NOUN
- deep-rooted coarse-textured plant native to the Mediterranean region having blue flowers and pinnately compound leaves; widely cultivated in Europe for its long thick sweet roots
How To Use Glycyrrhiza glabra In A Sentence
- Traditionally made with little more than wheat flour and molasses, it's flavored with the extract of the Glycyrrhiza glabra root, often along with anise oil. A Sweet to Root For
- Glycyrrhiza glabra, or licorice (not the candy), is one of the premier Chinese adaptogenic herbs, now utilized worldwide for a variety of conditions.
- Glycyrrhiza glabra, or licorice (not the candy), is one of the premier Chinese adaptogenic herbs, now utilized worldwide for a variety of conditions.
- The roots afford liquorice, which is extracted in the same manner as that from the true Spanish liquorice plant, the _Glycyrrhiza glabra_. Catalogue of Economic Plants in the Collection of the U. S. Department of Agriculture