How To Use sangaree In A Sentence
- The Sangaree dates back to colonial times and was a favorite of tavern-goers, along with grogs, flips, punches and mulled wines.
- To please all was somewhat difficult, and occasionally some of them were scarcely so polite as they should have been to a perplexed hostess, who could scarcely be expected to remember that Lieutenant A. had bespoken his sangaree an instant before Captain B. and his friends had ordered their claret cup. Wonderful Adventures of Mrs. Seacole in Many Lands
- Portrait of Seale-Yearwood Esq shows a Barbados planter seated in front of a shadowy, brown-skinned man serving him sangaree.
- I emptied the last of the sangaree into the two pint tumblers out of which we were drinking, and holding mine up, said, Burlesques
- “Excellent Sir,” said I, “I have;” and that very evening, as we sat over our cups of tertullia (sangaree), Burlesques
- So-called "possessionless" Sangaree formed the working class. Starfishers
- Administrador woke us all up, and gleefully presented us with an enormous bowl of sangaree, made of the remains of the Bordeaux and the brandy and the pisco, and plenty of ice, -- ice this time, -- and sugar, and limes, and slices of pineapple, Madam, -- the which he had concocted during our slumber. The Atlantic Monthly, Volume 15, No. 87, January, 1865
- But, when we became better acquainted — which was while Charker and I were drinking sugar-cane sangaree, which she made in a most excellent manner — I found that her Christian name was Isabella, which they shortened into Bell, and that the name of the deceased non-commissioned officer was Tott. The Perils of Certain English Prisoners
- Though the British enjoyed sipping their rich Madeira after dinner, the fortified wine was transformed into a thirst quencher when mixed with cold water, sugar, nutmeg, and other exotic spices, known as a sangaree.
- In anticipation of the hot weather, I had laid in a large stock of raspberry vinegar, which, properly managed, helps to make a pleasant drink; and there was a great demand for sangaree, claret, and cider cups, the cups being battered pewter pots. Wonderful Adventures of Mrs. Seacole in Many Lands