How To Use unmalted In A Sentence
- About equal quantities of malted and unmalted grains are mashed in cold and boiling water, and the two mashes are combined to yield a mixture at a temperature favourable to saccharification, souring and yeast fermentation. Chapter 6
- unmalted barley
- Roasty aromas come from roasted grains, such as the unmalted barley used in an Irish stout.
- When the acrospire has shot but half the length of the grain, the lower part only is converted into that mellow saccharine flour we are solicitous of, whilst the other half exhibits no other signs of it than the whole kernel did at its first germination: let it advance to two thirds of the length, and the lower end will not only have increased its saccharine flavour, but will have proportionably extended its bulk, so as to have left one third part unmalted. The American Practical Brewer and Tanner
