How To Use Saturated fatty acid In A Sentence
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Maitake provides some B vitamins, ergosterol / provitamin D2, magnesium, potassium, calcium, unsaturated fatty acids, phosphatidylserine and other phospholipids, and protein.
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Qishan surface is a high - carbohydrate , high - saturated fatty acid characteristics of the local pasta.
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Diets rich in polyunsaturated fatty acids enhance the phenomenon of adaptive cytoprotection and render the duodenal mucosa more resistant to acid.
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Fish oil is a valuable of source Omega 3 marine triglycerides-polyunsaturated fatty acid EPA and DHA .
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Trans-unsaturated fatty acids, or trans fats, are artificially produced solid fats used in shortening and margarine, baked goods, and the oils used to cook French fries and other fast food.
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It involves the covalent attachment of myristate, a 14 carbon saturated fatty acid, to the N-terminal glycine residue of a number of mammalian, viral and fungal proteins.
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It is one of the most commonly found saturated fatty acids and it occurs as glycerides in the majority of animal and vegetable fats.
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The essential fatty acids, or EFAs for short, are all polyunsaturated fatty acids, also known as PUFAs.
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The fully engorged adipocytes begin to die and leak their contents into the bloodstream, including saturated fatty acids such as palmitic acid.
New Scientist - Online News
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In conclusion, dietary polyunsaturated fatty acids enhance duodenal resistance to acid by potentiation of adaptive cytoprotection.
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The essential fatty acids therefore are cis form, polyunsaturated fatty acids.
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The membrane lipids of thermophilic bacteria are rich in saturated fatty acids.
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The essential fatty acids therefore are cis form, polyunsaturated fatty acids.
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The UK researchers found that omega-3 fatty acids inhibit proliferation of prostate cancer cells whereas omega-6 poly-unsaturated fatty acid, known as arachidonic acid, promotes the proliferation of malignant prostate epithelial cells.
Foodconsumer.org
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The distinctive sweet, rich aroma of coconut is created by derivatives of saturated fatty acids called lactones (octa-, deca-, dodeca-, tetradecalactones)—peaches are also flavored by lactones—while roasting generates more generic nutty notes (from pyrazines, pyrroles, furans).
On Food and Cooking, The Science and Lore of the Kitchen
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Trans isomers increase lipoproteina, a non-dietary-related risk of atherogenesis, to levels higher than the corresponding chain-length saturated fatty acid….
Trans Fats
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Interestingly, in spite of its instability, the O3 molecule can be stabilized as an ozonide between the double bonds of a monounsaturated fatty acid such as oleic acid.
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Thecontents of polyunsaturated fatty acids (PUFA), EPA and DHA compose 25.26% to27.21% of the total lipid. EPA and DHA contents in soft body, digestive gland andgonad are insignificantly different.
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Diets rich in polyunsaturated fatty acids enhance the phenomenon of adaptive cytoprotection and render the duodenal mucosa more resistant to acid.
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The distinctive sweet, rich aroma of coconut is created by derivatives of saturated fatty acids called lactones (octa-, deca-, dodeca-, tetradecalactones)—peaches are also flavored by lactones—while roasting generates more generic nutty notes (from pyrazines, pyrroles, furans).
On Food and Cooking, The Science and Lore of the Kitchen
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In conclusion, dietary polyunsaturated fatty acids enhance duodenal resistance to acid by potentiation of adaptive cytoprotection.
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Further, butter consumption has declined because of the implication of its saturated fatty acids in cardiovascular disease.
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Diets rich in polyunsaturated fatty acids enhance the phenomenon of adaptive cytoprotection and render the duodenal mucosa more resistant to acid.
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The preparation, value assignment of unsaturated fatty acid CRM was discussed.
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Lactose only, lactose free, added long chain polyunsaturated fatty acids (LCP), reduced risk of allergy to milk proteins and nutrition linked to nucleotides, taurine and oligosaccharides will be the only claims allowed.
New Labeling Rules Proposed in the UK
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The other oil that is even better for you is called monounsaturated fatty acid, omega-9.
Olives101.com
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The seeds may also be a lucrative source of high quality seed oil, rich in unsaturated fatty acids.
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Either polyunsaturated fatty acids enhanced mucosal resistance or the oleic acid supplement weakened the defensive mechanisms.
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The polyunsaturated fatty acid linoleate was incorporated into fat stores until the proportion in adipose tissue exceeded that in the diet.
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Lipid oxidation is a major cause of meat quality deterioration, as products of autoxidation of unsaturated fatty acids affect wholesomeness and nutritional value.
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Omega-3 fatty acids, also known as polyunsaturated fatty acids PUFA, are essential fatty acids, which are substances that the body cannot manufacture.
Robert Tornambe, M.D.: Fish Oil for Your Face? The New Anti-Aging Phenomenon
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Autoxidation of the polyunsaturated fatty acids of flour lipids results in the formation of hydroperoxides, which are powerful oxidising agents.
