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How To Use Sausage In A Sentence

  • The fresh sausage most widely eaten is fresh pork sausage.
  • To solve the low quality of pork sausage, HACCP system was introduced.
  • Like sausages, bacon tends to be very salty and may also be preserved with the chemical sodium nitrite, which has been linked to an increased risk of stomach cancer.
  • I'd rather have a sliver of prosciutto or a wheel of spicy sausage than neutral, inoffensive chicken any day.
  • The pub now has two restaurants serving anything from sausages to shark steaks.
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  • I'd like to have a shrimp cocktail and the tomato sausage soup first.
  • The gamberi sausage linguine, clearly a house specialty, was served on one of those cast iron hot plates you see in Chinese restaurants.
  • Add sausage meat back to gravy and season with salt and white pepper to taste.
  • When the shovelers come by, they shovel the bread, rats and spoiled meat into the sausage vats.
  • A lovely baguette with sausages and bacon in true Dublin style was handed to everyone.
  • I've had a poached egg and a sausage roll and four meringues.
  • Food shops line the outer edges (selling, for a Brit, remarkably reassuring grub like sausage rolls, meat pies and fish and chips).
  • The Méditerranéen couscous plate was equivalent to its vegetarian cousin, with the addition of a chicken brochette, lamb brochette and a merguez sausage.
  • There we all were, craning our white-hatted heads in close to watch while our teacher explained the mysteries of making sausages.
  • You can experiment with all kinds of sausage, vegetables, cheese dishes, fish and meat.
  • Had a huge brunch (kumara latkes, venison and whiskey sausages, liver and onions, poached egg and apple juice) and now I'm digesting in the sunshine.
  • While the sausages are simmering, remove the grapes from their stems, wash, and place in a bowl.
  • Part of the German family of smooth, mild pork or pork-and-beef sausages, frankfurters have always been the food of the people, served with grated horseradish or mustard and eaten at street stalls throughout Germany and Austria.
  • The knife for cutting sausage was sitting in the sink.
  • They'd organised some skody sausage sizzle.
  • Smoke was rising from the barbecue and the special mustard for the frying sausage was really hot and spicy.
  • She looked with approval into her lunch sack: a large baked-brie-and-roasted-garlic sandwich on pumpernickel, two of her appetizer-sized pork & plum sausage rolls, and an apple tart.
  • My portion of braised veal trotters seemed to have been overbraised by a week or two, and the lamb sausages tasted faintly of gas, as if they'd been blasted with a blowtorch.
  • Who dictates that rashers, eggs, sausages, milk and cornflakes are what we should eat for breakfast?
  • A chef was stationed at one end to cook omelettes and serve bacon, sausages and black pudding.
  • He returned a few minutes later with my sausage patties on another plate.
  • A cassoulet Toulousain is a stew of white beans, sausage, smoked ham, white wine, duck-leg confit and vegetables.
  • I could imagine the garlicked sausages to have been a remnant left in a mouldy cupboard by some impoverished hidalgo of a hundred years back. The Romance of Isabel Lady Burton
  • You can select battered sausages, battered onion rings, battered mushroom and more.
  • Then you literally cut the sausage down the middle.
  • Make one a free-range chicken, another a good piece of ham or pancetta and the third some kind of garlicky sausage, then everyone will have something they like. Travel news, travel guides and reviews | guardian.co.uk
  • You can add additional carrot cubes and chorizo sausage cubes into the chicken for more flavor.
  • A keen cook, she was happy to allow Joe to pile his dinner plate with extra Yorkshire puddings or the scones and sausage rolls she enjoyed making.
  • Whatever the historical provenance of the Cumberland sausage, it soon became a well established feature on the household menu in Cumbria.
  • The sausage had a taste that was very ‘central European,’ resembling a knackwurst, though there were some elements of chorizo flavour in there as well.
  • They've lit a braai, or barbecue, and they're brewing tea and frying boerewors, spicy Afrikaner sausage.
