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wheaten

[ UK /wˈiːtən/ ]
[ US /ˈhwitən, ˈwitən/ ]
ADJECTIVE
  1. of or relating to or derived from wheat
    wheaten bread

How To Use wheaten In A Sentence

  • [468] According to Walter Harte, though the yeoman in the middle of the seventeenth century ate bread of rye and barley (maslin), in 1766 even the poor cottagers looked upon it with horror and demanded best wheaten bread. A Short History of English Agriculture
  • of mustard flour, and 1-1/2 lbs. of wheaten flour, made into a stiff paste, with the requisite quantity of water, in which the bay-salt is previously dissolved, forms the so-called _genuine Durham mustard_, sold in pots. A Treatise on Adulterations of Food, and Culinary Poisons Exhibiting the Fraudulent Sophistications of Bread, Beer, Wine, Spiritous Liquors, Tea, Coffee, Cream, Confectionery, Vinegar, Mustard, Pepper, Cheese, Olive Oil, Pickles, and Other Articles Employ
  • The lower classes drink wheaten beer prepared with honey.
  • Lanlong ( a kind of wheaten food ) is one of his favorite snacks.
  • Flitches of bacon and 'hands' (_i. e._, shoulders of cured pork, the legs or hams being sold, as fetching a better price) abounded; and for any visitor who could stay, neither cream nor finest wheaten flour was wanting for 'turf cakes' and 'singing hinnies,' with which it is the delight of the northern housewives to regale the honoured guest, as he sips their high-priced tea, sweetened with dainty sugar. Sylvia's Lovers — Volume 1
  • The by-product of gluten production, also called non-glutinous flour or wheaten cornstarch.
  • His wheaten colored hair illuminated his corn blue eyes.
  • Although most Borders have dark ears and muzzles, their coats may be grizzle and tan, blue and tan, red or wheaten.
  • The ox nods, next I use baked wheaten cake its tail, it jumps in the river.
  • The glossy appearance of wheaten corn flour is from the fact that in ordinary flour the gluten remains undissolved and does not transmit light.
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