deep-fried

ADJECTIVE
  1. cooked by frying in fat
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How To Use deep-fried In A Sentence

  • Finally, the actual meal-ender: a tender, subtle Chinese snow pear deep-fried in a beignet-like crust. Magic.
  • Her words push me to recall a dietitian's comments when I revealed my plan to taste deep-fried pizza. undefined
  • Mom, who usually gets battered and deep-fried prawns when she eats Chinese, said these were the best she's had.
  • Nethili, kanava, pomfret, seer, crab, tiger prawn and sand lobster are cooked in Indian, Chinese styles, Kababs, deep-fried and dry-fried, a truly gastronomic delight.
  • Draped around foods before they're deep-fried, it keeps them from losing moisture and flavor.
  • Many Scots seem happy to go along with the joke that the deep-fried Mars bar is the summit of our culinary achievements.
  • There was a freebie starter of baby spring roll stuffed with duck confit and deep-fried fillet of monkfish.
  • However, that is an attitude that is shaped by my very Western lifestyle wherein Western grocery stores have no such thing as food courts attached to them wolfing down a sandwich slapped together at the Boar's Head deli counter while waiting in the Express checkout line does not count as a food court, and food courts in shopping malls are teeming with screaming, disobedient children, making for a highly unenjoyable, stressful decision-making process between deep-fried hot dogs impaled on sticks and peddled by pimple-faced Rain-bo Brites and the less arterially noxious chicken "patty" that has been breaded, deep-fried, and smeared with diet mayo. Tampopo - A Crunky Quickie at the Market
  • On the grounds of Disneyland itself, the food is the instantly gratifying kind - loaded with fat, like hot dogs, potato chips and deep-fried chimichangas, or sugar, like the ubiquitous soda pop and ice cream treats.
  • There are even a few culinary tips - like how to cook deep-fried pasta.
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