompanied by a light green salad and a half bottle of Country Beaujolais.
  • I identified the frightful ingredients masking the mixtures of tannin and powdered carbon with which the fish was embalmed; and I penetrated the disguise of the marinated meats, painted with sauces the colour of sewage; and I diagnosed the wine as being coloured with fuscin, perfumed with furfurol, and enforced with molasses and plaster. Là-bas
  • Grill skewers of lemon-and-thyme-marinated lamb, and then serve them atop a garlicky Sardinian couscous full of cauliflower, currants, and pine nuts.
  • Generous chunks of meaty fish were dry marinated in spices, baked in the tandoor and served with rice and naan.
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  • Or the slithers of beef sirloin marinated in chilli and lime, stir-fried with vegetables and noodles.
  • Meanwhile, marinate the almonds, sultanas and peel in the rum for 30 minutes.
  • Also just to kinda clarify the difference between authentic Greek gryo and what isn’t … depending on who you ask and where they are from, “Authentic” Greek gyro is sometimes refered to as being Donner, which is usually Pork and/or Lamb that has been pounded out thin, and marinated and then put layered onto a vertical spit and then roasted on the gryo cookers we love to drool over. Is Gyro II The Best Gyro Midtown Has to Offer? | Midtown Lunch - Finding Lunch in the Food Wasteland of NYC's Midtown Manhattan
  • I suspect that they never mention the wines, spirits and fortified liquids they use to marinate this, flambé that and simmer the other because it's all so easy.
  • Even as it was carried across the room, it was clear that the crimson-red saddle of marinated venison was exceptionally succulent.
  • Not long after eating marinated raw fish called seviche, Espinosa doubled over with the intense nausea and diarrhea that are the telltale symptoms of the disease. Cholera Stalks A Continent
  • The meal was light: a marinated venison cutlet with potato slices and a single glass of wine.
  • When the beef has marinated for long enough, it is time to assemble the skewers.
  • It was a creative time, Mr. Ottolenghi said, and many of what he calls "hardcore Ottolenghi dishes"—like char-grilled broccoli, cheddar-cheese corn bread and marinated aubergine with tahini and oregano—were invented in those early days. Watercress Salad
  • Kangaroo and emu meat were marinated, cooked and presented during the ceremony.
  • Thick, succulent tuna steaks are first marinated in a simple dressing, and then barbecued until just cooked.
  • The meat should be marinated overnight to tenderize and flavour it.
  • But it's essential to leave enough room for the star attraction here: the saltily marinated churrasco, especially the fantastic sirloin (fatty or lean, rare to medium), very flavorful roast pork, and chicken kebabs kept succulent with wraparound bacon. Boston Phoenix - thePhoenix.com
  • The real future of the company, McInerney, a trained chef with an impressive résumé, implied, is in prepared foods: the sesame-marinated skirt steak, the Tobago wild blackfin tuna kabobs, the thin-crust frozen pizzas that, he said, even the staff was buying. Deliverance
  • My wife's lemon and thyme marinated corn-fed chicken breast was succulent and fresh, and accompanied by roast potatoes cooked in herbs and a roast pepper relish.
  • The wild game marinated in milk for a day.
  • You can do a lot of the preparation in advance - make and freeze the bacalao fritters and ham croquettes, for example, and marinate the chorizo and lightly roast the baby peppers.
  • Munch on "rabas" (squid tentacles, aka calamari) or "cazon en adobo" (salty, marinated dogfish). Chicagotribune.com -
  • You'll find plenty of satisfying dishes here, such as marinated ahi tuna coated in black and white sesame seeds with a mango-cucumber coulis.
  • Toss venison with marinade, cover, and marinate in refrigerator 30 minutes to overnight. I just brought down a 5 point buck and my freezer is full of meat. I need some great venison recipes so it doesn't go to waste.
  • Each table is fitted with a grill for you to cook the deliciously marinated meat.
  • What next - peppered shark or ostrich neck marinated in Calvados?
  • Connemara Smokehouse is one of the few remaining smokehouses specialising in Wild smoked, marinated and roast Irish salmon.
  • Who would put mountain oysters in white wine to marinate? Think Progress » Palin: Obama could win reelection if he ‘played the war card’ and declared ‘war on Iran.’
