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ricotta

[ UK /ɹˈɪkɒtɐ/ ]
[ US /ɹiˈkɑtə/ ]
NOUN
  1. soft Italian cheese like cottage cheese

How To Use ricotta In A Sentence

  • Spaghetti carbonara and giant, ricotta-stuffed ravioli in an earthy sauté of porcini mushrooms, barely touched with tomato, both did credit to the pasta roster.
  • Biscuit base filled with lemon scented Ilalian ricotta cheese, decorated with strawberries and red currants.
  • Other predictable starters included focaccia topped with portobello mushrooms with pancetta and garlic as well as bruschetta with poached plum tomato, ricotta and basil pesto.
  • Small dumplings, poached in boiling water then tossed with some kind of sauce, gnocchi can be made of potato, flour and ricotta, semolina, milk and cheese, and even polenta.
  • Small dumplings, poached in boiling water then tossed with some kind of sauce, gnocchi can be made of potato, flour and ricotta, semolina, milk and cheese, and even polenta.
  • Divide the havarti, pancetta, tomatoes, ricotta and eggs between the bases and sprinkle with salt and pepper. Times, Sunday Times
  • Next came the stracci - ricotta and parmigiano cheese-filled pasta crêpes with an infusion of spinach for colour that's baked in a tomato béchamel sauce.
  • Or why not make a large frittata with eggs and ricotta, and spice it up with bacon and a herb such as basil, tarragon or chervil?
  • These include walnuts, almonds, coconut, sweet juicy, seasonal fruit such as pears, apples (cooked if possible), milk, and fresh cheeses such as panir or ricotta.
  • According to Diner’s Journal the meatballs are “slow braised in ragu, smothered in caciocavallo cheese, garnished with arugula and sandwiched between two squares of homemade potato-ricotta foccacia.” Mia Dona Launches Meatball Cart on Friday | Midtown Lunch - Finding Lunch in the Food Wasteland of NYC's Midtown Manhattan
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