How To Use Cutlet In A Sentence
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We begin with the nut cutlets of a vegetarian household where Harriet and Vesey meet as adolescents.
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The rub can be adapted for lamb chops, cutlets or a whole shoulder or leg.
Times, Sunday Times
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The best way to eat these lamb racks are to cut them into cutlets, dip in the laverbread and herb sauce followed by the lemon crumbs.
WalesOnline - Home
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I can honestly say that I have never had more unpalatable lamb cutlets in my life.
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The meal was light: a marinated venison cutlet with potato slices and a single glass of wine.
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So, without preconceptions, this is a brisk, well-balanced, fruit forward, but still avowedly savoury wine, that would be a piquant pairing with the crisp, dry snap of well grilled salmon cutlets - a texture lost in pan frying.
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Kangaroo was on the menu in one restaurant, ostrich in another and, wait for it, another was serving cutlets of crocodile.
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The meat of this clam is often sliced into cutlets and fried while the siphon is often skinned and then ground in a food processor or chopper and used in chowders.
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They'd use cheap neck and leg cuts but not the most amazing lamb cutlets.
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TO MAKE JAPANESE-STYLE KATSU: Dredge thin seitan cutlets in wholewheat flour, shake; then coat in soured soymilk or nutmilk 1 cup either one with 1 Tbs. lemon juice added; then coat all over with "panko"-- Japanese breadcrumbs.
LEMON, SAGE, ROSEMARY AND THYME JAM
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Arrange the cutlets on top of the soubise and serve immediately.
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Inside the ball we were served filet mignon and veal cutlets in the shape of the state of Texas.
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Pork cutlets may have killed Mozart… another good reason to be vegetarian!
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At one point as I was wading through gravy, gristle and fat that was masquerading as lamb cutlets, I thought I found a prime piece of meat.
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I am bracing myself to hear about his chili or chicken cutlets.
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The cutlets are great, so is the chutney, though the ‘masala dosas’ might not be as steaming as you would like.
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Four delicate lamb cutlets are positioned beside a galette that is as light as air and delicious.
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I thought our fish cutlet will be to your taste.
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I personally like the lamb cutlets, although they can be a little tough.
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• Pound chicken breasts thin enough for chicken piccata, or pieces of veal into cutlets for scaloppine.
The City Cook
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I just want simple ideas that will provide a perfect accompaniment for a juicy seared steak or trio of lamb cutlets.
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The pork cutlets also looked good, although the shashlik I ordered was strangely cold.
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This Texan delicacy is a cutlet of tenderized top-round beef, battered and fried in a skillet (much like fried chicken, hence the name), and served with cream gravy.
Independence and chicken-fried steak | Homesick Texan
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No, old chap. But bearing in mind that them were which I meantersay of a stunning and outdacious sort - alluding to them which bordered on weal-cutlets and dog-fighting - a sincere wellwisher would adwise, Pip, their being dropped into your meditations, when you go up-stairs to bed.
Great Expectations
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And those dishes you treasure that include cutlets or chops are delicious made with turkey cutlets.
The 8-Week Cholesterol Cure
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Over the course of a week, I sampled chopped reindeer, reindeer cutlets, reindeer entrecôte, reindeer with egg, reindeer without egg, reindeer sausage, and reindeer Stroganoff - all of it similarly gray and stringy.
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A scaloppine is a cutlet sliced in half lengthwise.
The Perdue Chicken Cookbook
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My chicken cutlets are made with bread crumbs, garlic, Romano cheese and basil and dipped in egg batter.
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This unctuous purée is good served with barbecued lamb cutlets and a green salad, or with cold corned beef or ham.
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The wiener schnitzel, a breaded cutlet of veal, is tasty in its own right.
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This unctuous purée is good served with barbecued lamb cutlets and a green salad, or with cold corned beef or ham.
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Top with the cutlets and serve with lime pickle and tzatziki.
Times, Sunday Times
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Leni gave into her atavistic instincts and had the grilled organic lamb cutlets with minted pea purée, potato gratin, tomato salsa and red wine for €24.95.
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I think our fish cutlet will be to your taste.
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A little coy now, Alicia sat down on the edge of her mother's bed and began haltingly, ‘Well… we had mulligatawny soup to start with, veal cutlets and leeks au gratin as a main course, Baked Alaska for dessert, followed by coffee.
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Veal Parmigiana is one of nearly a dozen ways to cook veal cutlet.
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Her suggestions include Consommé à l'Estragon, the whites of a couple of eggs whisked into it at the last moment; Natural Meat Jelly, served on a rusk; and, for a main course, a "fresh or slightly pickled tongue" or perhaps a mixed grill, starring mutton cutlets, or devilled game.
