How To Use linguini In A Sentence
- Some things I ate or tasted included a salad with roasted pears (wow), romaine,arugula, toasted pine nuts, stilton and some other gorgeous cheese (creamy, English, not cheddar), and an incredible and mysterious dressing... tortoni with a "lobster" sauce and huge chuncks of perfectly cooked lobster and giant, tender scallops, a spicy linguini thing... my stomach is starting to hurt. Around Pittsburgh
- You are invited to choose spaghetti, linguini, fettucini, penne or cellentani and select a topping which included four cheeses and spicy Sicilian sausage.
- Based in luxurious beachside bungalows, and fed delicious fare such as linguini with local crab and coconut sauce, we shared the island with white-collared kingfishers and orange-breasted honeyeaters.
- Linguini: Can I interest you in a dessert this evening?
- Remove the pan from the heat and add the wine, milk, cheese, parsley, and salt and pepper to taste, then toss with cooked pasta - I like a sturdy variety like fettuccine or linguini.
- The thin strands of fresh pasta in the linguini vongole were exquisitely tender and eggy, and completely absorbed the minimal olive oil-sauce.
- At home, I promptly put on a pot of water with plenty of salt, and started boiling my wholewheat linguini which is not only fairly healthy, it has an amazing nutty flavor and a great texture.
- Bring the pan of water back to the boil and cook the linguini for three minutes - it will take on the purple colour.
- Bow-tie pasta, also called farfalle, is my first choice but linguini is also good, especially when you serve this dish with the dressing still warm. Foodconsumer.org
- Also, fashion nerd observation: I love how they "costumed" Colette in a leather jacket and Linguini in Converse Chucks. La Coquette:
