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How To Use Fatty acid In A Sentence

  • Maitake provides some B vitamins, ergosterol / provitamin D2, magnesium, potassium, calcium, unsaturated fatty acids, phosphatidylserine and other phospholipids, and protein.
  • A reduced short chain fatty acid concentration has also been reported in pouch contents from patients with pouchitis compared with those without.
  • Although, the protein utilized a number of fatty acids as substrate such as propionic acid, hexanoic acid, decanoic acid, lauric acid, palmitic acid, stearic acid and oleic acid (data not shown) as is the case with many other known Fatty Acyl-CoA Synthetases PLoS ONE Alerts: New Articles
  • The female urine markers consist of more than 100 compounds, a much more complex mixture than the male glandular scents, which are mainly fatty acids and aromatics.
  • By this method, sulpho-compounds of the glyceride are first formed, which readily emulsify with water, and, on treatment with steam, liberate fatty acids, the glycerol remaining partly in the form of glycero-sulphuric acid. The Handbook of Soap Manufacture
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  • Most of these molecules are generated during the grinding and malaxation, when active enzymes from the damaged fruit cells come into contact with vulnerable polyunsaturated fatty acids in the green chloroplasts. On Food and Cooking, The Science and Lore of the Kitchen
  • My point simply was that these researchers had found that the deodorization process had produced trans fatty acids in canola oil. I’ll have mine with fat, please. | The Blog of Michael R. Eades, M.D.
  • Macadamia nut oil contains about 80% of monounsaturated fatty acids and a higher percentage of Palmitoleic acid than any other vegetable oils.
  • Myristic acid, a saturated fatty acid having 14 carbons, plays an important roll in G-protein function as these signaling proteins require myristic acid added to one end of the protein. Signs of the Times
  • In the food industry, fatty acids are used as emulsifiers, stabilizers, lubricants, and defoamers.
  • When lipolysis outraces lipogenesis and releases fatty acids into the blood, they diffuse into all cells of the body to be used as fuel.
  • Macadamia nut oil contains about 80% of monounsaturated fatty acids and a higher percentage of Palmitoleic acid than any other vegetable oils.
  • One of these fatty acids, called docosahexaenoic acid (DHA), is present in high concentrations in the nerve cells in the retina, the part of the eye that gets destroyed in AMD. Looking for an excuse to barbecue this summer?
  • Decaf coffee in this particular study just happened to show a mild elevation in fatty acids.
  • Your opinion may change), with traces of few unsaturated fatty acids, such as monounsaturated fatty acids and polyunsaturated fatty acids. Wil's Ebay E-Store
  • First US county-level obesity rates show Alabama, Mississippi communities at top, CDC says WASHINGTON - A fatty acid in the brain, called palmitate, is what makes us memorize the stories which our grandmothers used to narrate to us, says a new study. Gaea Times (by Simple Thoughts) Breaking News and incisive views 24/7
  • An extensive nutritional screen was performed, including measurements of blood mineral, vitamin, and fatty acid concentrations.
  • Polyunsaturated fatty acids, found in some plant oils, some margarines and most fish oils, reduce the blood cholesterol.
  • This produces structures known as micelles, giving fatty acids the ability to form emulsions.
  • For example, the insulin reduces fatty acid uptake and could therefore indirectly inhibit gluconeogenesis, as fatty acids have shown to stimulate gluconeogenesis in vitro; alternatively, the insulin could be shifting away the precursors of the gluconeogenic pathway. Conservapedia - Recent changes [en]
  • Castor oil is also a source of glycerine, and the combination of glycerine and hydroxy fatty acids makes it an excellent emollient and pigment carrier.
  • In the search for the best fats for a heart healthy diet, trans - and saturated fats have long been recognized as undesirable and those that contain polyunsaturated fatty acids (PUFAs) and mono-unsaturated fatty acids (MUFAs) are preferred -- with no clear benefit demonstrated for higher levels of either the PUFAs or the MUFAs within recommended limits. Another Day in the Ketchup Mine
  • Even a healthy animal not exposed to noxious substances will have some toxins present in the body (e.g., mercaptans, short-chain fatty acids, skatoles, indoles, ketone bodies).
