short ribs

  1. cut of beef containing rib ends near the sternum
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How To Use short ribs In A Sentence

  • Milnwood, placed on the table an immense charger of broth, thickened with oatmeal and colewort, in which ocean of liquid was indistinctly discovered, by close observers, two or three short ribs of lean mutton sailing to and fro. Old Mortality
  • It was also fantastic — a bubbling cauldron of tofu and kimchi and a side of galbi (Korean short ribs) that tasted almost like candy.
  • We shared calamari with a pesto aioli, I had a roasted beet salad and Don had a Cesar, I had their signature short ribs and Don had their pasta special.
  • The moussaka is pleasant and surprisingly ungooey, the vegetables almost crisply charred, and the stew of tripe, chorizo, short ribs, and oxtail is definitely thick and hearty.
  • Instead of pork short ribs, how about beef for a change?
  • I could turn a big lump of cheap meat into short ribs, prime ribs, rib eyes, deckle steaks, and high-quality hamburger.
  • Some of the featured dishes include hot and sour soup; a dim sum duet of shrimp or vegetable spring rolls and sticky rice; ruby prawns in a secret glaze; and beef short ribs in a black pepper sauce and accompanied by broccolini. Audarshia Townsend: Hop Along to These Haute Cuisine Spots
  • The remaining wholesale cuts provide hamburger, stew meat, short ribs, flank steak, and brisket of beef.
  • It's called flanken, and it's cut from the same cloth as short ribs, but it's thinner-and it cooks in just a few short minutes on the grill. The Kitchn
  • The restaurant's menu - pricey short ribs, a big, chalky version of cod and brandade, a dessert tart made from warm Stilton cheese - seemed a little incongruous in this stiff, uptown setting.
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