  • We turn to hamburgers, sausage pizza, french fries, candy bars and other foods high in fat, sugar and calories.
  • Lunch from the on-board snack bar (I'm not sure it's quite worthy of the term buffet) was quite a decent ham, cheese and salad sandwich for me, and sausage rolls for the kids, as we watched the countryside pass by. Diary of an Average Australian
  • You might remember me from such televisual classics as Funny-Shaped Vegetables, The Dog That Said Sausages and, of course, Get Britain Singing, with the late but not overly lamented Doc Cox.
  • The only drawback is the lack of sausage and pepperoni, but pork isn't very healthy anyway.
  • And when I say breakfast, I don't mean just cereal and a bagel; I mean pancakes, omelets, sausage, bacon, the works.
  • So my veggie stovies in the pressure cooker is a process of frying the sausages and burgers then cutting into pieces, chopping potatoes into cubes and chopping some onion. Archive 2008-10-01
  • If you see sausages in the meat counter that are bright red they have been treated with a preservative known as saltpeter, Westphalia, or nitrates. THE TANTE MARIE’S COOKING SCHOOL COOKBOOK
  • In the bungalow next to ours was a farm family from the KwaZulu-Natal region near Swaziland, who invited us over one night for a braai, a barbecue of steak and sausages.
  • Sausages often have bread in them to bulk them out.
  • The orzo pasta it rested on was dressed in a simple, clinging sauce of spicy andouille sausage and bits of green and red bell peppers, the heartiness of which only served to emphasize the lightness of the fish - truly amazing.
  • Cut the dough in two and roll it into sausage shapes, tapering at each end.
  • Soy foods like hot dogs, soy sausage, tempeh, and even soy pastrami are also great substitutes because they contain no saturated fat.
  • She defiantly speared the last sausage on her plate and began to cut it up when a black, hairy nose appeared in her lap from under the tablecloth.
  • I bought a delicious palmier, brioche, a jam pastry, sausage puffs, an éclair, a dozen cookies, a bag of shortbread for my mom and a bag of pastry cheese twists. Bon Ton Pastry, Sun Sui Wah & Tojo’s « I HEART BACON
  • She sliced off a piece of sausage.
  • Labneh, hummous and falafel are all popular choices and are usually served alongside olive oil, lamb sausage, jam and butter, turkey or beef mortadella.
  • You've got crusty Italian bread slices topped with pepper jelly and andouille sausage in the middle.
  • It is a pudding in the old sense of something enclosed in a sausage skin.
  • Do you want sausage ou fucking peperoni?
  • The food is good and cheap; I usually get a gyro or a slice of sausage pizza with a root beer.
  • We're lucky to live next door to a large number of shops, restaurants and cafes, and - after we'd snarfed a triumphant breakfast of World Cup winning sausages, bacon and eggs - we made our way to search through the second-hand bookshops.
  • This sausage-like concoction is sliced into dainty rounds and served with sweet dipping sauce.
  • We should actually think of eating pig products as an honour - we should worship our porcine buddies for providing us with sausages and bacon.
  • Having rushed around all day, we nipped out for a takeaway, mixed kebab meat, sausage and chips with garlic mayo and it was delicious.
  • His sausages and rindless, unsmoked back bacon have proved a sizzling success in Cuba, where British meat products are banned.
  • Contrast-enhanced MRI revealed a hyperintense, sausage-shaped mass extending from C7 to T2. The lesion located anterolaterally on the left side, pushing the spinal cord to the right and posterior.
  • The dog was groaking his master who was eating a sausage
  • And the sausage and mash was actually very good: a nice local venison banger and tweedy potato.
  • Still, he has had to work hard to stave off competition from big retailers, and specialist sausages and oven-ready dishes like Irish stew and chicken with lemon and coriander sauce are a big part of the business.
  • And from the start of the next academic year new, although as yet unspecified, standards on the content of processed foods like beefburgers, sausages and cakes will be introduced with a view to reducing fat, salt and sugar consumption.