  • Fatty acids are translated to energy by the lipases, the enzymes that break triglycerides into three fatty acids and a glycerol molecule.
  • Omega - 3 fatty acids, such as those in oily fish and flaxseed oil, can relieve dry eyes by easing inflammation and stimulating tear production.
  • These essential fatty acids have a depressive effect on inflammatory cytokines, thus stopping the domino nature of the inflammatory response.
  • The effect of hydroxylation of the long fatty acid chain may also promote the adhesion by its participation in hydrogen bonding.
  • Cooked Tomatoes When fresh tomatoes are cooked down to make a thick sauce, they gain some flavors—notably rose- and violet-like fragments of the carotenoid pigments—but they lose the fresh “green” notes provided by unstable fragments of fatty acids and by a particular sulfur compound a thiazole. On Food and Cooking, The Science and Lore of the Kitchen
  • However, more expensive soaps are made by saponifying the crude oil and distilling the resulting fatty acids before adding the lye. 8 Industrial Products
  • They are rich in vitamins, minerals, fiber, and essential fatty acids.
  • The aim of this study was to evaluate the impact of a dietary supplementation in n-3 fatty acids in female rats during gestation and lactation on fatty acid pattern in brain glial cells phosphatidylethanolamine (PE) and phosphatidylserine (PS) in the neonates. BioMed Central - Latest articles
  • This is caused by a dehydration reaction between the hydroxyl group from the glycerol and the carboxyl groups of the fatty acids.
  • As an example of the systemic actions of these adipokines: TNF -  represses the genes involved in the uptake and storage of glucose and nonesterified fatty acids. Recently Uploaded Slideshows
  • It is thought that linoleate may be the essential fatty acid primarily responsible for the tumor-promoting effect of unsaturated fat 14. Ask Gary a question II | The Blog of Michael R. Eades, M.D.
  • However, the fatty-acid composition of migratory Western Sandpipers differs somewhat from that of migratory passerines in that sandpipers have much lower levels of the essential fatty acids linoleate and linolenate.
  • The metabolism of polyunsaturated fatty acids yields malondialdehyde for one, in addition to pentane and ethane. Carbohydrates are addictive | The Blog of Michael R. Eades, M.D.
  • Almost three-quarters of the total fat of olive oil are monounsaturated fat (in the form of one particular fatty acid called oleic acid). The World's Healthiest Foods
  • In this biology class, we are going to talk about fatty acids.
  • Yes, pork fat is higher in unsaturated fatty acids than beef, veal, or lamb fat.
  • Newly emerged workers have a similar membrane fatty acid composition to queens but within the first week of hive life, they increase the polyunsaturate content and decrease the monounsaturate content of their membranes, probably as a result of pollen consumption. Longevity and membrane saturation | The Blog of Michael R. Eades, M.D.
  • Furthermore, it has been demonstrated that malate supports very high rates of fatty acid synthesis in isolated leucoplasts from developing seeds.
  • Either polyunsaturated fatty acids enhanced mucosal resistance or the oleic acid supplement weakened the defensive mechanisms.
  • The membrane lipids of thermophilic bacteria are rich in saturated fatty acids.
  • The three investigators found that a porous clay called montmorillonite, already known to encourage the linking of nucleic acids, also has an effect on fatty acids, the building blocks of cell membranes.
  • And the problem today is that a lot of the oils we consume (canola oil sunflower oil and so on) are ripe with omega-6 fatty acids.
  • Amino acylation, with a long chain fatty acid, at carbon 2 of sphingosine yields a ceramide.
  • After visualization with primuline (0 • 01% in 80% acetone), lipid bands were scraped off, saponified and fatty acids methylated with boron trifluoride.
  • The goats' milk fat in Karicare Goat Formula has a high proportion of medium chain fatty acids which are easily absorbed and may be easier for your baby to digest.
