How To Use Sea bass In A Sentence

  • You can have sea bass, lobster, herring, turbot, sturgeon cusks, haddock, mullet, eels, crabs, oysters and mussels.
  • A couple blocks from Baird's museum is The Rosebery restaurant, an exceptionally fine establishment that specializes in grilled sea bass. USATODAY.com - Tiger is buzz of Scotland
  • They" are the poachers who haunt those waters, men who catch more than the legal limit of fish -- striped bass, sea bass, fluke and blackfish (tautog) -- then sell them on the black market. Inside New York City's Fishy Black Market
  • There were two dishes of good yellowtail and sea bass, fanned on a plate and dressed with garlic sauce and ponzu respectively. Times, Sunday Times
  • ``The special today is poached Chilean sea bass in a cilantro sauce, served with endive salad and garlic-mushroom couscous. SILENT JOE
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  • Among the entrées, the dosai is a large crêpe wrapped into a cone shape; lift the crêpe and there is a piece of sea bass done to flaky perfection with a swirl of light chutney.
  • Tautog, sea bass, and cunners share the feeding grounds of mussel beds and other small crustaceans.
  • It might have been the Japanese frame of mind we were in, but we settled on the slow-cooked Japanese style salmon, which Hugh assured us could be prepared with whole mackerel, trout, sea bass, or scad as well. Archive 2009-04-01
  • Below the ocean surface lies an even greater diversity of life, replete with corals, sponges and barnacles, as well as icefish and toothfish (sea bass) - two commercially important and overfished species.
  • The fish was all salmon, cod and sea bass. Times, Sunday Times
  • He recalled a broiled sea bass looking up at him with mournful eyes. The Impossibles
  • Fresh fish - including sea bass, red mullet, and daurade - are plentiful and widely eaten, as is the famous fish stew, bouillabaisse.
  • A huge variety of fish, including cod, crayfish, bream, halibut, mussels, salmon, sea bass and sturgeon, are all farmed, providing jobs and food for people all over the world.
  • When fishing around the jetties you'll also find an array of other fish like flounder, rockfish, lingcod, sea bass and cabezon. The Seattle Times
  • This works especially well with sea bream and sea bass. Times, Sunday Times
  • Sea salmons, sea basses and wreckfishes get very large in size and can be caught in any time of the year.
  • Last year, the company stopped selling seven other species on the Greenpeace red list including Atlantic cod, Chilean sea bass and orange roughy, says Jeff Lyons , Costco's senior vice president of fresh foods. The Slippery Business of Picking Fish
  • Two other potentially dreary fish - walleye and wild striped sea bass - were bundled in thin origami wrappers of potato and pancetta, respectively.
  • The fishermen were catching Patagonian toothfish, sold under the name Chilean sea bass, south of New Zealand "and the squid was eating a hooked toothfish when it was hauled from the deep," Anderton said. Archive 2007-02-01
  • With no bureaucratic quota in their way, fishermen 'commercialised' the sea bass, subjecting it to untraditional fishing pressure. Times, Sunday Times
  • Using a sharp knife, slice the sea bass fillets into short strips about 2.5cm wide and place 5 or 6 strips in the centre of each triangle of greaseproof paper. Seaside recipes: crab tart, sea bass with pea and mint soup
  • No more sea bass, no more haddock, and - oh, goody - lots of coley.
  • My sea bass was faultless and came surrounded by tender asparagus and spirals of vinaigrette.
  • Protein: two or three servings a day of organically fed poultry (skinless), seafood (non-bottom-feeders and small fish; think wild—including canned—salmon, trout, mahimahi, sea bass, flounder), eggs, low-fat dairy, and soy. You Raising Your Child
  • Robalo: snook, sometimes taken for sea bass (cabrilla) or translated as such on menus. A Guide to Mexican Fish and Shellfish - Part Two: Las Delicias del Mar
  • Minestrone with garlic bread bruschetta, buffalo mozzarella pizza, and homemade cannelloni would be followed by a selection of main courses including Chilean sea bass, tiger prawns, and rosemary spring chicken.
  • The combination of flavours works with salmon, cod or sea bass. Times, Sunday Times
  • The sea bass can be replaced with halibut or turbot.
  • Order the rich tomato and taleggio risotto with sea bass. Times, Sunday Times
  • This works especially well with sea bream and sea bass. Times, Sunday Times
  • While deciding, we stared into the eyes of a striped bass, sea bass, porgy and red snapper.