  • She was willing to go into the black grave and remain in its blackness forever, to go into the salt vats and let the young men cut her dead flesh to sausage-meat, if -- if only she could get her small meed of happiness first. CHAPTER XV
  • First came the appetizers in form of thin slices of salami and of a peculiar Mexican sausage, so extremely hot with chili pepino as to immediately call for a drink of claret to assuage the burning. Bohemian San Francisco Its restaurants and their most famous recipes—The elegant art of dining.
  • The store in the larger camps sold groceries, the baker brought bread twice a week, a truck called with fruit and vegetables for sale, and the butcher called bringing sausages galore and in one camp giving each child a saveloy.
  • For an informal barbie with the children, stick to simple food like burgers or sausages.
  • They are the size and shape of chipolata sausages but the most extraordinary colour, slaty metallic blue.
  • The seafood is fresh, with that oceany salty-sweet flavor; the sausage is good (though underseasoned compared to what the rest of the world calls linguica); and the grilled potatoes, with their creamy insides and smoky finish, are a real treat. Operation Clambake « PubliCola
  • Ingredients 3 pounds small boiling potatoes or medium sweet potatoes, cut in half 8 quarts littleneck or cherrystone clams 12 ears corn, husks on 2 pounds red or yellow onions, peeled and cut in half 8 quarts mussels, well-rinsed and debearded 12 chicken thighs optional 3 pounds spicy sausage such as chorizo, linguica Happy as a Clambake
  • On that front, molecular evolutionary biologist Aaron Avivi of the University of Haifa in Israel and his colleagues have focused on the Spalax genus of mole rat, which he describes as a "hairy sausage whose ends are hard to tell apart. Researchers try to understand naked mole rats' resistance to cancer
  • This is one of my favourite country soups, based on the classic French garbure, a rustic dish of cabbage, bacon and sliced sausage.
  • The slices of deep red sausage had the pungent flavour of barbecued pork, quite similar to a sweet beef jerky.
  • Among the hot dishes on their menu were seared loin of pork in honey and thyme, with Stilton and pistachio sausage.
  • She's complaining because I ordered pepperoni on one and sausage on the other.
  • On a whim, she would make pizza with Cantonese sausage, steak with hoisin sauce, and sushi with roast pork.
  • Some charcuteries also sell veal sausages and terrines of game.
  • Add the hot, drained pasta to the sausage and pancetta over medium heat, tossing until well-coated.
  • grill the sausages
  • The lasagne came with chips and salad while the sausages were accompanied by roast spuds and mixed vegetables.
  • I found gravy on my t-shirt next morning so I'm guessing chips, and possibly a battered sausage, were involved in the walk home.
  • To turn a compass bezel with fingers resembling a pound of pork sausages is not easy.
  • There's plenty of good stodge on the menu, including favourites such as scampi, macaroni cheese, sausages, lasagne, steak and hand-cut chips.
  • On the Asbury Park boardwalk, dozens of people packed into a music-filled Langosta Lounge for a meal that featured traditional Thanksgiving offerings along with dishes such as codfish with provencal tomatoes and Italian sausage soup. Undefined
  • In the winter, the owners set up a German Christmas market, drawing people for mulled wine and sausage. German Breweries Have a Second Round
  • A chef was stationed at one end to cook omelettes and serve bacon, sausages and black pudding.
  • Eighty youngsters from Woodlands School, Harrogate, were given a breakfast of bacon and sausage butties to mark the start of Farmhouse Breakfast Week.
  • Haslet is a baked meat loaf from Lincolnshire. Traditionally made with spiced offal of the most offaly type (entrails and the like) from which it takes its name, it is now more often made from sausage meat.
  • Afrikaners favor a meat-and-potatoes diet that includes items such as boerewors, a sausage made of pork.
  • I enjoyed the "soup" part I didn't cook it as long as the recipe recommends, so it was soupy, which is what I wanted, but wasn't crazy about the sausage. Bites v 6
  • Form into sausage shapes and use to fill the courgettes.
  • It uses fresh penci pasta, a thickly cut eggless pasta, sauced with sausage, lemon and nutmeg.
  • This is a forked stick around which the carded wool sausages are wound.
  • Sausage fermentation: New ways to control acidulation of meat. 17 Using Mixed Starter Cultures for Thai Nham
  • They were only serving omelets and sausage today, for some insane reason.
  • In my notebook I described it as a ‘carnival concourse’ offering everything from turkey sausages to gyros to fried twinkes.
  • We were treated to the eternal sausage and something they called beefsteak; it might as well have been called "_suprême de donkey_," it was so tough. In the Courts of Memory, 1858 1875; from Contemporary Letters
  • Sausages come topped with your choice of sauerkraut, caramelized onions, sweet peppers, salsa verde or a spicy Indonesian salsa called sambal balado. The Orange County Register - News Headlines : Top Stories
  • My suggestion is to make soft polenta, as the leftovers will set into firm polenta anyway, which you can grill or pan-fry to serve with pork sausages or a hot tomato sauce or, indeed, any leftover mushroom sauce.
  • The Fords salt their own ham, make their own sausages and 17 different kinds of pie, including the most delicious pork pie I have ever tasted.
  • It usually disappears - in England, as in France - with the rest of the pluck (heart, liver, lungs) into faggots, sausages and pâtés.
  • Filco will now be selling prime cuts and a full range of roasting cuts, as well as looking at Celtic Pride added-value products like sausages and burgers.
  • Take half a pound of pork sausages from the freezer and thaw in microwave.
  • The big magnetic sausages are called dipoles, and the bundled cables connecting each one to its end-to-end neighbor are packed inside copper casings the size of a cigarette lighter. The Latest From VanityFair.com
  • Serve with sausages or mushroom gravy.
  • One had exposed entrails, like blood-flecked sausage.
  • Many are shaped like small potatoes but others are curiously long and curved like crooked sausages.
  • A quick meal of baked Denman Island potatoes, braised Comox Valley Savoy cabbage with white wine, onion, dill and veggie bacon, and Tofurkey Veggie "Kielbasa" Sausages sliced and sauteed with Denman Island wild chantarelle mushrooms APPLES GALORE, AND WHAT I DID WITH THEM TODAY
  • Apart from the inevitable sausages, there were numerous chicken pieces, lamb chops and cubed steak on skewers.
  • I started this post to comment on the fact that I had just had pork sausages and unsmoked bacon for breakfast, whereas a week ago in Australia I had beef sausages and smoked bacon.
  • A wide range of gourmet sausages will be available on the night.
  • The buffet, on the other hand, consisted of a catering-size sack of salt and vinegar crisps, some biscuits and four sausage rolls.
  • “I picked up some fresh sausage, Darren!” he calls out to the sozzled but effective Brit. Filth and Splendor: A Love Story
  • Lactobacillus casei and micrococcus roseus were used as starter culture to produce fermented sausage with mutton and studied the physico-chemistry property of sausages.
  • Garbanzo beans, Marcona almonds and golden raisins, along with cumin in the sausage, turned the dish vaguely Moroccan.
  • Then, in a glass bowl, mix the ground pancetta and prosciutto with the ground Italian sausage.
  • There were also butchery and sausage-making demonstrations and a chance for the students to make their own Cumberland sausage.
  • Add soy pepperoni to veggie pizza, or combine sliced soy sausage with peppers, onions and potatoes for a hearty stir-fry.
  • The image, with its un-plucked fowls, beef head ecorche, intestine-cased sausages, and blood puddings, is an essay in carnality, and it has the stink of death as well. John Seed: Fast Food Art vs. Slow Food Art
  • Aside from how deeply I dislike the idea of sacking someone for talking about the creative process comics are apparently like sausages and laws: if you like the finished product, you should never find out how they're made, it's of interest to me, of course, because McDuffie directly namechecks Black Canary. Dwayne McDuffie fired from JLA
  • Ideal for serving with chicken, gammon, pork or sausages.
  • We traipsed down to Pike Place Market just before closing and snatched up a bell pepper, red and gold tomatoes, a cucumber, two yams, and three sausages from Uli's: spinach bratwurst, hot Italian, and lamb.
  • It isn't just the sausage and bacon that make this place oily; it's the tables and chairs, the dusty potted plants in the window and the grumpy waitresses with their dinner lady hairnets.
  • Taylor Swift said she liked sausage and gravy from Cracker Barrel, so I did an itty bitty sausage and gravy thing for a passed hors d'oeurve. Top Chef's Stephanie Makes Good Gravy for Taylor Swift, CMT Artists of the Year
  • A number of German words have become current in general South Australian English (mettwurst, leberwurst or liverwurst, and the ubiquitous fritz, for example, all describing types of sausage), but spelling, especially in words containing - ie -, is often so uncertain that a correspondent in the local newspaper felt obliged to point out that a Wiener Schnitzel has nothing to do with wine and a Liedertafel need not be sorrowful. VERBATIM: The Language Quarterly Vol VII No 4
  • No beer garden would be complete without sausages, and these don't disappoint: The weisswurst tastes of fresh herbs; the darker bauernwurst has a rich and smoky flavor. Biergarten Haus: The good and the bad
  • The reindeer was actually an interesting cold meat, like a prosciutto ham, but slightly more substance than pork, while the Aussie sausages were good meaty bangers.
  • ($16), an original riff on Southern-fried chicken served with a warm potato salad I would like the recipe for; a duck confit "choucroute," which has a confited duck leg, housemade pork sausage, and sauerkraut studded with bacon. Serious Eats: New York
  • As well as selling local produce and creating their own sausages and hams on site, their range will include halal meats for Muslims in the York area.
  • Sadly, if it continues, that is what is threatening to become of the great Liberal Party tradition: a cold-hearted butcher to the withering slab of the Australian body, and the public get sausages for policy from the sweepings off the floor.
  • A slice of chorizo sausage may be placed on top of the refried beans for variety.
  • Return the chicken and sausage to the pan, add the tomato, seasonings, rice and chicken stock, mixing gently.
  • The organic burgers and all-beef polish sausages will be served with organic condiments on organic rolls.
  • FRESNO -- A burglar who broke into a home just east of Fresno rubbed spices over the body of one of two men as they slept in their rooms and then used an 8-inch sausage to whack the other man in the face and head before he ran out of the house, Fresno County sheriff's deputies said Saturday. Archive 2008-09-01
  • Over the course of a week, I sampled chopped reindeer, reindeer cutlets, reindeer entrecôte, reindeer with egg, reindeer without egg, reindeer sausage, and reindeer Stroganoff - all of it similarly gray and stringy.
  • It's poached skate with fennel or lamb kidney sausage on bacon and onion bread.
  • Also Myles had a potato soup with bacon which was SO GOOD and I had Weisswurst, which is a traditional Bavarian veal sausage that is white. TravelPod.com TravelStream? ? Recent Entries at TravelPod.com
  • He declared that the Boudin Blanc from Safeway was better than the mushy mess of sausage he'd been presented with.
  • This colourful Edinburgh deli is the place to come for South African delicacies such as biltong and boerewors sausages.
  • The meal included freshly baked bread, salad, omelettes, ham, sausages, maple baked beans and crêpes for dessert.
  • Twart renormalize tiemannite biternary immortal carcinosarcoma attemperation troilite generic norvasc Guaiacetin sausage galvanomagnetic refinement sublingual makepeace. Top Headlines from World Press Review
  • Twart renormalize tiemannite biternary immortal carcinosarcoma attemperation troilite generic norvasc Guaiacetin sausage galvanomagnetic refinement sublingual makepeace. Top Headlines from World Press Review
  • Heat the olive oil in a large stock pot over medium heat and add the sausage.