  • Accordingly, in pre-empting neuronal glucose utiliztion by the neuron, ketone bodies may compromise neuronal energetic efficiency and, together with both endogenously generated and diffusible ROS exported by the fatty acid-oxidizing astrocyte, promote cell injury. Metabolism and ketosis | The Blog of Michael R. Eades, M.D.
  • Due to its natural semi-solid consistency, palm oil does not need to go through the hydrogenation process which creates trans-fatty acids.
  • They are reported to have discovered a possible link between fatty acid deficiency and childhood autism.
  • From oxide of glycyl ensues acroline; oleic acid affords a fatty acid, and among the decomposition products of fats containing stearine and margarine are found pure margaric acid, and, at the same time, some hydro-carbons are formed. The Art of Perfumery And Methods of Obtaining the Odors of Plants
  • Among nuts, walnuts are very rich in omega - 3 fatty acids.
  • The gene exhibited pleiotropism by influencing not only oleate and linoleate, but also levels of palmitate, gadoleate, and total saturated fatty acids.
  • Once the liver's stores of glycogen are gone, the body begins to shift over to what is called ketosis or ketone production - the use of fatty acids as fuel Drag to Playlist WN.com - Articles related to 40 ways to celebrate Earth Day’s 40th Anniversary
  • While all essential fatty acids are polyunsaturated, not all polyunsaturated fatty acids are essential.
  • In some such compounds, the hydrogen atom in the carboxyl group is neutralized by reaction with a base, to form the metal salt of the fatty acid.
  • The Omega 3 fatty acids found in oily fish such as mackerel, herring, sardines, tuna and salmon will also thin the blood and help prevent blood clots.
  • Corn oil is a polyunsaturated vegetable oil rich in omega - 6 fatty acids.
  • Earwax, or cerumen, consists of saturated, long-chain fatty acids and is presumably high in energy.
  • Like all fatty acids stearic acid is insoluble in water, but is soluble in ether and hot alcohol.
  • Some of the main moisturizing ingredients include various fatty acids, polybutene (from mineral oil), petrolatum, squalane, and vitamin E. A Touch of Blusher
  • The fatty acid composition is: palmitic 1.3 per cent; stearic 1.4 per cent; arachidic 3 per cent; behenic 3.4 per cent; erucic 22 per cent; oleic 60.8 per cent; linoleic Chapter 27
  • In addition, the laboratory offers a specialist expertise in the diagnosis of lysosomal, galactosemia and fatty acid oxidation enzyme defects for which diseases the laboratory has a National and International reputation. Laboratory Rotation
  • Similarly, when the body is injured, it releases capsaicin-like substances - fatty acids called oxidized linoleic acid metabolites or OLAMs - and these, via receptors, cause pain, the researchers have found. BBC News | News Front Page | World Edition
  • Adipocere, otherwise known as grave wax or mortuary wax, is a water-insoluble material consisting mostly of saturated fatty acids. Archive 2009-06-01
  • Fats in our food are categorized according to the predominant fatty acid that is present.
  • The results, published in the European Journal of Lipid Science and Technology, show that Omega 3 fatty acids are present in all fish roe, but especially in the eggs of Atlantic bonito (Sarda sarda), mackerel (Scomber scombrus), squid (Loligo vulgaris), cuttlefish (Sepia sp.), lumpsucker (Cyclopterus lumpus), hake PhysOrg.com - latest science and technology news stories
  • Whole grains - These grains, such as pearled barley and oatmeal, are loaded with fiber, potassium, magnesium, chromium, omega-3 fatty acids and folate. Marketwire - Breaking News Releases
  • Castor oil is also a source of glycerine, and the combination of glycerine and hydroxy fatty acids makes it an excellent emollient and pigment carrier.
  • These spreads do not contain trans fatty acids.
  • Various fatty acids are used to make soaps and detergents that have different applications in society.
  • Fish like mackerel, lake trout, herring , sardines, albacore tuna and salmon are high in omega-3 fatty acids.
  • The fatty acid compositions of 11 nut species were determined.
  • In contrast to fatty acids, the total bile acid concentration was hardly influenced by the different diets.
  • No evidence for biotransformation of the supplemented fatty acids into other fatty acids by the algae was found.
  • She theorized that supplying the essential fatty acids in combination with sulphurated proteins could restore health.
  • The clinical characteristics of acetonaemia are hypoglycaemia, depressed appetite, with high levels of serum fatty acids and ketones.
  • They also analyzed fatty acid composition of the larvae powder.
  • The magnetic component of the direction-giving nanoparticles is usually an iron-based compound called ferric oxide which is coated in a biocompatible surface, sometimes using, for example, fatty acids, to provide stability during the particles journey through one's body. Undefined
  • Mr W.D. Field groups the solvents of pyroxyline into classes thus: Two of the monohydric alcohols; compound ethers of the fatty acids with monohydric alcohols, aldehydes; simple and mixed ketones of the fatty acid series. Nitro-Explosives: A Practical Treatise
  • Once the liver's stores of glycogen are gone, the body begins to shift over to what is called ketosis or ketone production - the use of fatty acids as fuel WN.com - Articles related to 40 ways to celebrate Earth Day’s 40th Anniversary
  • They are composed of fatty acids bonded to the amino alcohol sphingosine.
  • In the food industry, fatty acids are used as emulsifiers, stabilizers, lubricants, and defoamers.
  • We detected no differences in the composition of fatty acids in furcular fat, subcutaneous fat, and intraperitoneal fat.
  • Activation of PPARγ induces the expression of lipogenic genes, such as adipocyte fatty acid binding protein (aP2), and of lipolytic genes, such as hormone-sensitive lipase (HSL) [3]. PLoS ONE Alerts: New Articles
  • Screening for high-oleic acid by any breeding programs was done by measuring fatty acid content of the seeds by using gas chromatography, which is a destructive method. Clovis News Journal : News
  • The transesterification reaction breaks the link between the fatty acid and glycerine, using base catalysis and an alcohol.
  • Taking essential fatty acid supplements can help the skin retain more moisture and thus resist wrinkles.
  • Other memory foods that contain high amounts of omega-3 fatty acids include flaxseed, walnut, salmon, soybean, halibut, shrimp, snapper, tofu, scallop, and winter squash.
  • For example, the production of short - chained fatty acids from fats renders butter rancid and unpleasant odors.
  • Slide 26: Fatty Acids Animal fats and vegetable oils are both triesters of x glycerol, hence the name triglyceride • hydrolysis of a triglyceride in aqueous base followed by acidification gives glycerol and three fatty acids O RCOOH CH2 OH O CH2 OCR 1. Recently Uploaded Slideshows
  • The major difference is that although fatty acid vesicles are long-lived supramolecular structures, their molecular components are in rapid dynamic equilibrium with the surrounding solution and with each other.
  • It is one of the most commonly found saturated fatty acids and it occurs as glycerides in the majority of animal and vegetable fats.
  • Plant sources - such as flaxseed, which is often cited as a good source - has a form of omega 3 fatty acid called ALA. MyLinkVault Newest Links
  • Mucosal atrophy may result when dietary sources of fatty acids are lacking or when the fecal stream is diverted by an ileostomy or colostomy.
  • Likewise, a significant proportion of glucose metabolism contributed to fatty acid synthesis as evidenced by glucose-derived 13C-labeled behenic acid ScienceBlogs Channel : Life Science
  • Saturated fatty acids were more abundant in the vesicular phase and unsaturated ones were more abundant in the micellar phase.
  • But this one happens to be one of the most guiltless combinations of the three: Starting with fiber-rich multigrain bread — and only a sliver per scoopful of squash — going onto Vitamins A, C, potassium, manganese, calcium and even Omega-3 fatty acids found in most winter squash, and finally the healthy dose of calcium and relative low fat in ricotta compared to other cheeses. Winter Squash Bruschetta
  • In contrast with our results, these studies describe a pattern of essential fatty acid deficiency, probably related to malabsorption.
  • Women carrying an allele associated with decreased HSL activity have lower fasting and simulated insulin concentrations, and men with this allele have lower nonesterified fatty acid concentrations 6. Ask Gary a question II | The Blog of Michael R. Eades, M.D.
  • One substitute that is appearing in some foods is a new type of fat made with a process called interesterification or fatty acid randomization. Speedlinking 5/1/07
  • These essential fatty acids EFAs are used by the body to make antiinflammatory cytokines. The Source
  • DHA contains highly concentrated omega-3 fatty acids from ultra purified, concentrated by molecular distillation.
  • They are either reduced by glutathione peroxidases to unreactive fatty acid alcohols or they react with metals to produce epoxides, aldehydes, etc.
  • The growth of large multilamellar fatty acid vesicles fed with fatty acid micelles, in a solution where solute permeation across the membranes is slow, results in the transformation of initially spherical vesicles into long thread-like vesicles, a process driven by the transient imbalance between surface area and volume growth. Better Bubbles
  • Measures of adiposity, smoking behaviour, and the fatty acids in adipose tissue were similar in men with and without plaques.
  • In large part, that's due to scientific findings on the dangers of trans-fatty acids, prevalent in most margarines and spreads.
  • Manufacturers hydrogenate soybean oil to reduce its content of unsaturated fatty acids, particularly linolenic acid, the primary culprit responsible for causing food to become stale or rancid.
  • Polyunsaturated fatty acids have essential biological functions.
  • According to this theory, the fat, under the influence of the steapsin, absorbs water and splits into two substances, recognized as glycerine and fatty acid. Physiology and Hygiene for Secondary Schools
  • Its mild alkalinity works to turn up fatty acids contained in dirt and grease into a form of soap that can be dissolved in water and rinsed easily.
  • Fatty acids as an energy source for the operation of axoplasmic transport. Metabolism and ketosis | The Blog of Michael R. Eades, M.D.
  • The conclusions of the study also show that minimal consumption of lumpsucker, hake or salmon roe satisfies the human body's Omega 3 essential fatty acid requirements, because of its levels of EPA y DHA. PhysOrg.com - latest science and technology news stories
  • Starting in 2002, formula makers began to offer products with additives -- docosahexaenoic acid (DHA) and arachidonic acid (ARA) -- to replicate fatty acids in breast milk. Lobbying fight over infant formula highlights budget gridlock
  • The magic ingredient is the Omega 3 long chain polyunsaturated fatty acids.
  • They break proteins into savory amino acids; glycogen into sweet glucose; the energy currency ATP into savory IMP inosine monophosphate; fats and fat-like membrane molecules into aromatic fatty acids. On Food and Cooking, The Science and Lore of the Kitchen
  • Along with more than fifty antioxidants, including cyanidin-3 glucoside, which is an anthocyanin, Acai is an exceptionally good source of omega-6 and omega-9 fatty acids, vitamins A, C, and E, and trace minerals. Wil's Ebay E-Store
  • Arachidonic acid is an omega - 6 fatty acid contained in animal products that, when metabolized, produces potent inflammatory leukotrienes.
  • Although fresh tuna is a good source of omega 3 fatty acids, when tuna is canned the levels of these fats are reduced to a much lower level.
  • Also known as polyunsaturated fatty acids PUFAs, omega-6 fatty acids are essential to normal skin, hair growth and development. FOXNews.com
  • Accordingly, in pre-empting neuronal glucose utiliztion by the neuron, ketone bodies may compromise neuronal energetic efficiency and, together with both endogenously generated and diffusible ROS exported by the fatty acid-oxidizing astrocyte, promote cell injury. Metabolism and ketosis | The Blog of Michael R. Eades, M.D.
  • The authors cite a study that determined consumption of a wide variety of fish is best for minimizing mercury exposure and increasing omega-3 fatty acid intake.
  • The science has long shown that stearic acid -- the predominant saturated fatty acid in, for instance, dark chocolate -- is innocuous. David Katz, M.D.: New Dietary Guidelines: A Physician's Perspective
  • In contrast to fatty acids, the total bile acid concentration was hardly influenced by the different diets.
  • This influence works both by modulating endocrine function such as insulin secretion and by increasing the rate of glycogenolysis and fatty acid mobilization.