  • Here's what I made for dinner: Chicken Breast x 1, marinated in my own special marinade: the juice of one lime, 1 tsp of lime rind, 2 tbsps ginger juice*, dash of olive oil, 2 cloves of garlic (minced) and tsp of brown sugar. Withkerth Diary Entry
  • Whether it is his seared scallops with carrot fritters, marinated coriander chicken, coconut and lime and macadamia cake, ricotta hot cakes with honeycomb butter, or sensationally garlicky prawns, Bill's food is happy food.
  • Other mains - such as grilled marinated poussin with couscous, specialty bangers and mash, rump of lamb on a sweet-potato stack - are straightforward enough that I am confident they would be as good.
  • Food is traditional — oeuf en meurette, ribeye marinated in rosemary and garlic — and the decor is delightful. Times, Sunday Times
  • Chef Scott likes to add a plantain peel and the flesh of a whole avocado to the ceviche while the fish marinates, to soften the impact of so much lime juice on the palate.
  • You can do a lot of the preparation in advance - make and freeze the bacalao fritters and ham croquettes, for example, and marinate the chorizo and lightly roast the baby peppers.
  • Then on my way to work, I move one of the bags to the fridge, and by the time I get home dinner is defrosted, marinated and ready to go. Use Your Freezer Efficiently To Save Money (and Food) | Lifehacker Australia
  • In another bowl, combine the red mullet filets, sea salt, and thyme and marinate for 25 minutes.
  • Leave to marinate overnight, shaking the jar from time to time.
  • In the interests of scientific thoroughness, we had four small eats and one antipasto between two adults and a 12-year-old, and they ranged from the good (marinated octopus, chicken liver crostini) to the sublime: prosciutto so delicate it was, according to my son, "like air", a compulsively eatable dish of fried courgettes, and a sensationally good stew of squid, potatoes, chickpeas and chilli. Restaurant: Tinello, London SW1
  • The chicken kabab is marinated, giving it a great flavor After All The Hype, Kebab Express Doesn’t Disappoint | Midtown Lunch - Finding Lunch in the Food Wasteland of NYC's Midtown Manhattan
  • In the 1800s, missionaries brought cakes, Chinese brought chicken, and Norwegian whalers brought salmon marinated with onion and tomato (lomi salmon).
  • The food is uniformly good international fare supplemented with Greek specialties such as moussaka, souvlaki, marinated octopus, stuffed vine leaves, salads with feta cheese, and sweet desserts like baklava.
  • If you marinate meat or poultry, don't serve the unused marinade unless it has been cooked at a rolling boil for at least three minutes.
  • While I sample a Heineken, an old genever or two and a portion of marinated herring, she is busy ransacking the airport shops for free samples.
  • The meat is tenderized and then marinated in a sauce made of sugar, soy sauce and the secret ingredient of the day.
  • Marinate the chicken for at least 4 hours.
  • Sardines, however, are glorious enough to imagine enjoying their marinated iridescence dockside with soffrito crudo, and neither rabbit ballotine nor game-bird terrine betray any gaminess.
  • Another not-too-sweet dessert that he likes: strawberries marinated in balsamic vinegar, which he serves with creme fra î che or vanilla ice cream. A Dessert Party That Isn't Cloying
  • Next door to the Bowmer, Chateaulin offers a Euro-style menu, including scrumptious marinated goat cheese on toast fingers.
  • We could have chosen from chicken liver, foie gras parfait or chargrilled asparagus or lime marinated red mullet.
  • Marinate the fish steaks in the lime juice for 15 minute or so while the escabeche is being made. Marinated Fish Steaks: Pescado en Escabeche
  • When returned it was a greyish, soupy mess of not-quite reconstituted mushrooms and insipid, unseasoned, unmarinated chicken slices.
  • This one was moist and tender, marinated in wine and tomatoes, baked in parchment paper, and served with dark-roasted potatoes.
  • Seabass miso-yaki - marinated for three days in miso and brown sugar, quoth our waiter - never quite rose above its excellent garlic mashed potatoes and dots of racy passionfruit purée.
  • Set on a bed of marinated cucumber and red pepper relish, it is then surrounded by a gossamery corn emulsion.
