How To Use Jambalaya In A Sentence
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To create the aura of New Orleans, from that city, Ms. O'Brien imported musicians Irvin Mayfeld and the New Orleans Jazz Playhouse Revue, burlesque dancers, trumpets that served as table centerpieces and a Louisiana catering company that cooked such delicacies as crawfish pies, mini muffalettas, deep-fried catfish, pecan parmesan crusted tilapia, chicken-and-sausage jambalaya and bread pudding with rum sauce.
Big Easy in Bridgehampton
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Jambalaya is similar to paella but even more forgiving and made with long-grain rice.
Times, Sunday Times
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I also made some Mexican rice, but that was just plain rice from the Zatarain's - Jambalaya brand.
Enchiladas with homemade Enchilada Sauce....A favorite!
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Fried oysters and jambalaya is my Harry's standard.
Great food in Queretaro
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• U.S. military purchases Gulf of Mexico seafood, boosting an industry battered by oil spill: Ten products, including fish, shrimp, oysters, crab cakes, and packaged Cajun dishes such as jambalaya and shrimp etouffee are being promoted at 72 base commissaries along the East Coast.
President Obama visits the Chamber of Commerce; Dick Cheney calls Mubarak a 'friend'; DOD buys Gulf Coast seafood; NASA's 360-degree view of the sun
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THIS is like an old-fashioned jambalaya - a mixture of rice, vegetables and meat.
The Sun
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When the leftovers were put in a pot with some rice and a bit of extra liquid and cooked until the rice was done, I then lifted the lid to take a look; even though I had no idea what the word jambalaya actually means, the contents of the pot in an onomatopoetic way looked like jambalaya if that makes sense - it is a dish that looks like it sounds, sort of a jumble of everything.
At My Table
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In a traditional jambalaya, chicken, sausage, ham, and chopped vegetables are cooked and added with seasonings and liquid to an iron pot full of rice.
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Now, instead of serving pita pockets or turkey sandwiches at lunch, the students are treated to roast beef with caramelized onions on a baguette or shrimp jambalaya with jalapeño cornbread.
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They're trying to create an awareness among Taiwanese about an exotic rice dish called, "jambalaya," which few people here have ever heard of.
Jambalaya Jumble
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I've become infatuated with cajun specialities such as jambalaya.
Times, Sunday Times
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Every year my dad makes jambalaya, a mix of rice, chicken, spices, red and green peppers, ham, and sausage.
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It wasn't until the early 19th century that Creoles in New Orleans began using tomatoes in gumbos and jambalayas.
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There is apparently plenty of conjecture over the origin of the word jambalaya; some hold that it is a corruption of the French word for ham, jambon.
Archive 2007-01-01
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Stir chopped parsley through the jambalaya, then serve with lemon.
Times, Sunday Times
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Jambalaya is often made with ham, so the word "jambalaya" may be an amalgamation of the French words "jambon" and "a la," and an African word, "yaya," which means rice, reflective of both cultural influences from people in the Louisiana area.
Archive 2006-02-01
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Jambalaya is often made with ham, so the word "jambalaya" may be an amalgamation of the French words "jambon" and "a la," and an African word, "yaya," which means rice, reflective of both cultural influences from people in the Louisiana area.
Archive 2006-02-01
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Jamaican rice and peas, Spanish paella and Creole jambalaya are foods for feasting.
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The offerings here are legendary — soft-shell crab po-boys, andouille sausage gumbo, crawfish bread and jambalaya are among the stars — and this year only a small handful of newcomers cracked the lineup, including shrimp and grits, and a Japanese chicken/rice dish called don buri.
In New Orleans, jazz fans get their groove on despite rain
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IF YOU like paella, you will like jambalaya, its distant cousin from southern Louisiana.
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However, the second part of your story where you claimed that black people patronize a business called jambalaya juice, that is completely false.
CNN Transcript Oct 25, 2008
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If you like to bar-hop and need a bit of liquor to cool your mouth from the jambalaya, try the French Quarter to move between establishments.
Gadling
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Last year I was in New Orleans and had plenty of gumbo, jambalaya, and crawfish étouffée.
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Italian American jam jambalaya keema/kheema kids cooking kiwi lamb lasagne
Oh The Things We Do For Love: Shrimp & Scallops With Warm Tropical Fruit Salsa and Corn On The Cob