How To Use Subacid In A Sentence

The roots of the different species are subacid and mucilaginous when fresh; and a decoction of them has been employed as a domestic remedy in sore mouth and in affections of the throat; also considered as alexipharmic in snake bites. Resources of the Southern Fields and Forests, Medical, Economical, and Agricultural. Being also a Medical Botany of the Confederate States; with Practical Information on the Useful Properties of the Trees, Plants, and Shrubs
The jojoba essence can get rid of the fine wrinkles, rebuild the natural subacid Waterlipid membrane and prevent the external excitant and harm.
Kwai Muk produces a 1 to 2 in. wide, orange to red fruit that is acid to subacid and excellent flavor.
A lot of other subacid varieties don't have the flavor they once had after they ripen on the tree.
The translucent subacid white pulp has an excellent flavor; one of the best fruits of its genus.

California only produces about half a million boxes of subacid peaches and nectarines annually.
The flesh is pale yellow, crisp or soft; acid, subacid, or sweet; and contains many tiny seeds.
The penalty of unmerited food had produced an autotoxic anaemia, and she was pale and weepy, easily fatigued, sleeping poorly, with the boggy thyroid and overactive tendon reflexes so common in subacidosis. Our Nervous Friends — Illustrating the Mastery of Nervousness
They have excellent flavor when fully ripe, crisp, subacid and aromatic; a good sauce and pie apple.
The flesh is a little coarse, very juicy, sprightly, subacid, and desirable for either dessert or culinary uses.
The succulent, tangy flesh is white, yellow or orange and sweet to subacid or acid, depending on the cultivar.
The chemical reaction of liquor body and some compositions of bottles (because liquor presents subacidity) would dissolve minute quantity of bottle compositions in liquor during bottle filling.
This dual-purpose apple has a sweet, mildly subacid taste, and typically stores up to six months.