  • What is more it not only lifts your spirits but also can be used to add flavour to meals - to moisten breads and puddings, marinate meats and make savoury sauces.
  • This Georgian-influenced recipe can be barbecued or grilled, but the meat must be marinated overnight.
  • Marinate the veal in white wine for two hours.
  • Then we sat down to converse and I hung my head earthwards in bashfulness, but she delayed not long ere she set before me a tray of the most exquisite viands, marinated meats, fritters soaked in bee’s536 honeys and chickens stuffed with sugar and pistachio nuts, whereof we ate till we were satisfied. The Book of The Thousand Nights And A Night
  • Starter: blinis with a choice of many toppings including smoked salmon, marinated herring and aubergine caviar £3.99
  • To that end, the generous $3 bowlful of marinated chickpeas is a must: ringing with fruity olive oil, garlic, lime and a subtle chipotle heat.
  • Let them marinate overnight in the refrigerator and serve at room temperature - precook any firm vegetables like carrots.
  • The marinated Vietnamese salami is seasoned with dried onion and tastes similar to ham but includes several kinds of spices, making it a little pungent.
  • He created a private eye named Spenser who spends his free time making gourmet food, including 'buffalo tenderloin marinated in red wine and garlic served with fiddle head ferns, corn pudding, and red potatoes cooked with bay leaf,' and 'German sausages with green apples sliced dipped in flour and fried in the sausage fat. Happy Birthday, Robert B. Parker!
  • Here in Montreal the more health-conscious butchers have been selling ostrich in marinated brochettes, sausages and cutlets for years.
  • Heal Farm delivers all types of meat and meat products - from lamb burgers to ready-marinated chunks for casseroles.
  • Local specialities like marinated eel with shallots co-exist with transalpine dishes involving foie gras or oysters.
  • Turn the bag a number of times, and let it marinate for several hours or even overnight in the refrigerator.
  • Let the steak marinate for 4 hours in the refrigerator, covered, turning it once more.
  • These will go into a raw beef salad, the meat marinated in fish sauce and lime juice and the whole lot served on a bed of crispy fried noodle.
  • I had marinated herring with gravadlax on a tangle of leaves and thought the herring was particularly good.
  • The restaurant will offer the best of South East Asia with starters such as Pla Yaan or marinated grilled fish, satay, deep fried crabmeat, and minced chicken ball, spicy glass noodle salad.
  • This is the American theatre and opera director - weaned on the avant-garde, marinated in the aesthetics of southeast Asia - who became famous working with Disney on The Lion King.
  • Originally from the Punjab region of India, this dish consists of chicken, usually skinless, that’s marinated in yogurt and spices and then cooked at high heat in a clay oven known as a tandoor. SARA MOULTON’S EVERYDAY FAMILY DINNERS
  • Place a slice of marinated salmon, two coriander seeds, one cilantro leaf, and one green peppercorn in the center of a plate.
  • Other favorite dishes include morogo or imifino, a wild leaf stew; bobotie, a minced beef curry; bitlong, which is dried meat similar to jerky; a fried bread called vetkoek; and sosaties, which are made of marinated lamb and apricots.
  • As we moreishly devoured grilled tuna marinated in sambal, lemon grass and numerous other exotic spices, I was amazed at how quiet the street was with only the odd person passing by where we sat alfresco.
  • It had been macerated and marinated for three days in a mixture of herbs and spices which infused its flesh.
  • Salmon marinated with miso mirin and sake leaves an impression as alluring as polished coral.
  • Ditto the butter chicken, which is first marinated in tandoori sauce, then roasted in the tandoor and sauced up with cream and butter.
  • It needs time to marinate, like ceviche or kimchee or sauerbraten.
  • A lot of popular spicy dishes require the ingredients to be marinated in a liquor for a few hours or overnight.
  • This is marinated yellow tail called buri no misozuke miso and is my favorite," he said. Carole Mallory: Pan Am Memories of My Adventures to Tokyo and Kyoto
  • It's made with slivers of carrot lightly marinated in mustard seed, garlic and vinegar, with a perfumed aftertaste.
  • They do an amazing marinated steak called churrasco. Times, Sunday Times
  • The third course of oysters with lemongrass and chilli pepper, wrapped in marinated pineapple, was pleasurable and stimulating. Italian Innovation and Tradition
  • After some hemming and hawing, I ordered the barg kebab, a grilled, marinated brochette of filet mignon.
  • It starts with appetizers, such as kebabs - cubes of marinated meat cooked on skewers.
  • For the uninitiated, chicken paillard is strips of thin, marinated, char-grilled chicken, and it had a great accompaniment in the mash, which was nicely pepped up by some fine, flaky black pudding.
  • They dined off ansjos -- marinated sprats, torsk -- cod, served with boiled potatoes and red cabbage, beautifully cooked with apples and spices, and flotte vaffels, served with cloud berries Two Weeks To Remember
  • pork "jowls" is so appetizingIf my eyes had widened with awe at how delicious the pah jun had been, they narrowed at the sight of the raw, marinated meats that came to the table. Archive 2006-05-01
  • Our fellow diners were full of praise for the roasted seasonal vegetables, the marinated green beans with a generous portion of Drake Family Farms goat cheese, the roasted pumpkin in brown butter and sage from McGrath Farms and the mix of lettuces from Coleman farms that arrived piled high on the plate with avocado, pomegranate and pine nut gremolata. One For The Table: Milo & Olive
  • Trevisio served seared tuna with jicama, arugula and baby grapefruit, while 17 Restaurant dished up marinated fluke with citrus and shaved beet salad.
  • The meat should be marinated overnight to tenderize and flavour it.
  • This sizzling platter featured a combination of marinated king prawns, tarakihi, scallops and squid with garlic and pepper sauce plus vegetables - it was utterly delicious and I definitely have a mind for more.
  • The chef would prepare a marinated roast with whipped potatoes and French cut green beans.
  • My preference is usually for the carnitas (marinated and pulled pork) but the steak is almost equally delicious.
  • Other mains - such as grilled marinated poussin with couscous, specialty bangers and mash, rump of lamb on a sweet-potato stack - are straightforward enough that I am confident they would be as good.
  • There was also the typical bahn chan of shi-geum-chee namul (marinated spinach), 콩나물 (kong namul: marinated bean sprouts), and several types of김치 (kimchee). Archive 2006-02-01
  • Thick, succulent tuna steaks are first marinated in a simple dressing, and then barbecued until just cooked.
  • Add filets flesh-side down and marinate, covered for 30 min in refrigerator.
  • As was my feta cheese, which had been marinated in lemon thyme and oregano and came with crispy salad leaves and chargrilled vegetables.
  • Rinse Bombay duck fish. Bone and marinate the flesh for 2 hours.
  • Most prawns taste of little more than frozen water, while crudely smoked or marinated oily fish can be revolting.
  • With a background in the region's history -- so marinated in discord it gives us the word "balkanization" -- you begin to understand how hard it must have been to heal after the war.
  • The lamb topside was rich and tender, lightly seasoned with sesame seeds and mint, but the marinated chicken wings were disappointing (too much wing, not enough chicken).
  • Chicken tikka masala is basically a marinated chicken chunks in a tomatoey/creamy yogurty sauce with spices. PROFILE: Midtown Lunch’er “Lou” | Midtown Lunch - Finding Lunch in the Food Wasteland of NYC's Midtown Manhattan
  • I made Grilled Marinated Pork Chops with New Orleans Style Bordelaise sauce, green onion mashed potatoes, and asparagus.
  • Opt for the delicious grilled squid, marinated fennel and chilli salad.
  • It needs time to marinate, like ceviche or kimchee or sauerbraten.
  • Whatever they marinated the vegetables in wasn't pleasant at all - they all had a uniformly sour taste that made them almost inedible.
  • Diners will be offered such gourmet items as marinated Tasmanian salmon terrine with herb and radish salad on yellow bell pepper vinaigrette flavoured with freshly squeezed lemon juice and grape seed oil which is first on the dinner menu.
  • In the fall and winter, thin slices or chunks of apple or pear work nicely, and I've heard tell of a prune clafoutis as well, for which the pitted dried fruits are first marinated overnight in Armagnac.
  • This, however, tasted the way squid should - it was delicately marinated, rather than cloyingly covered in soy sauce, and had the texture of beautifully done scallops rather than over-cooked inner tubes.