  • Bockwurst is often called ‘Weisswurst’ (white sausage) because of its pale color before it is browned.
  • Joey had bought a packet of sausages for them, at the greengrocer's nearby, and together they cooked the raw meat over the fire.
  • The female's sperm storage tubules are sausage-shaped and sperm lie at the bottom of the tube.
  • The low-grade kangaroo meat used in the sausages is in a different class from the high-quality prime cuts that reach Moscow's pricier restaurants via Europe.
  • Portuguese supermarkets have rows of salami and sausage.
  • I had bacon, sausage, beans, tomatoes, a fried egg, bread and butter and a huge mug of steaming hot coffee; this comes top of my all time favourite meals.
  • It certainly puts a new spin on the traditional business lunch, as staff can now expect everything from sausage rolls to stotties to be hitting the boardroom table!
  • They were only serving omelets and sausage today, for some insane reason.
  • You can tuck in to moules frites or merguez, a spicy Spanish sausage, and chips.
  • We enjoyed every bit of their piggy-ness and now we are reaping the rewards with a freezer full of the very best ham, bacon, sausage, and kielbasa in the world!
  • In between mouthfuls of sausage, home-made bread, muffins, fresh fruit, yoghurt and muesli, we discussed the dive sites he would show me.
  • Morton, 32, bothers to make his own pork sausage for the British comfort food known as bangers and mash. Going beyond fish and chips: Againn will please Anglophiles
  • Fill the bag with the roux and pipe long sausages of the mixture on to the tray.
  • The only danger they face is from health problems brought about by thoughtless divers tempting them with unsuitable food like bread and frankfurter sausages.
  • Babichev, who personifies the purblind utopianism of the Communist regime, cuts a truly grotesque figure as the votary of social planning, epitomized in his quest for the perfect mass-produced sausage.
  • A wide white bowl holds one Dungeness crab leg, manila clams, two hand-formed patties of linguica sausage, a few remarkably moist pieces of chicken, fennel slices, and grilled fingerling potato halves, all sitting in a shallow pool of lovely pink lobster broth. Operation Clambake « PubliCola
  • I love chunks of Perugina sausage in sweet pepper-and-onion ragout with two panisses, or chickpea-flour fries; black truffle-accented grilled diver scallops in brown-butter jus; and a cassolette of Provençal vegetables. Crain's New York Business - Breaking News Feeds
  • That's why I've created Hearty Breakfast Soap for Men ™, made with moisturizing sausage and eggs, exfoliating hash browns, and coffee (a skin toner and emulsifier). Archive 2009-09-01
  • It is a smooth spreading sausage, similar in texture to a fine liver sausage, with a bright pink colour.
  • The word sausage comes from the Latin for “salt,” and names a mixture of chopped meat and salt stuffed into an edible tube. On Food and Cooking, The Science and Lore of the Kitchen
  • Shimmying them on feels more like stuffing pork sausage into casings than slipping into cozy leggings, which is perfectly fine, because once you've jammed your legs in, the effect is amazing. Meg Hemphill: Affordable, Slimming and Beloved by the Stars: Fashion Perfection
  • The star of the show is the corn dog, which is offered in several different sausage styles and with your choice of breading, even including a cheese batter.
  • Melissa Black and Simone Shine are chillin in the sun while their bf grill up some tasty sausage, but the girls can't wait and got a hinger for a different kind of meat. Penisbot.com Quality Porn Links
  • I ordered the grilled king prawn & jumbo scallop and the house signature crispy sausage pizza.
  • It would become clear that the sausages were in fact ginormous stylized tokotoko rendered in sandwiched sheets of laser-cut cardboard and stained with red ink.