  • The preparation, value assignment of unsaturated fatty acid CRM was discussed.
  • The important peroxisomal and related fatty acid oxidation disorders THE MEDICAL NEWS
  • Fasting, or actually carbohydrate restriction, works principally through reduced insulin levels and elevated free fatty acid levels, which foster ketogenesis.
  • Then this year McDonald's agreed to pay $8.5 million to settle a lawsuit over its unpublicized delays in efforts to eliminate trans-fatty acids from the process.
  • DHA (docosahexaenoic acid) is a long-chain polyunsaturated fatty acid, one of the so-called "good" fats. Lloyd Mexico Economic Report - January 1999
  • Until now the only way to enrich livestock with these fatty acids was to supplement their feed with expensive fish meal, Kang explains.
  • It is promptly oxidized by nitric acid, and is converted into pelargonic acid and other fatty acids. The Medicinal Plants of the Philippines
  • Castor oil is also a source of glycerine, and the combination of glycerine and hydroxy fatty acids makes it an excellent emollient and pigment carrier.
  • The distinctive sweet, rich aroma of coconut is created by derivatives of saturated fatty acids called lactones (octa-, deca-, dodeca-, tetradecalactones)—peaches are also flavored by lactones—while roasting generates more generic nutty notes (from pyrazines, pyrroles, furans). On Food and Cooking, The Science and Lore of the Kitchen
  • Passing over my usual salad greens—the relatively low-nutrient romaine—I scoop up some arugula, which is high in vitamin K and is one of the few foods aside from fish that is rich in omega-3 fatty acids. Origins
  • All fats can be separated into glycerol and a fatty acid, glycerol or glycerine being common constituents, while each fat yields its own characteristic acid, as stearin, stearic acid; palmitin, palmitic acid; and olein, oleic acid. Human Foods and Their Nutritive Value
  • simmondsia chinensis (jojoba) seed, organic essential fatty acids of oenothera biennis The Beauty Brains
  • ~ Flaxseed Halts Prostate Cancer Growth New Study Shows -- "A new US study suggests that flaxseed, which is rich in omega 3 fatty acids and lignans, can stop prostate cancer tumours from growing. Speedlinking 6/4/07
  • They included skatole, a component of feces; trimethylamine, one of the essences of rotting fish; and several of the more pungent fatty acids that contribute to rancid human body odor, " Ed says.
  • Malondialdehyde, formed from the breakdown of polyunsaturated fatty acids, serves as a convenient index for determining the extent of the peroxidation reaction.
  • Newly emerged workers have a similar membrane fatty acid composition to queens but within the first week of hive life, they increase the polyunsaturate content and decrease the monounsaturate content of their membranes, probably as a result of pollen consumption. Longevity and membrane saturation | The Blog of Michael R. Eades, M.D.
  • The five major fatty acids in soybean oil are palmitate, stearate, oleate, linolenate, and linoleate.
  • In these digestive fermentations, the chemical transformations are profound, the complex proteid molecule being broken down into albumoses, peptones, amido-acids (tyrosin and leucin) and ammonia as well as fatty acids. Outlines of Dairy Bacteriology, 8th edition A Concise Manual for the Use of Students in Dairying
  • Either polyunsaturated fatty acids enhanced mucosal resistance or the oleic acid supplement weakened the defensive mechanisms.
  • Control of their saturated fat and trans fatty acid intake, because trans fatty acids increase cholesterol.
  • It is known that adrenalin is the hormone that frees fatty acids of the adipose tissues.
  • Back in the lab the Danish researchers used an old gas chromatograph to study the samples, and found chemicals that they had never heard of before called omega-3 fatty acids. What You Need To Know About Fish Oil
  • In vitro studies on the cellulolytic activity and production of volatile fatty acids by the inocula obtained from the rumen of Zebu cattle and Murrah buffalo on different feeding regimens. 6 Nutrition
  • The scientists' approach is called bioconversion, a process that uses certain microorganisms or enzymes to reposition groups of hydroxy fatty acids on chains of carbon in vegetable oils.
  • Acid hydrolases of the lysosomes degrade the apoproteins and release free fatty acids and cholesterol.
