NOUN
- wheat with hard dark-colored kernels high in gluten and used for bread and pasta; grown especially in southern Russia, North Africa, and northern central North America
How To Use durum wheat In A Sentence
- The best pasta is made with durum wheat, a very hard, translucent grain.
- Made with durum wheat flour and water, dried pasta is sturdy enough to stand up to a variety of sauces.
- The amount farmed to cotton varies with water availability, but never more than half the area, and it's done in a rotation with durum wheat and malting barley.
- Items to be covered include options in crop sequences, wheat breeding directions, tramline farming, potential for durum wheats, lupins and various pests and their control.
- Pasta can be made from soft wheat, durum wheat, buckwheat, rice, soya beans and mung beans.
- Use strong white flour, and if you can get hold of durum wheat flour, then so much the better.
- Durum wheat is commonly used for making pasta.
- It was caused by a pathogen that invaded the wheat grain, and also affected durum wheats and triticale.
- The seemingly endless variations on the theme of a simple dough of water and durum wheat semolina reflect the expansive nature of the Italian people, their love of variety and their love of show.
- It was caused by a pathogen that invaded the wheat grain, and also affected durum wheats and triticale.