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In conclusion, dietary polyunsaturated fatty acids enhance duodenal resistance to acid by potentiation of adaptive cytoprotection.
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Manufacturers hydrogenate soybean oil to reduce its content of unsaturated fatty acids, particularly linolenic acid, the primary culprit responsible for causing food to become stale or rancid.
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Macadamia nut oil contains about 80% of monounsaturated fatty acids and a higher percentage of Palmitoleic acid than any other vegetable oils.
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Myristic acid, a saturated fatty acid having 14 carbons, plays an important roll in G-protein function as these signaling proteins require myristic acid added to one end of the protein.
Signs of the Times
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Macadamia nut oil contains about 80% of monounsaturated fatty acids and a higher percentage of Palmitoleic acid than any other vegetable oils.
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Your opinion may change), with traces of few unsaturated fatty acids, such as monounsaturated fatty acids and polyunsaturated fatty acids.
Wil's Ebay E-Store
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Polyunsaturated fatty acids, found in some plant oils, some margarines and most fish oils, reduce the blood cholesterol.
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In the search for the best fats for a heart healthy diet, trans - and saturated fats have long been recognized as undesirable and those that contain polyunsaturated fatty acids (PUFAs) and mono-unsaturated fatty acids (MUFAs) are preferred -- with no clear benefit demonstrated for higher levels of either the PUFAs or the MUFAs within recommended limits.
Another Day in the Ketchup Mine
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The metabolism of polyunsaturated fatty acids yields malondialdehyde for one, in addition to pentane and ethane.
Carbohydrates are addictive | The Blog of Michael R. Eades, M.D.
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Yes, pork fat is higher in unsaturated fatty acids than beef, veal, or lamb fat.
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Either polyunsaturated fatty acids enhanced mucosal resistance or the oleic acid supplement weakened the defensive mechanisms.
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The membrane lipids of thermophilic bacteria are rich in saturated fatty acids.
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The gene exhibited pleiotropism by influencing not only oleate and linoleate, but also levels of palmitate, gadoleate, and total saturated fatty acids.
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While all essential fatty acids are polyunsaturated, not all polyunsaturated fatty acids are essential.
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Adipocere, otherwise known as grave wax or mortuary wax, is a water-insoluble material consisting mostly of saturated fatty acids.
Archive 2009-06-01
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It is one of the most commonly found saturated fatty acids and it occurs as glycerides in the majority of animal and vegetable fats.
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Saturated fatty acids were more abundant in the vesicular phase and unsaturated ones were more abundant in the micellar phase.
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Diets rich in polyunsaturated fatty acids enhance the phenomenon of adaptive cytoprotection and render the duodenal mucosa more resistant to acid.
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Polyunsaturated fatty acids have essential biological functions.
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The magic ingredient is the Omega 3 long chain polyunsaturated fatty acids.
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Also known as polyunsaturated fatty acids PUFAs, omega-6 fatty acids are essential to normal skin, hair growth and development.
FOXNews.com
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The science has long shown that stearic acid -- the predominant saturated fatty acid in, for instance, dark chocolate -- is innocuous.
David Katz, M.D.: New Dietary Guidelines: A Physician's Perspective
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The preparation, value assignment of unsaturated fatty acid CRM was discussed.
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DHA (docosahexaenoic acid) is a long-chain polyunsaturated fatty acid, one of the so-called "good" fats.
Lloyd Mexico Economic Report - January 1999
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The distinctive sweet, rich aroma of coconut is created by derivatives of saturated fatty acids called lactones (octa-, deca-, dodeca-, tetradecalactones)—peaches are also flavored by lactones—while roasting generates more generic nutty notes (from pyrazines, pyrroles, furans).
On Food and Cooking, The Science and Lore of the Kitchen
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Malondialdehyde, formed from the breakdown of polyunsaturated fatty acids, serves as a convenient index for determining the extent of the peroxidation reaction.
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Either polyunsaturated fatty acids enhanced mucosal resistance or the oleic acid supplement weakened the defensive mechanisms.
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Fatty acids that contain double bonds between carbon atoms in their chain are termed unsaturated fatty acids.
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Meanwhile, it is considered that the long carbon chain weakened the influence of different positive ions on the salts of saturated fatty acids.
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Macadamia nut oil contains about 80% of monounsaturated fatty acids and a higher percentage of Palmitoleic acid than any other vegetable oils.
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Yes, pork fat is higher in unsaturated fatty acids than beef, veal, or lamb fat.
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animal fat is high in saturated fatty acids
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Most of these molecules are generated during the grinding and malaxation, when active enzymes from the damaged fruit cells come into contact with vulnerable polyunsaturated fatty acids in the green chloroplasts.
On Food and Cooking, The Science and Lore of the Kitchen