saucepan

[ UK /sˈɔːspən/ ]
[ US /ˈsɔˌspæn/ ]
NOUN
  1. a deep pan with a handle; used for stewing or boiling
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How To Use saucepan In A Sentence

  • Put all the fruit in a saucepan on a gentle heat and add a couple of tablespoons of caster sugar and a slug of something pleasantly alcoholic such as brandy, whisky or even sherry.
  • In a medium saucepan, bring the lobster stock reduction to a boil, add the cream, and simmer until reduced by half.
  • Remove plastic and wooden handles from frying pans and saucepans.
  • Remove saucepan and throw in chopped parsley & diced tomato, stirring through.
  • Bring the caster sugar and 500 ml of water to the boil in a medium saucepan, then add the lemon juice, stem ginger, star anise and the vanilla pod.
  • Next day put them in a saucepan with the same water, plus a half teaspoon of bicarbonate of soda.
  • Combine the reduced fumet, wine, pastis, and mussel liquid if using, in small heavy saucepan.
  • Combine all the ingredients in a saucepan big enough to hold everything, including the pears.
  • For the broth, in a medium saucepan over medium heat, simmer the white wine for one minute.
  • For the chocolate soup: In a saucepan, scald the cream.
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