  • We ordered a local specialty, soup with shrimp meatballs to start, and fish (meaty robalo, or sea bass, that day) in garlic butter to follow. Mexcaltitan, Nayarit: an island city in the swamp
  • Other fish commonly eaten by respondents included halibut, ahi, sea bass and sushi.
  • Slice the sea bass at an angle into slivers as thin as possible. Times, Sunday Times
  • The Atlanta Fish Market restaurant has a similarly long problem menu: Maine wolffish (slow growing, avoid), “Peruvian seabass” (the same thing as Chilean sea bass and from just as far south), and Georges Bank cod (avoid). Terms of Endangerment
  • She returned in triumph to show us the sea bass cooked, sitting on a still smouldering bed, before taking it away again to be divided into portions.
  • A wild sea bass with courgette flower and confit tomatoes was pale and wan. Times, Sunday Times
  • Together with some mates we all go out fishing off the coast of Hove where we catch sea bass and mackerel.
  • While tautog can be caught in the summer, it's hard to get a bait past the eager sea bass.
  • There is Chilean sea bass steamed in parchment a French word on the menu and wands of asparagus, disposable cameras like so many breeding robotic crabs and a trick using South African coins, arguments over an "upset" boxing match, a pair of shoes whose owner cannot be found, and a child who wants her to see him pee. Archive 2006-09-03
  • The other day I took a whole sea bass, cleaned and gutted by the fishmonger, and filled its belly with a pulp of lemon grass, ginger, peppercorns and coriander.
  • Mains include a choice of sea bass, venison and pheasant. Times, Sunday Times
  • On a shallow rocky reef, two silvery sea bass accompany us during a 45-minute dive.
  • For those who want to move beyond a simple three-color guide, Paul Greenberg's excellent new book, Four Fish: The Future of the Last Wild Food, chronicles the boom-and-bust cycles of four fish that "dominate the modern seafood market": salmon, sea bass, cod and tuna. Peter Hanlon: Fish as Food, Fish as Wildlife: Four Fish (a Book Review)
  • Sea bass is very versatile and can be poached, steamed, roasted or grilled.
  • Before them was a meal including queen of scallop and haddock chowder, herb crusted roast fillet of Irish beef, grilled fillets of west coast sea bass and roast loin of grain fed veal.
  • Sea bass is a silvery grey fish with succulent white flesh.
  • Gusto offers a range of pastas, including rigatoni with mascarpone, lemon and Parma ham (370 rubles, $12.50), and entrees, from the chicken cutlet alla Milanese (390 rubles, $13) to the Chilean sea bass (1,250 rubles, The St. Petersburg Times
  • After finally loading up the ship with enough equipment to haul in a school of Chilean sea bass we set sail.
  • A wild sea bass with courgette flower and confit tomatoes was pale and wan. Times, Sunday Times
  • To give you something of the flavour, bangers and mash with onion gravy is the signature dish among the 12 main courses, which also include steak and kidney pie, and grilled sea bass with lemon butter.
  • Once thought to be related to the other basses found in the area (kelp bass, barred sand bass), giant sea bass are now more properly grouped with the wreckfishes, Family Polyprionidae.
  • Fish such as hake, cod, tuna, swordfish, sole and sea bass could be on-grown by a ship restocking Spanish waters according to those behind the project.
  • Lots of fish are suitable, including salmon and trout, but my favourite is sea bass.
  • For on offer was smoked salmon and beluga caviar, then a choice of lobster salad, risotto, prime beef fillet or pan-fried sea bass.
  • We get ours from Chris Haseldon, a man who treats his produce with the same respect a fish supplier would accord to his line-caught sea bass or a game supplier to a beautiful haunch of venison.
  • I tell them what to look for in a fresh fish - bright eyes, pink gills and sea slime - then show them how to fillet a turbot and a sea bass.
  • The nearest they get to outré culinary invention is a little garlic and rosemary with the roasted sea bass.
  • Place a fillet of sea bass on top of the sliced mushrooms.
  • This works especially well with sea bream and sea bass. Times, Sunday Times
  • At this fairly expensive restaurant, all was well - we'd experienced a fantastic entrée, the wine was perfect - until my main course of sea bass arrived on a plate which had brightly painted fish all around the edge.
  • Look for anything with the texture needed to stand up to those big flavors, such as scrod, haddock, hake, or halibut; sea bass, or snapper work well too. Serious Eats
  • Gill's pan-fried sea bass with tabbouleh, preserved lemon, bottarga and lemon oil was less successful, with the flavours clashing a little too violently.
