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tamarillo

NOUN
  1. South American arborescent shrub having pale pink blossoms followed by egg-shaped reddish-brown edible fruit somewhat resembling a tomato in flavor

How To Use tamarillo In A Sentence

  • The tamarillo is generally believed to be native to the Andes of Peru and probably also, Chile, Ecuador and Bolivia.
  • Place the beef, tamarillos, onion and kumara in a casserole dish.
  • It does fantastic fruit juice for breakfast - the tree tomato, or tamarillo, is a treat. Times, Sunday Times
  • Her winning MasterChef menu included pan-fried monkfish with butternut squash fondant and almond panna cotta with poached tamarillos and berries. The Sun
  • Last winter, I was given a large bag of small, end-of-season tamarillos.
  • In restaurants, we are offered anything from the faintly recognisable tamarillo or star anise ice-cream to absurd flavours such as anchovy or haggis.
  • The tamarillo is subtropical rather than tropical and flourishes between 5,000 and 10,000 ft. in its Andean homeland.
  • Rich venison is complemented by a sweetsour tamarillo purée. Times, Sunday Times
  • Alas, Tamarillo went down late last night with a knock to the stifle joint incurred over the cross-county and was withdrawn.
  • Products like buttercup squash, table grapes, chestnuts, persimmons, avocados, tamarillos, boysenberries, and Nashi Asian pears, just demonstrate the wide diversity of horticultural exports from New Zealand to overseas markets.
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