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tournedos

[ UK /tɔːnˈiːdə‍ʊz/ ]
[ US /ˈtʊɹnədoʊ/ ]
NOUN
  1. thick steak cut from the beef tenderloin

How To Use tournedos In A Sentence

  • The beefy main event, the tournedos Rossini, was perfectly cooked and accompanied by wild mushrooms; but while the portions were the perfect size for me, Vicky was beginning to flag.
  • Last night we had grilled tournedos of venison with roasted red pepper sauce, baked potatoes stuffed with mushrooms and onions, chantanay carrots and roast parsnips.
  • The tightly bound tournedos of salmon adorned with candied lime was inedible - none of the flaky, moist delicateness that the fish is all about.
  • Our first tasting included the deer fillet tournedos in a mushroom sauce, the venison stew and a wild boar stew.
  • Ms Maclaine ordered the 6oz tournedos of beef with a cauliflower purée and a veal and truffle dressing, topped with Sneem black pudding ravioli.
  • I'm so nervous that I can barely finish my tournedos of venison.
  • Nothing fancy, just fresh fare: pike-perch or beef tournedos with cep mushrooms. Times, Sunday Times
  • When ready to serve, with a sharp knife remove the string and cut the pork belly roll every 5cm to create small round tournedos.
  • The Queen had it rolled round her asparagus before tucking in to tournedos of beef and meringue vacherin at the Guildhall luncheon during Jubilee weekend.
  • A typical meal might be a warm salad of Port Seton langoustines with a lime dressing, followed by tournedos of Angus beef with shallot and oxtail confit.
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