Get Free Checker

How To Use Brasserie In A Sentence

  • For more informal meetings, there is also the lobby lounge with an open terrace overlooking the boulevard, the French and international brasseries, or L' Olivier Restaurant offering cuisines from south-east France.
  • By now it's an accepted fact among the city's clique of food fops and gourmets that inventive, high-quality dining is on the wane in recession-era, brasserie-crazed, comfort-food-addled Manhattan.
  • One pump of the atomiser transports wearers from dewy English gardens to Sicilian lemon orchards, and every once in a while, a scent such as Feuilles de Tabac entices them to linger in a smoky brasserie off Saint-Germain. Vanity Mirror: Society and Style
  • With a diverse cityscape filled with brasseries and a few Michelin-starred restaurant to choose from, diners in London are exposed to a number of dining out options.
  • Shoals of cycling commuters share the roads with Mercs and Audis, while galleries and brasseries line up beside shops selling ergonomically perfect kitchens and pointlessly pricey polo necks.
Master English with Ease
Translate words instantly and build your vocabulary every day.
Boost Your
Learning
Master English with Ease
  • A couple of tourists are sitting in a brasserie on the Boulevard-St-Germain and their waiter is sullen, slow and brings the wrong order.
  • In the daytime the brasserie is a great place to have a drink or sit out on the partially heated terrace and enjoy the outside air.
  • The restaurant also presents first-class furniture and wall ornaments that create a romantic atmosphere, making it resemble a ubiquitous brasserie in France.
  • All the rooms are individually designed and a brasserie and bar serves classic French dishes and drink.
  • These include overnight accommodation courtesy of The Grange Hotel in Clifton, York, with a meal for two at its exclusive Ivy Brasserie.
  • There's still a pubby feel to this rambling old inn - although a strong relationship with local suppliers has transformed the place into a first-class brasserie and restaurant.
  • This swish brasserie matches the five-star credentials of the Balmoral hotel, but adds a delightful whiff of informality.
  • Alongside that he has managed to oversee a set of brasseries plus two more sophisticated restaurants, each with a Michelin star, and he is shortly to open another of the same calibre.
  • At first it might seem madness to suggest that this elegant restaurant with the mosaic-tile floors and art-covered paneled walls is a bargain, but consider its brasserie style.
  • We decided on an early dinner in the brasserie. Times, Sunday Times
  • There's been a resurgence in steakhouses at clubs, pubs, brasseries and restaurants.
  • At 23 years old, the brasserie chain is considered passé. Times, Sunday Times
  • The Rockwell, also in Earls Court, is another newcomer falling into the bed-and-brasserie bracket.
  • The supernaturalism of these railways can also shift from the religiose to the profane – witness the alarming Paul Delvaux mural of a girl in a white dress among rearing black engines in the station brasserie at Bruges. Jilted City by Patrick McGuinness
  • If you are after a relaxed atmosphere with fine British seasonal food, then definitely try out their restaurant or brasserie. The Sun
  • In its latest incarnation, it is has been modishly renovated pale grey walls, partially glazed roof, pretty courtyard to create an attractive all-day brasserie. Norwich's 10 best budget eats
  • Everyone else who has their nose to the oven is predicting a continuation of the trend back towards French brasserie food, which would be nice. Times, Sunday Times
  • All the rooms are individually designed and a brasserie and bar serves classic French dishes and drink.
  • A French colonial influence resonates in the town - cafes and brasseries line the boulevards, and the Marrakeshis switch in and out of Arabic and French, their language seeded with luxurious aspirated and liquid sounds.
  • I'll find myself standing in the aisle, weighing the purchase of some matchbooks packaged to look like they came from a Parisian brasserie.
  • From an extensive typical brasserie all-day dining menu. Times, Sunday Times
  • Central to the scheme will be a bar and brasserie under the currently hidden roof dome.
  • As well as a ground floor brasserie seating 50 there is a more formal 110-seater restaurant on the first floor and private dining rooms and suites above that.
  • The refrigerated lockers are like those you see in brasseries: brushed metal with buckle-style door handles.
  • Staff at the brasserie expressed amazement at his arrest. Times, Sunday Times
  • The brasserie restaurant, the Swan, is increasingly well-regarded and the ground-floor bar menu includes a limited number of affordable appetising dishes, such as Cotswold Legbar poached eggs on toast and a daily savoury tart with chips and salad (£5-£7), as well snacks like scotch eggs and sausages cooked in rioja (£4-£5). South London's top 10 budget eats
  • On the other side of town, in a quiet brasserie near the Royal Garden, the thought of some collective “group hug” inspires revulsion in Hans Rustad, the founder of the rightwing site, document.no.