  • The pale delicacy of marinated yellowtail is bolstered by a feisty trio of kohlrabi, radish, and mint.
  • The new brand of packaged case-ready products covers a variety of fresh, frozen and marinated pre-cooked meat and pork items in the retail meat case.
  • The restaurant offers fish-starters which are a house speciality, marinated bleaks, trout on a bed of rocket, and fillets of smoked eel.
  • You could start with a warm seafood salad on a bed of garden greens or the terrine of Rosemary marinated vegetables with tomato and bell pepper coulis.
  • I ordered the churrasco (a marinated spiral cut) grilled rare, and it came out very tender indeed, and very tasty. Times, Sunday Times
  • The salmon had been marinated and then pan-fried in the teriyaki, and the combination of the fish's subtle flavouring and the sweetness of the sauce was a joy.
  • We began with an appetizer of tuna marinated in yuzu juice, over Chinese mustard greens. Sukiyaki at Kappo
  • Leave: the flavour will become stronger the longer the meat marinates.
  • For a veggie barbecue, many people grill whole portabello mushrooms marinated in either a barbecue marinade or in raspberry vinaigrette dressing.
  • There's a sparkling tomato sauce that's a fresh-ketchup analogue; a tangle of marinated red peppers; and a little plate of herby black and green olives that could be seasoned with more conviction.
  • The salade ni oise "cru et cuit" is prepared with tuna carpaccio, butter lettuce, french beans, marinated tuna confit, red bliss potato and tarragon vinaigrette. Going South
  • They can dip specially marinated paper-thin slices of an assortment of meat, seafood or vegetable using chopsticks or small baskets into the pot.
  • The large skewer of marinated lamb pieces came with a mint and honey sauce combination which was described as ‘unusual but very good’ by an appreciative diner.
  • Mix food colouring with 1/2 tbsp of water. Add in pork with marinade. Marinate for half an hour.
  • These days he gives some squid to friends and uses the rest to make a traditional Philippine dish called adobo, with squid marinated in vinegar, garlic, soy sauce, bay leaves, and crushed peppercorns, then cooked and served with rice.
  • I mean, I was marinated in neoconservatism, and I thought ... Andrew Sullivan: Dishing It Out Daily For A Decade
  • Cut the beef into thin strips and marinate in sesame oil, cornflour, garlic, and half the soy sauce and rice wine.
  • David Prince for The Wall Street Journal, Food Styling by Brett Kurzweil, Prop Styling by Robyn Glaser Dish, clockwise from top left: Artichoke, dandelion and pecorino salad with mandarin dressing; baby artichokes, asparagus and potatoes with herb mayonnaise; grilled mahi-mahi with artichoke caponata; baby artichokes marinated in olive oil. The Art of the Artichoke
  • Here we would say its been "marinated" instead of cured, or do you think marinated is something else? Recipe: Gravlax
  • Mister had the beef khara masala at £15, pieces of topside beef marinated in garlic, cloves, yoghurt and spices and cooked slowly over charcoal.
  • Instead you get to enjoy a cold-brewed almond latte alongside three cold-pressed juices and a marinated kale salad.
  • The only hitch is you have to marinate fish for three or four hours ahead of cooking.
  • Succulent beef was grilled and marinated in a spicy glaze then tossed with hot chilies, fresh cilantro leaves, and cooling slices of cucumbers.
  • Sosaties (skewered meat), kebabs, "crayfish" or kreef in Afrikaans, marinated chicken, pork and lamb chops, steaks, what seemed like ten kinds of Boerewors (sausages) of different flavors and thickness, and five racks of something that looked vaguely like spareribs. Josh Tetrick: Why Martin Luther King's Son Doesn't Eat Meat
  • Each table is fitted with a grill for you to cook the deliciously marinated meat.
  • Take one medium-sized puffin, leave it in a vat of porridge overnight to marinate and in the morning enjoy this hearty breakfast.
  • The mesquite, teriyaki, or herb sauces come in a bag big enough to let you marinate as much as three pounds of meat.
  • Toss Sofrito and chicken together and marinate in refrigerator 4 hours or overnight.
