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How To Use Ricotta In A Sentence

  • Spaghetti carbonara and giant, ricotta-stuffed ravioli in an earthy sauté of porcini mushrooms, barely touched with tomato, both did credit to the pasta roster.
  • Biscuit base filled with lemon scented Ilalian ricotta cheese, decorated with strawberries and red currants.
  • Other predictable starters included focaccia topped with portobello mushrooms with pancetta and garlic as well as bruschetta with poached plum tomato, ricotta and basil pesto.
  • Small dumplings, poached in boiling water then tossed with some kind of sauce, gnocchi can be made of potato, flour and ricotta, semolina, milk and cheese, and even polenta.
  • Small dumplings, poached in boiling water then tossed with some kind of sauce, gnocchi can be made of potato, flour and ricotta, semolina, milk and cheese, and even polenta.
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  • Divide the havarti, pancetta, tomatoes, ricotta and eggs between the bases and sprinkle with salt and pepper. Times, Sunday Times
  • Next came the stracci - ricotta and parmigiano cheese-filled pasta crêpes with an infusion of spinach for colour that's baked in a tomato béchamel sauce.
  • Or why not make a large frittata with eggs and ricotta, and spice it up with bacon and a herb such as basil, tarragon or chervil?
  • These include walnuts, almonds, coconut, sweet juicy, seasonal fruit such as pears, apples (cooked if possible), milk, and fresh cheeses such as panir or ricotta.
  • According to Diner’s Journal the meatballs are “slow braised in ragu, smothered in caciocavallo cheese, garnished with arugula and sandwiched between two squares of homemade potato-ricotta foccacia.” Mia Dona Launches Meatball Cart on Friday | Midtown Lunch - Finding Lunch in the Food Wasteland of NYC's Midtown Manhattan
  • If you don't have enough time, simply use the herbed ricotta to dress al dente dried pasta shapes such as penne or orecchiette. Chicagotribune.com - News
  • Whether it is his seared scallops with carrot fritters, marinated coriander chicken, coconut and lime and macadamia cake, ricotta hot cakes with honeycomb butter, or sensationally garlicky prawns, Bill's food is happy food.
  • Sweetened ricotta base with apple and cherry pie filling, cookie dough and more sweet stuff.
  • Caramelle à la ricotta, au basilic et aux olives noires Foodbeam » Des bonbons salés? – Caramelle à la ricotta, au basilic et aux olives noires
  • Spread 1 tablespoon part-skim ricotta cheese over one-half of a small cinnamon-raisin bagel. Sprinkle with cinnamon if desired and top with a thinly sliced apple.
  • Or the Siciliano, its glorious crust brushed with tomato paste seasoned with anchovy and olives and adorned with dollops of tangy sweet-and-sour caponata and cumin-scented ricotta?
  • I started out with some fresh ricotta, added some sliced peaches and scraped all the gooey pulp out of my granadilla. Me and my granadilla..
  • You can combine them with potatoes for a luxurious gratin, or toss them with pasta and ricotta cheese.
  • The hot dishes included lamb koftas with creamy aubergine dip, and grilled vine leaves filled with feta, ricotta, pinenuts and dried tomatoes.
  • Prepare special vegetable appetizers, such as fricasseed wild mushrooms or eggplant with herbed ricotta. How am I supposed to eat all those fruits and vegetables?
  • For the ricotta beignets: Preheat the fryer to 375 degrees.
  • Spread 1 tablespoon part-skim ricotta cheese over one-half of a small cinnamon-raisin bagel. Sprinkle with cinnamon if desired and top with a thinly sliced apple.
  • Quarter figs, top them with some cinnamon-spiced ricotta and drizzle with clear honey.
  • For the goat cheese gnocchi, in a medium bowl, combine the goat curd, ricotta cheese, and eggs for mix to combine.
  • The only two dumpling experiments I conducted in the past were ricotta gnocchi and spaetzle, those Alsacian egg pasta.
  • The ravioli are filled with a blend of soft ricotta and sharp Gorgonzola, in spinach pasta, and they're bathed in a cheesy sauce with blue cheese.