How can I lose weight when I like eating?
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Blais: fresh pancetta cutlet, broccolini, pickled cherry tomatoes
Top Chef All-Stars Ep. 8: French beats Italian?
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Like lamb cutlets, rabbit joints seem to be made for holding in your hands.
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Mix one teaspoonful of this curry powder with the yoghurt and salt, and toss the lamb cutlets until lightly coated.
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Here in Montreal the more health-conscious butchers have been selling ostrich in marinated brochettes, sausages and cutlets for years.
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But culinary naming rights are nothing new in New York, where a Derek Jeter can be a sandwich with roast beef, turkey and muenster (Stage Deli), or a chicken cutlet hero with ham, bacon, melted swiss and Russian dressing (Othello's Deli).
I'll Have One Jeter To Go
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It was a pleasant and sociable meal, and, thanks to my cold beef and coffee at home, I had no occasion to trouble myself much about the fare; so I just ate some delicate chicken, and a very small cutlet, and a slice of dry toast, and thereupon surceased from my labors.
Passages from the English Notebooks, Volume 2.
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Add the prawn cutlets and toss until they are just sealed and turn a whitish pink colour.
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Put the veal cutlets between two pieces of wax paper and smack them flat with a tenderizer.
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You indulge in the bread, butter and omelet or the delicious smelling vegetable cutlets or vegetable fritters.
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They'd use cheap neck and leg cuts but not the most amazing lamb cutlets.
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When the Moscow pork cutlet my friend had ordered eventually arrived it resembled a huge chicken Kiev on a bed of vegetables.
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But instead of dancing around naked and eating questionable vittles around giant stone monoliths, we converge (mostly) clothed upon Water Taxi Beach to celebrate the birthday of one of our own, Citysearch. com food editor, notorious carnivore Feedbag food blogger Josh Ozersky, aka Mr. Cutlets, also known as the devourer of worlds.
25 « August « 2009 « Off The Broiler
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Gone are the days when vegetarians were limited to a choice of mushroom omelette or nut cutlet when they dined out.
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From his frail he took a cold lamb cutlet and unwrapped it from its greaseproof paper.
THE MAIN CAGES
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Caramelised venison chop and noisette (boned out cutlet) with honey and blackcurrant fromage blanc
Friday morning hair and black history.
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Leftovers from roast dinners could be used up, cold with relishes or made into pies or minced into cutlets and meatballs.
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Among the tasty treats this year are parsley, mint and macadamia crusted lamb cutlets with coriander pesto, BBQ beef and sweet potato with garlic and thyme dressing, and lavender meringue - just to name a few!
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Sounds like the part-time vegetarians have been hasty in giving up their nut cutlets.
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At grown-up dinner parties, my mother favoured crown of lamb, the cutlets primly decorated with little paper coronets.
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A main course is traditionally composed of boiled potatoes, boiled vegetables such as green beans and cauliflower, and fried meat such as meat balls, cutlets, or roast pork served with brown gravy.
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And a nut cutlet need never even pass your lips.
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The cutlets came with battered onion rings oozing grease, mushrooms that could have been boiled for all the taste they had, a plain-grilled tomato and a pile of thin chips.
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There's an Italian veal cutlet with crisscross marks from its time under the tenderizer.
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Gusto offers a range of pastas, including rigatoni with mascarpone, lemon and Parma ham (370 rubles, $12.50), and entrees, from the chicken cutlet alla Milanese (390 rubles, $13) to the Chilean sea bass (1,250 rubles,
The St. Petersburg Times
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The bones of the cutlets were decorated with pink frills - and yesterday he had gnawn ham from the bone!
Jacob's Room
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These are followed by seven charcoal grill items including Australian steak and NZ lamb cutlets.
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This really is the body that chicken cutlets built.
Times, Sunday Times
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No, old chap. But bearing in mind that them were which I meantersay of a stunning and outdacious sort, -- alluding to them which bordered on weal-cutlets and dog-fighting, -- a sincere well-wisher would adwise, Pip, their being dropped into your meditations, when you go up stairs to bed.
Great Expectations
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A more substantial meal is available in the guise of lamb cutlets in a plum chutney jus served with couscous and vegetables, for men who just won't eat quiche.
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The defining dish for all of them was lamb cutlets.
Times, Sunday Times
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Alternatively, you could use a couple of grilled lamb cutlets or you could roast a rack of lamb and cut the cutlets from the rack.