  • SERVES 6wild sea bass 1 weighing approximately 1kg, skinned, filleted and pin-bonedlemon grass 1 stick, cut into 6 chunkstiny tomatoes 6 quarteredpetits pois 6 tbsp broad beans 6 tbsp briefly blanched and skins slipped offwhite wine 6 tbspolive oil 6 tbspfresh dill a handful, choppedsea salt and pepperCut three pieces of greaseproof paper about 35cm square. Seaside recipes: crab tart, sea bass with pea and mint soup
  • We also enjoyed the baked sea bass with scalloped potatoes.
  • Whole fish or fillets such as sea bass will take 12-14 min. Times, Sunday Times
  • He said he has seen striped bass at the reef, as well as spadefish, which are typically found in Virginia, and black sea bass, which are new to the area. Chesapeake buoys provide data on the bay
  • The prototype device for dolphins will be tested by one of the two Scottish trawlers fishing for sea bass in the Channel this month.
  • With the grilled Sea Bass, an order of chips, with the steamed, boiled new potatoes.
  • Dishes like scallops marinated in sea weed oil on a bed of quinoa and wild sea bass with baby carrots and mange toute on a bed of cumin-scented bulghur show off his cosmopolitan style. 10 of the best restaurants in Paris
  • Guests dined on sea bass and saffron potato mousseline.
  • And then terrific sliced sea bass ceviche with avocado, sweet potato and goldenberry (me neither). Times, Sunday Times
  • All I could remember was heady days hauling in saithe, sea bass and mackerel by the barrowload.
  • For mains, we have chargrilled tenderloin and Chilean sea bass.
  • Bouillabaise, a fish soup in a zesty, tomatoey broth comes from Marseilles and is traditionally made with a netful of fish from the Mediterranean, shellfish to sea bass. The Swell Dressed Party
  • The fish includes mahi-mahi, salmon, swordfish, grouper, sea bass and ahi tuna priced between $14 and $18.50.
  • I had snail and sea bass. Times, Sunday Times
  • In a separate section, the report reveals that farmed halibut, sea bass and sea bream can suffer from severe cataracts when reared intensively, causing blindness and corneal bleeding.
  • All I could remember was heady days hauling in saithe, sea bass and mackerel by the barrowload.
  • The tide is out, which means the fly fishing for Japanese sea bass I wanted to do will be very difficult and the rocky points around which I hoped to snorkel and spearfish are high and dry. Seoul
  • Combine your exertions with a pint and your choice from a menu of classics including clam linguine, venison burger and pan-fried sea bass fillet. Times, Sunday Times
  • The family contains about 450 species of serranids in 64 genera, including the sea basses and the groupers (subfamily Epinephelinae).
  • I use either monkfish or sea bass for this dish, depending upon which is seasonal and better value on the day.
  • Other species to be avoided include hake, monkfish, halibut, skate, blue ling, sea bass and shark because they are all threatened species, the guide says.
  • Small oval-shaped fishes: damselfishes, hamlets, sea basses 5. Recently Uploaded Slideshows
  • By chance I'd had them the day before as a satisfactory sop for a piece of grilled sea bass at Kensington Place in west London.
  • These are followed by eight seafood items and covers salmon, lobster, snow fish, snapper, pomfret and sea bass.
  • ``The special today is poached Chilean sea bass in a cilantro sauce, served with endive salad and garlic-mushroom couscous. SILENT JOE
  • This works especially well with sea bream and sea bass. Times, Sunday Times
  • The emphasis in both is on locally caught fish: starters of smoked-mackerel brandade, Harwich crab and Colchester oysters; mains of monkfish, turbot and sea bass, or a ragout of fish and shellfish called zarzuela depescado.
  • Slice the sea bass at an angle into slivers as thin as possible. Times, Sunday Times
  • These are fantastic with roast lamb, chicken and game dishes, even sea bass and mackerel.
  • In hot weather cold poached salmon or sea bass is the lazy cook's dream.
  • The sea bass with sweet onions and caramel walnut sauce confirmed this. Times, Sunday Times
  • Our undercover foodie had ordered sea bass with a scallop mousseline and a vanilla beurre blanc which she thought would not be particularly nice.
  • Cooling atop a block of ice are exotic catches of sea bass, bluefish, salmon, sole, lobster and shark.