  • Small dumplings, poached in boiling water then tossed with some kind of sauce, gnocchi can be made of potato, flour and ricotta, semolina, milk and cheese, and even polenta.
  • Plain or flavored yogurt, quark, cottage cheese, beaten mascarpone or ricotta could be substituted for the fromage blanc.
  • I simply wanted to say that in Italy, Ricotta is made from whey left over from making other cheese, usually moz, and the 'real' ricotta IS grainy. Fresh Ricotta and Spinach Gnocchi
  • The hors d'oeuvres were pretty nifty too: including Kluger's now-famous kabocha squash and ricotta bruschetta, and egg shells filled with chive oil and smoked sturgeon foam from four-star chef Daniel Humm. Rozanne Gold: Fast Track: Cars and Food
  • Divide the havarti, pancetta, tomatoes, ricotta and eggs between the bases and sprinkle with salt and pepper. Times, Sunday Times
  • Blend half a cup of ricotta cheese, 1 medium tomato and 1 small green capsicum to a smooth consistency.
  • The agnolotti ($10, a kind of large ravioli), which was firm, filled with ricotta and served with a rose sauce, bore the slightly imperfect shape that indicates they were handmade.
  • But this one happens to be one of the most guiltless combinations of the three: Starting with fiber-rich multigrain bread — and only a sliver per scoopful of squash — going onto Vitamins A, C, potassium, manganese, calcium and even Omega-3 fatty acids found in most winter squash, and finally the healthy dose of calcium and relative low fat in ricotta compared to other cheeses. Winter Squash Bruschetta
  • In a blender, puree the blueberries and ricotta. Add sugar and stir until completely dissolved .
  • 19 April 2007 21: 22 myriam said ... village vegan - we like to recycle. so of course do we use winebottles not just for centrepieces but also as a tool in the kitchen! yey! patricia - i agree. ricotta is so good. i always keep a glass full of some homemade ricotta in the fridge. sometimes i eat it pure on bread with some honey and pesto. just delish! Ravioli with ricotta & sage filling
  • I had a great dessert tonight myself - a little ricotta mixed with sugar, some Trader Joe's morello cherries on top and I shaved a little dark chocolate over that. Reading, Writing, Cooking and Crafting: Sticky Toffee Therapy
  • Add the dressing and the ricotta to the pasta mixture and gently toss until just combined.
  • Cassata, a bombe filled with hazelnut crème, has the audacity to combine chocolate with ricotta cheese and turns out bizarrely addictive.
  • When rolled into a tube, pizzelle can be used as cannoli shells, for instance, and piped with a filling of sweetened ricotta cheese. 2009 August | Baking Bites
  • The curd is processed into mozzarella, and the whey is processed into ricotta.
  • Ricotta Crostini with Fresh Thyme starts with a batch of homeade ricotta, which is then whipped w a little milk and sea salt. Score: Tied
  • Cheese has as much relevance now as it does in winter; especially the fresh goat cheeses and lighter cheeses such as feta, ricotta and mozzarella.
  • – Caramelle à la ricotta, au basilic et aux olives noires Foodbeam » Des bonbons salés? – Caramelle à la ricotta, au basilic et aux olives noires
  • Beat the ricotta and mascarpone together then stir in the grated pecorino and cheddar.
  • The fresh pasta from Italy looked so good we tried two micro-servings; cappelleti filled with pumpkin and giant ricotta and spinach tortelli.
  • Beat the ricotta and mascarpone together then stir in the grated pecorino and cheddar.
  • This pasta would have been better off described as ricotta and potato anolini as that is what could be tasted. At My Table
  • Focusing on the sunny cuisine of the Mediterranean, it offers a flavor-dense tour of the region, from the Turkish walnut salad with pomegranate seeds, to house made ricotta cavatelli with chestnuts and crimini mushrooms. Tanya Steel: The Best Fashion Week Food Spots
  • In a bowl, mix together the ricotta cheese, the reserved pasta water, and 1 cup of the Parmesan cheese. Season with salt and pepper.
  • Michele knows intuitively what goes with what, teaming gruyère with baked eggs, rosewater with fruit salad, saffron with ricotta and cardamom with pears.