  • Saint - Germain French Restaurant is a vibrant brasserie and bar at 1 st floor of Colorful Days Hotel.
  • Over the past two decades, windsurfing has made Hood River the fabled adventure hot spot that it is, and the jocks have brought a taste for bistros and brasseries.
  • In terms of fine dining, most experts agree that Chinese tourists are more comfortable eating in restaurants that remind them of home, but some of the French capital's larger brasseries are preparing foie gras and escargots.
  • The next I hear, she has been spotted dining alone, unembarrassed, in an unfussy brasserie I had suggested.
  • You enjoy your meal in the brasserie, bathed in light from the glass atrium. The Sun
  • We strolled down the street to the Petite Brasserie where we could get a special for Rick Steves readers called deux pour douze - egg, ham, juice, croissant, bread, and coffee for 12 euros. TravelPod.com TravelStream™ — Recent Entries at TravelPod.com
  • I go to the brasserie underneath all the time, and that's fun, because you can sit on the pavement for lunch and see who's going past.
  • It seems Bourdain, a CIA graduate and trained French chef (see: Brasserie Les Halles), never fancied himself good in the kitchen.
  • Duck confit has become such a workhorse of the second-rate suburban brasserie and high-street café chain that one almost hesitates to order it these days.
  • French chef with New York's feel for a buzzing brasserie is great alizee in June - yummy good deals and new menu WN.com - Articles related to Young Entrepreneurs foray into agro-business
  • Everyone else who has their nose to the oven is predicting a continuation of the trend back towards French brasserie food, which would be nice. Times, Sunday Times
  • Everyone else who has their nose to the oven is predicting a continuation of the trend back towards French brasserie food, which would be nice. Times, Sunday Times
  • Tofu is to this peculiar style of restaurant what frites are to a French brasserie.
  • Pseudo-French brasseries are a dime a dozen in this town, of course, but great sushi restaurants are hard to find.
  • It was discovered floating near a weir opposite the Nicholls Brasseries at 7.15 am.
  • Here's another uptown brasserie with downtown prices, aiming at the guests from the Central Park South hotels who may not want to pay the out-of-sight prices of the in-house eateries.
  • That is, if they can avoid the temptations on the menus in the four restaurants: a glass-roofed breakfast room, a terrace restaurant, a brasserie and Jaan, a Michelin-starred dining experience.
  • We had opted for the brasserie instead of the restaurant because it gave us more flexibility.
  • In a city which has turned the pursuit of civic pride into an art form, its great brasseries are regarded not merely as restaurants but as grand historic symbols as rich in heritage as any museum or opera house.
  • The chain tends to have a strong ground floor business through its brasseries and bars, and it hopes to carry this tradition into Belfast.
  • Over the past two decades, windsurfing has made Hood River the fabled adventure hot spot that it is, and the jocks have brought a taste for bistros and brasseries.
  • This buys you an Aromatic Back Massage, a Mini-Facial, a file and polish and a one-course lunch in the brasserie.
  • You enjoy your meal in the brasserie, bathed in light from the glass atrium. The Sun
  • The Brasserie was of particular interest because of the perversity of its location: in the windowless basement of the premier glass-and-steel building of the modernist era.
  • So on my first visit, I dutifully bellied up to the upstairs sushi bar, ordered a shiny portion of botan shrimp, and prepared to ignore the contents of the standard brasserie menu filled with the same old tired frites and frisée salads.
  • It also referred to a high-ranking member of the Priory—clearly Plantard—meeting the Grand Master of P2, Licio Gelli dating the encounter two days after Plantard’s election as Nautonnier and setting it in the rather ordinary Parisian brasserie La Tipia near the Gare du Nord railway station, where he often held meetings. The Sion Revelation
  • It was established as a two-tier restaurant with a Michelin-starred restaurant on one floor, and a brasserie on the other.
  • One long-held dream had been to open a London restaurant with the style of the classical Parisian brasseries.
  • The trail-blazing 'green' restaurant complex, which opened in summer 2006, houses a brasserie, bar, deli, bakery and cookery school. Times, Sunday Times
  • To follow, there's dum ka kid gosht: lamb shanks cooked in gravy in a sealed pot; or maybe Bombay Brasserie lamb chops, cooked in the tandoor.
  • To follow, there's dum ka kid gosht: lamb shanks cooked in gravy in a sealed pot; or maybe Bombay Brasserie lamb chops, cooked in the tandoor.
  • England fans in Otley tucked into a traditional Nigerian breakfast of spicy black-eyed pea fritters (akara) and friend bananas at Korks Wine Bar and Brasserie.
  • There's been a resurgence in steakhouses at clubs, pubs, brasseries and restaurants.

Report a problem

Please indicate a type of error

Additional information (optional):