  • A natural preservative for fatty acids is vitamin E alpha-tocopherol, but the most commonly used preservatives are the synthetic antioxidants BHT and BHA. Leo Galland, M.D.: Frankenfats: How the Food Industry Created a Monster
  • TRANS FATS TRANS FATTY ACIDS–Almost all the trans fat found in food is created by passing hydrogen gas through vegetable oil, a process called hydrogenation, which makes oils harder and more stable. The Most Complete Food Counter, 2nd Edition
  • These fatty acids are found in oily fish such as herring, mackerel, sardines, salmon and trout.
  • Factors regulating fatty acid synthesis and controlling total oil content in oilseed crops are still poorly understood.
  • Fatty acids that contain double bonds between carbon atoms in their chain are termed unsaturated fatty acids.
  • Meanwhile, it is considered that the long carbon chain weakened the influence of different positive ions on the salts of saturated fatty acids.
  • An extensive nutritional screen was performed, including measurements of blood mineral, vitamin, and fatty acid concentrations.
  • A calibration transformation matrix method is described for the quantitative detection of adulteration of peanut oil based on fatty acid, sterol and tocopherol contents.
  • Secondly, cats must have animal fats in their diets because they are incapable of manufacturing essential fatty acids without them.
  • The researchers modified the E. coli genome, inserting genetic code for the production of an enzyme called hemicellulase, which can break down hemicellulose into smaller sugar molecules which E. coli can then turn into fatty acids. Fuel from germs
  • Although not easy, cell membranes are frequently labeled with fluorescent fatty acids and lipids.
  • High in omega-3 fatty acids, it also has "800 times more lignan than anything else you could stick in your mouth," says Duke University cancer researcher Wendy Demark-Wahnefried. Cancer Treatments From the Kitchen
  • Human sebaceous glands secrete a lipid mixture of mainly triglycerides, wax esters, free fatty acids, and squalene.
  • A new study from Australia echoes some past research that omega-3 fatty acids may protect against a very common age-related vision problem, something known as macular degeneration. CNN Transcript May 16, 2009
  • The heart normally uses fatty acid as its primary fuel source for energy.
  • WASHINGTON - A fatty acid in the brain, called palmitate, is what makes us memorize the stories which our grandmothers used to narrate to us, says a new study. Gaea Times (by Simple Thoughts) Breaking News and incisive views 24/7
  • The ‘head’ of the molecule contains a phosphate group, glycerol, and the carboxyl groups from two long-chain fatty acids.
  • These substances may be natural constituents of the seeds, such as gossypol and cylopropenoid fatty acids in cottonseed, cyanogenetic glycoside in linseed, ricin in castor beans, sinigrin or sinalbin in mustard seed, saponin in shea nuts, the trypsin inhibitor in soyabeans, or toxic mould metabolites, such as aflatoxin, which may form if the seeds are allowed to spoil by moulds. Chapter 7
  • I take two tablespoons of flaxseed oil every day for the essential fatty acids.
  • New biocontrol coatings for fruit are being made of reformulated shellac and sucrose ester, a compound derived by combining sugar with a fatty acid.
  • Research published in the Journal of Clinical Psychiatry last month showed that men in the service with low levels of an omega-3 fatty acid known as docosahexaenoic acid, or DHA, were 62% more likely to commit suicide. Army looking at how fish oil might reduce suicides
  • These foods provide easily digestible carbs and fatty acids to help your body build stronger and larger muscles.
  • The gel is applied topically to mobilize the fatty acids (stored body fat) and improve microcirculation and drainage in the applied area.
  • Macadamia nut oil contains about 80% of monounsaturated fatty acids and a higher percentage of Palmitoleic acid than any other vegetable oils.
  • Our sample-preparation methods split the fatty acids from the alcohol components of glyceryl and steryl esters to form fatty-acid methyl esters, which are more amenable to analysis through gas chromatography-mass spectrometry.