  • There are also low fat alternatives to dairy products such as low fat cream cheese, ricotta, cottage cheese, cheddars and yoghurts.
  • Since moving to Canada, its hard to find a calzone aka panzerotti with ricotta, They just don't make them that way. Archive 2005-12-01
  • Sprinkle cracker crumbs evenly over the bottom and sides, then pour in the ricotta mixture.
  • Beyond the dump-fest are apps like panko-covered Parm & ricotta gnudi w/ wild mushroom sauce, and housemade aioli'd steamed goat buns, plus a "Noodle Division" sporting the likes of pork belly udon, and a thin rice pasta with chicken & Napa cabbage, which won't stop wining about getting shredded. Thrillist: Mahjong Dumplings: Tiled Of Normal Dumplings?
  • – Caramelle à la ricotta, au basilic et aux olives noires home - about - press - recipes - archives - portfolio - shoppe - contact Foodbeam » Des bonbons salés? – Caramelle à la ricotta, au basilic et aux olives noires
  • My poached asparagus and ricotta looked rather minimalistic on the white porcelain plate when it arrived.
  • What arrived was a millefeuille of ricotta cheese, pastry and strawberry sauce. Times, Sunday Times
  • I loved you cake nest, empathized with your cheese failure, and now I am delighted to learn about your discovery of Ricotta. Score: Tied
  • From there on, I'd watch and help her turn it into all sorts of dishes - tortelli filled with pumpkin, ravioli of spinach, ricotta and Parmesan cheese, tagliatelle with dried ceps or porcini, anolini filled with braised beef and veal.
  • PS: Do you think ricotta is a good substitute for mascarpone here? Mascarpone lasagne for the lazy cook
  • The meatball is squished, effectively used as a sauce substitute and the ricotta, although sparse, makes an excellent foil to the garlicky meat mess. Price Hikes: The Good, The Bad and the Ugly | Midtown Lunch - Finding Lunch in the Food Wasteland of NYC's Midtown Manhattan
  • Starters include a tasty veloute of corn soup with slow-cooked tomato and a ricotta gnocchi with asparagus that is flavored with tomato confit and portabello-Parmesan butter. Brunch and Maybe a Bed
  • I had the fusilli all cacciatora con ricotta salata, and skipped the second to have pecorino stagionato con pera e oliva al forno. Food
  • You can combine them with potatoes for a luxurious gratin, or toss them with pasta and ricotta cheese.
  • But you need to make sure that the ricotta is well drained, so you can place it in some cheesecloth and let it drip over a bowl in the refrigerator overnight, so that the filling will not be too liquid. Covered Cheesecake « Baking History
  • Or why not make a large frittata with eggs and ricotta, and spice it up with bacon and a herb such as basil, tarragon or chervil?
  • A second dish of fresh, home-made tagliatelle pasta was tossed with vine-ripened cherry tomatoes and homemade ricotta.
  • Arrange the pasta squares on a flat work surface and pipe the ricotta filling across the bottom half of the squares.
  • Spread 1 tablespoon part-skim ricotta cheese over one-half of a small cinnamon-raisin bagel.
  • From a grown up grilled cheese featuring cheddar, fontina, and basil on artisan bread, to the lemon ricotta pancakes, Sweet Laurette's delivers a taste sensation that would be right at home in the big city, with a heart that anchors it to the moody Northwest. Wendy Diamond: A Pet-Friendly Victorian Vacation in Port Townsend
  • Savory-seekers can turn to the extensive housemade charcuterie selection, bruschetta with toppings like buffalo ricotta with favas and English peas, or eggy plates like a sunny side-up duck egg with grilled guanciale and pecorino fondue. clam cockles scallions and scrambled eggs on toast 18 grilled asparagus with poached egg in a bag and olive oil zabaione 18 potato frittato with frisse and scallion vinaigrette and roasted red bell peppers 8 sunny side up duck egg with grilled guanciale and pecorino fondue 14 The Clog
  • True ricotta is poverty food intended to wring the last bits of protein from milk by reheating the whey that's left from making another cheese (hence the name ricotta - or recooked). Chicagotribune.com - News
  • They adjourned after dinner to the windowless living room for coffee and ricotta cake. FLIGHT LESSONS
  • There are black cherries bursting from under a white layer of ricotta cheese.
