How To Use thiocyanate In A Sentence
- Last of the three was the best of them all, cobalt thiocyanate. Money, Money, Money
- Watercress is a rich source of the glucosinolate derivatives phenethyl isothiocyanate (PEITC) and methylsulphinylakyl isothiocyanates (MEITCs), which have a range of anticancer activities. Forever Young
- Much credit for mustard's biofumigant effect against soilborne pests is given to isothiocyanates, chemical byproducts of the plants' decomposition.
- Isothiocyanate reacts spontaneously with amino groups to form thiourea which interferes in the thyroid gland with the organification of iodide and the formation of thyroid hormone.
- Broccoli and other so-called cruciferous vegetables such as cabbage, cauliflower and Brussels sprouts have been known to lower the risk of cancer in general, perhaps through compounds called isothiocyanates. Medlogs - Recent stories
- These toxins include nitriles, isothiocyanates, oxozaladines, and epithioalkanes.
- Onions contain volatile chemicals of the isothiocyanate class.
- The study reported, "Benzyl isothiocyanate (BITC), a compound found in cruciferous vegetables, has been reported to have anticancer properties, but the mechanism whereby it inhibits growth of human pancreatic cancer cells is incompletely understood. Which cruciferious vegetables help prevent cancer, according to latest studies?
- Rutgers researchers found that the curry spice turmeric (curcumin) holds real potential for both the treatment and prevention of prostate cancer, particularly when combined with phenethyl isothiocyanate (PEITC), a naturally occurring substance particularly abundant in cruciferous vegetables including watercress, cabbage, winter cress, broccoli, Brussels sprouts, kale, cauliflower, kohlrabi and turnips. January 15th, 2006
- Rutgers researchers found that the curry spice turmeric (curcumin) holds real potential for both the treatment and prevention of prostate cancer, particularly when combined with phenethyl isothiocyanate (PEITC), a naturally occurring substance particularly abundant in cruciferous vegetables including watercress, cabbage, winter cress, broccoli, Brussels sprouts, kale, cauliflower, kohlrabi and turnips. January 15th, 2006