  • She did make caldo gallego, a wonderful soup, and tortilla española, an omelette with potatoes, onions, and sausage, but that was it for Spanish dishes. Waiting for Snow in Havana
  • Better even than salami, chorizo or bratwurst is the hearty Toulouse sausage, or its cousin, the spicy Cumberland sausage.
  • Sausage rolls would go down well, especially if the filling was a bit special, perhaps good sausage mince mixed with game or venison.
  • Like a genuine bazaar, brötchens, sausage rolls, hotdogs, pancakes, hamburgers, koeksisters, boerewors and sosaties with various cakes and puddings will be served.
  • Fatty, greasy, fried foods and fatty meats like hot dogs, beacon sausages, fish and chicken should be avoided at all costs just like butter, mayonnaise, salad dressings and other oils.
  • It is common to have this porridge for breakfast with milk and sugar, and also to eat it with meat or boerewors (boer sausage, made of beef and pork) at a braai (barbecue).
  • The worst case scenario is a sausage biscuit with egg, hash browns and orange juice combination.
  • This box for four came with moreish sausages, slightly flavourless burgers, good steaks and chicken drumsticks.
  • Amazing what you can find at the end of your street: a Norwegian smokery; a teenager breeding Chinese painted quails; a reformed drug- smuggler making 75 different types of sausage. Evening Standard - Home
  • Twist the mixture into individual sausages without splitting the skins.
  • Lift sausages out, using a fish slice, and keep warm.
  • More best of British grub came in the form of a porky charred Cumberland sausage served on smooth, fresh mash.
  • Coarse-textured stuffing is essential to what I regard as one of the glories of Christmas. onions 2 butter a thick slice thyme a large sprig or two rosemary 1 large sprig sausage meat 400g fresh breadcrumbs 3 handfuls cooked peeled chestnuts (boiled or roasted) 50g, roughly chopped Madeira or dry marsala a wine glass Peel and cut up the onions just short of finely chopped. Tender delights
  • Between dives, I enjoy the local food - grilled meat and smoked ham, salted pilchards, sheep's cheese, paprika salami, Slavonian spicy sausages and so on.
  • The bar across the road frequented by Stuart and his chums does a lovely spicy sausage sandwich to go.
  • They are not in casings, as are typical sausages, and their ingredient list mirrors that of meatballs. The Greek Holiday Table: Recipe for Soutzoukakia/Smyrna Sausages in Tomato-Wine Sauce (Σουτζουκάκια Σμυρνέικα)
  • Beyond this, Aertsen skillfully foreshortened objects never before honored with such attention: sausages, fish, a skinned ox head, a recumbent haunch.
  • There were four slices with everything on it, two slices of cheese and one pepperoni and sausage.
  • The ingredients for Sunday dinner - baked ziti with spicy sausage, salad and toasted French bread with white bean pate - were especially heavy, what will all the cans and jars and whatnot.
  • I ordered my usual - two eggs, two pancakes, two sausage patties.
  • There’s still a museum right next door if you are interested in the history Apparently Check Point Curry specializes in curry-wurst, which is pork sausage with curry sauce and is a traditional fast-food favorite among Berliners. The Cold War Gets Hot…And Spicy
  • In France, celery rémoulade is often served with cervelat, a fresh sausage that looks a little like a hot dog but tastes much better! JOIE DE VIVRE
  • Pete shortly reappeared with a grin and a mouthful of freshly cooked sausage.
  • She could smell bacon and sausages grilling in the distance and the smell of stew.
  • Roasted suckling pig with pork sausage, creamed swiss chard, canellini beans, and tomato Ed Levine: Pig Roasts: The Latest NYC Restaurant Trend
  • Ratatouille pancakes - stuff pancake with ratatouille adding a little smoked German sausage if you wish.
  • Once the pigs are slaughtered, Graham, who is a butcher by trade, makes sausages using his own recipes.
  • She nodded again, spearing a piece of sausage with her fork.
  • Burgers, franks and sausages are made from soy, egg or wheat protein, and may contain other beans & grains.

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