  • The flavor is delicate and fresh and best suited to dishes in which the ricotta is the star and not mixed with a million other things like in lasagna. Archive 2008-04-01
  • I forgot about the sweetbreads dish, aka thymus gland, here served with eggplant dumplings and ricotta salata. Archive 2007-08-01
  • This recipe for cannelloni is filled with a mixture of nonfat ricotta cheese, spinach and Parmesan cheese.
  • For the filling: Combine the ricotta, Parmesan and egg in a mixing bowl; mix well, then spread evenly into the parbaked tart shell. Groundwork: The word on cukes
  • For my primi, being perfectly willing to see a theme all the way through to the end, I had Ravioli al Tuorlo d’uovo, di seirass della Valle Pellice e Murazzano D.O.P.: saffron colored pasta envelopes that we call tortellini in New York, filled with a mixture of ricotta and Valle Pellice, the milky ricotta tempering the more strong, salty aged cheese. Italy
  • Now quickly add the chives, ricotta, torta Gorgonzola and pecorino plus a seasoning of freshly milled pepper and stir until the cheese begins to melt.
  • This recipe can also be made with ricotta cheese.
  • The Sicilians are also known for their desserts, including their gelato Siciliano (Sicilian ice cream) and cannoli, a fried pastry stuffed with ricotta cheese and candied fruit.
  • For example, some customers want a curdy product and some want their ricotta more smooth.
  • Blend spinach and ricotta or cottage cheese in a blender or work together through a sieve.
  • Her practice grew slowly until April 1918 when, without cocounsel, she successfully defended Orzio Ricotta on a homicide charge, a first for a New Jersey woman lawyer. Elizabeth Blume Silverstein.
  • Cheese has as much relevance now as it does in winter; especially the fresh goat cheeses and lighter cheeses such as feta, ricotta and mozzarella.
  • The sweetness of the raisins and ricotta balanced the otherwise sharp taste of the chard, and the pinenuts offered a nice textural change.
  • The only thing better than torta di ricotta is fresh ricotta straight off the spoon.
  • The cassata, which should be a ricotta-based gateau with candied fruit chocolate and pistachio nuts, fell well short of the standards set by some of the main courses, and seemed to be more bland ricotta than anything else.
  • The cannelloni stuffed with ricotta and spinach exhibited more neatness and care: three satiny rolls anointed with contrasting ribbons of its white and red sauces, beautifully presented nut brown and gratinated on a sizzling plate.
  • Myriam, what a delicious post - I'm a true believer that ricotta is good paired with almost anything. Ravioli with ricotta & sage filling
  • A poached pear dessert on a delicious fluff of ricotta and mascarpone cheeses runs afoul in a lake of bullying raspberry sauce.
  • When the chard was ready, I drained it in a colander, then put it in a medium bowl, adding in half a cup of ricotta, the drained raisins and the pine nuts.
  • We tried an order of the fried ravioli, which had a big scoop of ricotta inside and not-too-thick breading.
  • Spread the pitta breads with ricotta and top with spinach, lemon zest, thyme, bocconcini and pancetta. Times, Sunday Times
  • He will then mix all of the ingredients together in the blending silos, reprocess it, and make ricotta cheese out of that blend.
  • My poached asparagus and ricotta looked rather minimalist on the white porcelain plate when it arrived.
  • Another speciality is Naples Easter cake, a shortcrust pastry case filled with ricotta cheese, candied fruit and spices.
  • It struck up a fine relationship with Brio's low, lightly constructed lasagna layered with a classic, carrot-dotted meat ragù and a stripe of green-herbed ricotta.
  • Add the dressing and the ricotta to the pasta mixture and gently toss until just combined.
  • If you're a vegetarian, leave out the meat and make your lasagna with fat-free ricotta cheese, which adds a whopping 40 grams of protein per half-cup.
  • The meat-free options, all reasonably priced, were spinach and ricotta cannelloni; quorn sizzler; spicy bean chilli; Mediterranean lasagne; and mushroom and broccoli pasta bake.