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Table 19 were waiting for their main course; pork cutlets in a special sauce served with vegetables in season.
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b and I cooked him many of his favorite meals, such as arroz con pollo (me), honey-mustard chicken cutlets w/ smashed potatoes and broccoli (me), meat and spinach lasagna (b), and meatballs (b).
Archive 2008-10-01
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Many of the dishes originate well west of the Caucasus, with German sausages, Austrian pork cutlets and Italian pastas just a few of the non-Russian dishes on offer.
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Over the next two hours we feast on goose-liver pate, Beluga caviar, smoked salmon, chicken and sherry consommé, lamb cutlets, goat's cheese and walnut souffle.
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Trim the excess fat from the cutlets.
Times, Sunday Times
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Mix well together bread crumbs, herbs, parsley, shallot, lemon-peel, and seasoning in the above proportion, and cover the cutlets with these ingredients.
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Caramelised venison chop and noisette (boned out cutlet) with honey and blackcurrant fromage blanc
Friday morning hair and black history.
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The rack of lamb, which I had at a subsequent visit, was four reasonable cutlets, again pink and tender, with a pleasant flavour imparted by the honey and mustard crust.
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Not singling out one item here, because whether it is the mochar chop, deemer devil, fish roll, kabiraji cutlet or the moghlai paratha or any other item from this school of thought and taste, they all are winners.
The Telegraph - Calcutta (Kolkata) - Frontpage
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Beef, even though disguised in cinnamon, is welcome after a long and fatiguing course of veal-cutlet; the salmon-trout of Alleghe is excellent; the bread, the wild strawberries, the rich mountain cream are all quite delicious; and even vegetables are not wholly unknown.
Untrodden Peaks and Unfrequented Valleys
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And refried meat cutlets they called chicken-fried steak.
The House at Sugar Beach
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The leg is used for cutlets, fricandeaux, stews and roasts, and for braising.
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I wanted some pork cutlets with a mushroom sauce; tartar made from white fish for 5.50 leva, chicken Roulade and Shashlick from lamb meat at 7.90 leva.
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These are followed by chicken cutlets covered in a coating of crushed cornflakes that first need massaging and coaxing into crumbs.
Times, Sunday Times
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Cutlets ha la ravigotte or 'ommard ha lamerican, Sir Antony?" the voice of the first footman sounded in our ears.
The Reflections of Ambrosine A Novel
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crumb a cutlet
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At one point as I was wading through gravy, gristle and fat that was masquerading as lamb cutlets, I thought I found a prime piece of meat.
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The cutlet-size veal cheeks and tongue and a fist of brains were simmered in stock with vegetables.
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• Pound chicken breasts thin enough for chicken piccata, or pieces of veal into cutlets for scaloppine.
The City Cook
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I now realise that I should have chosen one of the four steaks, the lamb cutlets or the veal T-bone.
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Put 6 lamb cutlets into the olive oil and turn them over to cover them with the oil.
Times, Sunday Times
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My favourite luxury dish would be a pork cutlet with olives, dates and fennel that I serve in my restaurant.
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My grilled lamb cutlets were expertly cooked and neatly complemented by a mustard herb crust, but the dauphinoise potatoes tasted strangely synthetic and were free of either cheese or cream.
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The katsudon is a deep-fried and breaded pork cutlet served with a sauce that has a dark, rich flavour somewhat like a tangier steak sauce.
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At grown-up dinner parties, my mother favoured crown of lamb, the cutlets primly decorated with little paper coronets.
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` No, old chap. But bearing in mind that them were which I meantersay of a stunning and outdacious sort -- alluding to them which bordered on weal-cutlets and dog-fighting -- a sincere well-wisher would adwise, Pip, their being dropped into your meditations, when you go up-stairs to bed.
Great Expectations
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In the evening, while I sagged feebly on a kitchen chair, she breaded cutlets, and sliced tomato and cucumber on to a glass dish.
LEARNING TO TALK: SHORT STORIES
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The ‘Quick Big Bites’ has chaat, pizzas, burgers, cutlets… The instructions on making dishes are straightforward and methodical.
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The katsudon is a deep-fried and breaded pork cutlet served with a sauce that has a dark, rich flavour somewhat like a tangier steak sauce.
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The steak and kidney pie, an old-time scrumptious dish which has not lost its popularity, is there along with the Lamb Cutlets Reform.
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ELG talked of Rabelais and ate like Gargantua: mulligatawny soup, fried whiting, brill with shrimps, pork cutlets, to mates farcies, boiled turkey in celery sauce, curried hare, roast pheasant with all the trimmings.