  • Dishes like scallops marinated in sea weed oil on a bed of quinoa and wild sea bass with baby carrots and mange toute on a bed of cumin-scented bulghur show off his cosmopolitan style. 10 of the best restaurants in Paris
  • Also excellent are the marinated lamb skewers, served with delectable peanut sauce.
  • The adobo marinade may be used to marinate raw meat for up to twenty-four hours before grilling or roasting.
  • A salad of lemon-marinated char-grilled courgette, peas and a robust, dense smoked goat's cheese, was a colourful bowl full of summery flavours. Norwich's 10 best budget eats
  • The standout is the chicken kabab which they marinate overnight in little bags for each skewer and come out tasting perfectly cooked and well seasoned with what I think is cumin and cinnamon. Lunch’er Matt Reports: Kabab Express | Midtown Lunch - Finding Lunch in the Food Wasteland of NYC's Midtown Manhattan
  • Grilled a marinated pork dingus for supper - it's this boneless flaccid tube of pork in a plastic sleeve, soaked in brine and pepper and various other powders.
  • Festive rice dishes include pulao, a fragrant dish of mildly spiced rice with peas or dried fruits, and biryani, which consists of rice and meat marinated in yogurt and spices.
  • Next door to the Bowmer, Chateaulin offers a Euro-style menu, including scrumptious marinated goat cheese on toast fingers.
  • The house speciality is manchoorie balti, where a whole chicken is marinated and barbecued, then boned and slow-cooked to a secret recipe.
  • Deep-fry angel hair basket until golden brown. Fry smoked meat until aromatic. Marinate shrimps with chili powder and salt.
  • I love the one with arugula, oranges, fried capers and what the menu describes as marinated cucumbers $9, which are actually mild pickle spears. SFGate: Top News Stories
  • We could have chosen from chicken liver, foie gras parfait or chargrilled asparagus or lime marinated red mullet.
  • We gluttonously overordered the grilled and marinated meats, even retracing our steps for seconds.
  • Scotch the gloomy talk of a Japan-style Lost Decade in which we sink into decline and marinate morosely there for years. Goldman's Cynical Assurances Notwithstanding, The Decade is Lost Already
  • We gluttonously overordered the grilled and marinated meats, even retracing our steps for seconds.
  • Raw fish, called ika, is marinated in lemon juice or a mixture of vinegar, oil, and salt and served with chopped onion and coconut cream.
  • Meat and poultry can be marinated for several hours or days to tenderize or add flavor.
  • When we came from London to see how the renovations for the house were shaping up we found the builders skewering freshly marinated meat for a barbecue and a popping open a bottle of rosé.
  • Ditto the butter chicken, which is first marinated in tandoori sauce, then roasted in the tandoor and sauced up with cream and butter.
  • She handed a treat to Juju, then set a lovely piece of halibut to marinate in teriyaki sauce. MORE FROM GINNY BATES: SETTING UP HOUSE
  • Leave to marinate for a couple of hours, then cook on a hot barbecue for about five minutes on each side.
  • Bone chicken thigh. Marinate with marinade and rosemary.
  • Marinate overnight in the refrigerator, stirring once or twice.
  • This time out we tried the shrimp nuggets, deep-fried half-moons stuffed with a whole shrimp in a creamy sauce, and topped with slivers of marinated red pepper.
  • And it was complemented texturally, visually and tastily by its marinated baby beetroots.
  • The vegetables topped even that, bursting with flavour, having been chargrilled and marinated in olive oil.
  • In Ayr and environs, from whence the Bard hailed, the poor burghers eat nothing but haggis and neeps marinated in whisky for months on end.
  • You can have marinated chicken and spiced mayo in a French loaf or grilled aubergine with mozzarella in multi-grain bread.
  • Then there are a few caution-to-the-wind wildcards: kiwi marinated grilled squid, brill cooked in beer and the extraordinary fish bobotie, a South African ensemble which includes bread, curry powder, raisins, apricot jam and eggs.