  • Pale, soft cheeses – ricotta, the chèvre and buffalo mozzarella – are less rich than the firmer ones we mostly use for a Welsh rabbit, or rarebit. Nigel Slater's cheese recipes
  • There are black cherries bursting from under a white layer of ricotta cheese.
  • This recipe for cannelloni is filled with a mixture of nonfat ricotta cheese, spinach and Parmesan cheese.
  • This recipe can also be made with ricotta cheese.
  • On the menu for Tuesday was a goat milk ricotta with centrifuged pea puree layers; caramelized carrot soup prepared with pressure-cooked baking soda; a mushroom omelet steamed in a combi oven, and pastrami that had been cooked "sous vide" for 72 hours, precisely cured, brined and fermented. Technology Genius Cooks Up Geoduck for 90
  • My bucatini alla norma - pasta tubes in a rich tomato, olive oil, basil and aubergine sauce, with fresh ricotta and smoked ricotta cheese shavings - smelt so good our three-year-old ate half of it as well as her pizza.
  • Mario is an oozing ricotta cheeseball, and someone should punch him in his greasy, leathery, aging ginzo mug. Entertainment Weekly's PopWatch
  • On the menu for Tuesday was a goat milk ricotta with centrifuged pea puree layers; caramelized carrot soup prepared with pressure-cooked baking soda; a mushroom omelet steamed in a combi oven, and pastrami that had been cooked "sous vide" for 72 hours, precisely cured, brined and fermented. Technology Genius Cooks Up Geoduck for 90
  • I put in layers of noodles, ricotta filling, jazzed-up pasta sauce with bits of spinach and mushroom, pop the entirechef d'œuvreinto the oven for an hour, then set candlelight and multi-colored, long-stemmed roses as centerpiece, about to embark on a UN-sized peace offering. Loved, Stupid
  • Same for the candied-orange and ricotta-stuffed brioche French toast $10, with amaretto honey and toasted almonds. The Salumeria Awaits
  • From there on, I'd watch and help her turn it into all sorts of dishes - tortelli filled with pumpkin, ravioli of spinach, ricotta and Parmesan cheese, tagliatelle with dried ceps or porcini, anolini filled with braised beef and veal.
  • Tip in the beans, the ricotta and the drained pasta and fold lightly with fork.
  • In a medium mixing bowl, whisk together the eggs, whipping cream and ricotta.
  • Add the dressing and the ricotta to the pasta mixture and gently toss until just combined. Divide among serving plates and season with pepper to serve.
  • The production of ricotta is an economical way of using the whey left over after the production of cheeses such as provolone.
  • If mozzarella doesn't seem right for you, then use ricotta or taleggio, or indeed any cheese that will melt smoothly. Nigel Slater's cheese recipes
  • Skim ricotta can replace cream cheese on a bagel or in a vegetable dip.
  • A topping of onion marmalade, reasonable toms and fresh, herby ricotta couldn't rescue it.
  • For dessert, try the extra virgin olive oil and honey ricotta cheesecake with olive-oil ice cream or the chocolate-hazelnut tartufo—a mound of chocolate ice cream wrapped around cherry sorbet and rolled in nuts. Wine, Wine, Wine, but There's Food, Too
  • Barilla has this fantastic (and shockingly cheap) spinach/ricotta tortellini, which is functioning as my lunch right now. February 20th, 2005
  • Caramelle à la ricotta, au basilic et aux olives noires serves 4 Foodbeam » Des bonbons salés? – Caramelle à la ricotta, au basilic et aux olives noires
  • Some Sicilian starters are: Arancine di riso, deep fried large balls of rice with a bolognaise and peas filling, Polpette di ricotta, fried balls of ricotta cheese, calamari ripieni, calamari stuffed with crumbed bread and fish and cooked in the oven. MyLinkVault Newest Links
  • Plain or flavored yogurt, quark, cottage cheese, beaten mascarpone or ricotta could be substituted for the fromage blanc.
  • Last year I experimented and made an orange-chocolate cheese tart and a ricotta cheesecake.

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