  • Effect of colon flora and short chain fatty acids on in vitro growth of Enterobacteriaceae and Pseudomonas aeruginosa. Hurst Kevin | SciFi, Fantasy & Horror Collectibles
  • Triclosan interferes with an enzyme that plants need to make fatty acids-molecules that help build cell membranes.
  • Yes, pork fat is higher in unsaturated fatty acids than beef, veal, or lamb fat.
  • Figure 7D, the extent of isotopic labeling in the sphingosine and fatty-acyl groups of ceramide molecules was analyzed, where f1 denotes fatty acids incorporated into the sphingosine group, while f2 and f3 denote fatty acids incorporated into the fatty-acyl groups of hepatic c16 ceramide and muscular c18 ceramide, respectively. PLoS ONE Alerts: New Articles
  • The main substrates are myristate and palmitate, which are produced by a fatty acid synthetase.
  • It is not known how the cholesterol and fatty acids enter the cells of lipid islands.
  • Saponification involves hydrolysis of esters under basic conditions to form an alcohol and the salt of a carboxylic acid carboxylates, producing a soap-like solid from the fatty acid derivatives. Joan Brunwasser: A Motor Oil Company That's Both Green and Responsible? Check Out Universal Lubricants
  • Fish-oil supplements are particularly rich in an omega-3 fatty acid called eicosapentaenoic acid (EPA), which discourages inflammation, says Priscilla Evans, N.D., a naturopathic doctor at the Community Wholistic Health Center in Chapel Hill, North Carolina. NaturalNews.com
  • Conventional oilseed crops, such as soybean, corn, olive, and peanut, produce glyceride oils, in which fatty acids are connected to a glycerol molecule. 4 Jojoba Oil
  • They are either reduced by glutathione peroxidases to unreactive fatty acid alcohols or they react with metals to produce epoxides, aldehydes, etc.
  • One of these fatty acids, called docosahexaenoic acid DHA, is present in high concentrations in the nerve cells in the retina, the part of the eye that gets destroyed in AMD. Looking for an excuse to barbecue this summer?
  • The extracted triglycerides may then undergo hydrolysis to yield fatty acids and glycerol.
  • These substances may be natural constituents of the seeds, such as gossypol and cylopropenoid fatty acids in cottonseed, cyanogenetic glycoside in linseed, ricin in castor beans, sinigrin or sinalbin in mustard seed, saponin in shea nuts, the trypsin inhibitor in soyabeans, or toxic mould metabolites, such as aflatoxin, which may form if the seeds are allowed to spoil by moulds. Chapter 7
  • animal fat is high in saturated fatty acids
  • Saponification involves hydrolysis of esters under basic conditions to form an alcohol and the salt of a carboxylic acid carboxylates, producing a soap-like solid from the fatty acid derivatives. Joan Brunwasser: A Motor Oil Company That's Both Green and Responsible? Check Out Universal Lubricants
  • Interestingly, in spite of its instability, the O3 molecule can be stabilized as an ozonide between the double bonds of a monounsaturated fatty acid such as oleic acid.
  • Omega-3 fatty acids are prevalent in fatty fish (salmon, sardines and herring) and flaxseed, while omega-6 fats come from sources like margarine and oils made from corn and soybeans.
  • Peroxynitrite can act both as a strong oxidant, e.g. on lipids which it can peroxidize, and as a nitrating and S-nitrosating agent on proteins, DNA, lipids and fatty acids PLoS ONE Alerts: New Articles
  • Some short-chain fatty acids are produced by bacterial fermentation of dietary carbohydrates.
  • The body doesn't manufacture these fatty acids so they have to be consumed.
  • One of its nutritional attributes is, of course, the oil (also called linseed oil) which is rich in omega-3 fatty acids. ThePigSite - Global Pig Industry News Feeds
  • The glycerides of coconut oil are invariably a mixture of one, two, or three fatty acids.
  • Diets rich in polyunsaturated fatty acids enhance the phenomenon of adaptive cytoprotection and render the duodenal mucosa more resistant to acid.
  • Two types of Omega 3 fatty acids (EPA and DHA) are found in fatty fish such as salmon, white tuna, mackerel, rainbow trout, herring, halibut and sardines.

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