  • Well, since it's Oprah country, I'd say it tastes like old fish marinated in barf. Archive 2007-07-01
  • Marinate the rabbit meat in vinegar, wine, sugar, vestsin, toyo, sliced garlic, salt for 1 or 2 hours. Chapter 17
  • For the longest time I thought the "tandoori" in "tandoori chicken" referred to some kind of blend of spices used to marinate the meat, not realizing that there is actually a cylindrical clay oven called a tandoor for cooking all sorts of meats and veggies. Rants and raves
  • Louie's Notes: Remove the wings, marinate a well-marbled steak for several hours in a chipotle marinade, then charbroil to perfection. IGN Complete
  • His squid appetizer is marinated overnight in red wine and herbs, its vinousness a nice change from the lemon juice or vinaigrette more commonly served with squid.
  • It's a red-wine-marinated grilled mushroom cap blanketed in a slab of fresh, chewy melted mozzarella, topped with lightly caramelized, still crunchy grilled red onions and a lightly grilled tomato on a basic kaiser.
  • The first of our starters was chicken satay marinated in spices and coconut cream, served with peanut sauce.
  • Salad options include green salad, creamy coleslaw, marinated vegetables (broccoli, cauliflower and carrots) and macaroni salad.
  • Served hot, these marinated chips take the idea of deep-fried potato slices to a whole new level. One Big Table
  • His Jewishness is long marinated in Schubert impromptus and described as intellectually "ritzy". The Finkler Question by Howard Jacobson
  • I was in the cooking lab cupping pieces of marinated fish in my gowpen and getting the oil ready to fry them.
  • It is also good on its own or with a compôte of fresh fruit (catch the end of the bramble or plum season by heating these fruits gently with a splash of cassis and sugar) or some marinated orange slices.
  • Place one-half of the marinated foie gras on the bottom half of the cloth and roll tightly to form a tube, about four-inches in diameter.
  • Instead of being stuck with showy herbs and bombed with sweet sauces, his pork is marinated in olive oil, then plated in neatly grilled slices on a mound of savoy cabbage speckled with fennel seeds.
  • Lamb is great marinated in wine or seasoned with garlic and rosemary.
  • Marinate it for two to four hours in a large cooking pot in two tablespoons of black treacle, black peppercorns, a couple of bay leaves, a third of a pint of wine vinegar and three onions, roughly chopped.
  • Food is traditional — oeuf en meurette, ribeye marinated in rosemary and garlic — and the decor is delightful. Times, Sunday Times
  • We were treated to a roasted marinated rack of lamb on a spiced lentil stew with basil polenta and rosemary gravy.
  • Robins is certainly not the first to marinate chicken in a Thai sauce, or cod in miso.
  • Our dominant “Christians” are the lineal descendants of originally German Anabaptists crossbred with a strain of militant Calvinism brought over by the good folks of Massachusetts Bay Colony, Inc. and marinated in propaganda about American Exceptionalism. Matthew Yglesias » Boehner Rejects Bipartisanship
  • I would marinate it in some port and mirabelle and eau-de-vie and then poach it and chill it and slice it, he said. The Foie Gras Wars
  • Leave to marinate for a good 4-6 hours (overnight won't hurt), then serve them, scattered with the capers, with hunks of bread or on thin sluices of garlicky bruschetta.
  • Succulent, ruby-red interior herb-marinated and grilled lamb chops - a recent special - are barely sauced at all.
  • Meat, chicken and fish are often marinated in a paste of raw ginger and garlic before cooking.
  • Place in the refrigerator to marinate overnight and reserve.
  • Wash, wipe and cut pork loin into thick slices. Marinate with seasoning for 10 minutes. Dip both sides of pork with all-purpose flour. And shallow fry until golden brown. Put onto roasting tin.
  • Think onglet marinated in tamarind and miso, with cassava chips and tomatillo chutney instead. Times, Sunday Times
  • Friday night cocktail party, July 16, $45.50; vodka-thyme lemonade; strawberry-ginger caipirosca; pineapple-gin "kir"; spicy nuts; watermelon skewers; cucumber and smoked salmon sandwiches; parmesan-dusted meatballs; salami and cured olives; mashed potato focaccia; marinated mushrooms; grilled summer fruit and chocolate chip cookies with sea salt. HeraldNet.com Local, Sports, Business and Entertainment News
  • The skin should also include all the white pith (leaving the grapefruit flesh that can be cut up, sweetened and marinated in some green chartreuse for another meal like breakfast).

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