Oscar Wilde and the Dead Man’s Smile
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Allow 2 to 3 lamb cutlets per person; season with a little pepper.
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I am bracing myself to hear about his chili or chicken cutlets.
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The pork cutlets also looked good, although the shashlik I ordered was strangely cold.
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We begin with the nut cutlets of a vegetarian household where Harriet and Vesey meet as adolescents.
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If you only eat tempura and fried pork cutlet, that can be bad.
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If you're looking to get a little fancier, try the pork chop or the lamb cutlets.
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A scaloppine is a cutlet sliced almost in half lengthwise and then opened, like the wings of a butterfly or a thin slice from a large roaster breast.
The Perdue Chicken Cookbook
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Lunch is a hot meal, with soup, potatoes, macaroni, rice or buckwheat kasha, ground meat cutlets, and peas or grated cabbage.
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How were the lamb cutlets?
Times, Sunday Times
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The rack of lamb, which I had at a subsequent visit, was four reasonable cutlets, again pink and tender, with a pleasant flavour imparted by the honey and mustard crust.
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The following evening we got a veggie cutlet instead of the meat eaters' roast pork.
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Secondly, savoury mutton pies, usually filled with cutlets and forcemeat, or with caudles of eggs, or ragoos of oysters added after cooking, were also made.
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My eyes nearly popped out of my head when I saw that dinner for the evening was to consist of rough hewn pork, corn on the cob, a messy cabbage-type salad and what I presumed were beef cutlets.
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On a more negative note, Russian cuisine leaves a lot to be desired - cabbage soup, carrot cutlets, disgusting desserts etc.
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While fellow students offered meticulous representations of cars, he drew finnan haddock cutlets.
The Times Literary Supplement
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To serve, divide mushroom-sauce mixture evenly over turkey cutlets.
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I am bracing myself to hear about his chili or chicken cutlets.
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Look how this monster sits with two breaded chicken cutlets covered in miso sauce.
Flatiron Lunch: Tebaya’s Katsu Sandwich is Even Better Than Its Wings | Midtown Lunch - Finding Lunch in the Food Wasteland of NYC's Midtown Manhattan
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Perhaps a man hitched to the cart of a Martian or roasted on the spit by inhabitants of the Milky Way will recall the veal cutlet he used to slice on his dinner plate and apologize (belatedly!) to the cow.
The Unbearable Lightness of Being
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This consists of rump steak, sausage, gammon steak, lamb cutlet, two eggs and tomato, and the price is £4.99.
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Trim the cutlets of any excess fat.
Times, Sunday Times
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The bones of the cutlets were decorated with pink frills – and yesterday he had gnawn ham from the bone!
Jacob's Room
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But instead of dancing around naked and eating questionable vittles around giant stone monoliths, we converge (mostly) clothed upon Water Taxi Beach to celebrate the birthday of one of our own, Citysearch. com food editor, notorious carnivore Feedbag food blogger Josh Ozersky, aka Mr. Cutlets, also known as the devourer of worlds.
Meatopia VI: Oy With The Lamb Already
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The second dish was banana shrimp cutlets, followed by a Thai-styled pineapple chicken displayed inside a hollowed-out pineapple.
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The lamb cutlet was also tough: though served quite rare, it was uncuttable, unchewable and tasteless.
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The typical daily food ration was, according to one civilian, ‘five slices bread, half a small cutlet, half a tumbler of milk, two thimblefuls of fat, a few potatoes and an eggcup of sugar’.
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The katsudon is a deep-fried and breaded pork cutlet served with a sauce that has a dark, rich flavour somewhat like a tangier steak sauce.
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A pork chop, which has a bone, will lose more of its weight than a boneless pork cutlet.
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It is almost as if, by buying these innocent, bloodless lamb cutlets, we feel able to rise from the table guilt-free.
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Such flavorous gruels and porridges as she concocted! such _tisanes_ after her guest's instructions! such dainty soups, and sweetbreads, and cutlets, served with such neatness!
The Atlantic Monthly, Volume 08, No. 46, August, 1861
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My favourite luxury dish would be a pork cutlet with olives, dates and fennel that I serve in my restaurant.
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The Queen apparently favours plain food, such as lamb cutlets or roast beef, with bread-and-butter pudding or ice-cream to follow.
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Non-veg varieties like kebabs, tikkas, chops and meat-filled cutlets have a huge fan following.
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Gone are the days when chestnut cutlets or Brussels sprout pie were the only options for vegetarians at Christmas dinner.
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We'll both have the melon for starters and the lamb cutlets for mains.