  • Depending on the daily catch, this could be salmon nigiri sushi, stir-fried squid, roast sea bass or fish pie, and they get to bring home a second dish. Kids in the kitchen
  • After the usual preliminaries a smiling countrywoman appeared, bearing a platter on which nestled a large sea bass in a bed of tinder-dry brushwood.
  • Grill the sea bass fillets for two minutes each side. Times, Sunday Times
  • Les gets his sea bass, grey mullet, and plaice from Morecambe Bay.
  • Try seared sea bass with butternut squash purée, chicory and white bean sauce, and roast venison with confit savoy cabbage and tarragon mash.
  • Chef Michael Mina's creations are stunning - an exquisite caviar parfait, tempura prawns with a light truffle cream, sea bass marinated in Japanese miso, a rich lobster pot pie that turns the tables on traditional Yankee frugality. TWICE - Digital Imaging News
  • Snapper fish, sea bass, salmon, with condiments.
  • The idea for this recipe germinated during a trip to the United States where we had various versions of miso-glazed sea bass.
  • The fish was all salmon, cod and sea bass. Times, Sunday Times
  • At Sandor's, they found Tuscan white truffle tortelloni with aged asiago and white truffle milk and Chilean sea bass marinated in ginger and sake.
  • Other commonly eaten seafoods include sardines, salmon, sole, sea bass, and hake, as well as eel, squid, octopus, and lamprey.
  • A strong, glossy slick of Serra cheese was similar to Vacherin and the marinated sea bass was sharp and fresh and ceviche-like.
  • But if you can't find the best cod, then use chunky hake, haddock or sea bass fillets instead.
  • Chilean sea bass in a sauce of mirin, soy, ginger juice, lavender honey, and safflower oil is accompanied by Sandor's take on the classic brandade.
  • But if you can't find the best cod, then use chunky hake, haddock or sea bass fillets instead.
  • Residents in its Sungei Buloh Besar river include sharp-shooting banded archerfish, which spit water to dislodge insects from their perches beyond the water, as well as the green chromide, sea bass and schooling mullets.
  • The fish was all salmon, cod and sea bass. Times, Sunday Times
  • During our two night stay we savoured such delights as a salad of roast duck foie gras, steamed native sea bass with crushed Jersey Royals, and roast cannon of Galloway lamb with tomato couscous and haggis beignet.
  • Fish on offer include sea bass, grouper, pomfret, butter fish, snow fish, red snapper and tub tim.
  • Dine on seafood specialties, including the superb ceviche de corvina - raw white sea bass marinated in lime juice.
  • I had the pan-fried sea bass with pine nut couscous, chilli syrup and cashew nut pesto for €20.
  • Where does Chilean sea bass come from? Times, Sunday Times
  • Other commonly eaten seafoods include sardines, salmon, sole, sea bass, and hake, as well as eel, squid, octopus, and lamprey.
  • Lots of fish are suitable, including salmon and trout, but my favourite is sea bass.
  • It also appears that grouper, sea bass, and bluefish have higher mercury levels than previously measured.
  • It is also called redfish, channel bass, drum, and spot-tail, one of a big family of fish whose best-known members include black drum, croaker, kingfish, saltwater silver perch, white sea bass, and weakfish. One Big Table
  • The combination of flavours works with salmon, cod or sea bass. Times, Sunday Times
  • This is a fantastic summer main course, served with a crunchy green salad on the side. Use a firm, flaky white fish such as snapper, cod or sea bass.
  • The canape trays – a subliminal assault of miniature yorkshire puddings, coins of beef, venison pies, shavings of root vegetables and morsels of sea bass – endeavoured to drive home Hunt's message. London Fashion Week: VIPs fill No 10 – but MiniCams steal the show
  • Our smiling hosts served up a glorious meal of freshly caught sea bass, lashings of crunchy salad and piping hot boiled potatoes… happy days.
  • Other commonly eaten seafoods include sardines, salmon, sole, sea bass, and hake, as well as eel, squid, octopus, and lamprey.
  • During a recent cooking class, doctors learned how to make dishes such as escarole and bean soup, baked eggplant parmigiana and simmered black sea bass. Teaching Healthy Ways To Doctors in the Kitchen
  • Malarkey is doing a fishburger based on his fish sausage that he won a challenge with -- a scallop, shrimp and sea bass burger. Jane McGivney: Top Chef: Blah Zone
  • After the usual preliminaries a smiling countrywoman appeared, bearing a platter on which nestled a large sea bass in a bed of tinder-dry brushwood gathered from the beach.

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