How To Use Salad In A Sentence
-
Serve the chicken with salads and chips or potatoes.
Times, Sunday Times
-
Spinach, endive and romaine lettuce are great in salads; just dress with a little olive oil and red wine vinegar.
-
Each of us was served a little mound of risotto, on which I ground pepper and sprinkled Parmesan, with a side of green salad.
-
I had a sirloin steak, with béarnaise and frites, which they contrarily call chips, and a bit of salad.
Times, Sunday Times
-
The side dish the day I visited was a simple mixed olive salad, a mélange of black and green olives with spicy oil.
-
Savona also includes several family recipes from Malta, such as Nanna's rice salad, which I'm anxious to try.
BellaOnline - The Voice of Women
-
One page of the menu is devoted to cheeses (domestic and imported), another to charcuterie, salads, meat and fish, the third to items from the wood-burning oven.
-
The adults' menu may feature grilled shrimp, charbroiled chicken, sautéed vegetables, and salads galore.
-
To serve, place some salad in the center of a plate and place some of the foie gras rillettes in the center.
-
I long for the Monday nights before he came along when the second I got hungry I could stand by the kitchen TV watching "The Bachelorette," while whumping down a salade nicoise.
Susan Orlins: Dating After Divorce: What if I Meet a Guy I Like?
-
I tried both the delicate, unsalty gravadlax and a tartare served with the roe and a very lemony asparagus salad.
-
Then they can be served simply with a honey and mustard dressed salad, or with some slices of gravadlax as a luxurious garnish.
-
Red cabbage's fresh, raw crunch is a great addition to salads (see today's recipe), though I quite understand that some of you may have been put off by its appearance in mediocre coleslaws dressed in gloopy, cheap mayonnaise, its pigment seeping into the dressing to create a rather unappealing mess.
Hugh Fearnley-Whittingstall's red cabbage recipes
-
The 'light' canapés include a crab salad, rose veal tartare and partridge escabeche.
Times, Sunday Times
-
Maize is consumed as tortillas, which accompany rice and beans - typically eaten three times a day with eggs, cheese, meat, or chicken and with chayote stew or salad at lunch or supper.
-
Smaller than this Common Burnet is the Salad Burnet, _Poterium sanguisorba, quod sanguineos fluxus sistat_, a useful [431] styptic, which is also cordial, and promotes perspiration.
Herbal Simples Approved for Modern Uses of Cure
-
Place a buttercup squash tart on a plate with a serving of salad next to the tart.
-
Then carefully peel away the skin and slice or dice the avocado and add to the salad.
The Sun
-
The main course is best accompanied by baba ghanoush tahini and an onion-and-tomato salad dressed with peanut butter and olive oil.
-
To start I had the salad of black pudding with red onion marmalade and bacon lardons at £6.69.
-
I marinated the meat in red wine and then slowly grilled and ate it, accompanied by a light green salad and a half bottle of Country Beaujolais.
-
Serve with salad, gherkins and cold sliced cured meats and ham.
-
I'd use Italian dressing because you need less Italian to spread over your salad compared to ranch dressing.
-
Fresh fruit salad with 200g low-fat yogurt.
The Sun
-
There is a display cabinet with wrapped sandwiches, salads (mackerel or ham) and cold puddings.
-
Serve with a simple cucumber and fresh dill salad.
Times, Sunday Times
-
Mike Thomson, the owner/manager, will be serving bagels, omelettes, salads, home made soups and baking and pasta dishes.
-
Objects from 1 to 10 cm in size - about the diameter of a salad bowl - cause the real worry.
-
Set aside 1tbsp chopped coriander for the salad.
Times, Sunday Times
-
About four teaspoons seems to do the trick, so you have be fairly liberal with a low-calorie dressing containing vinegar on your salad to get the benefit.
Times, Sunday Times
-
This week we had a carrot salad with diced chilies, pickled lemon rind and cilantro.
-
Particularly good dusted over fish and shellfish, or with couscous salad.
Times, Sunday Times
-
Serve with a red kidney bean salad.
-
She dished out the salad.
-
Green leek leaves were used in salads; the bulbous base was cooked; and the plant was also used as a flavouring.
-
Salad sarnies, hummus and pitta bread and cheese on toast (only OK for lacto-vegetarians anyway) can get really boring.
-
To serve, place a portion of the wheat berry salad over some of the baby spinach.
-
Don't come crawlin to me to feed your sorry butt when the grociery stores fail health inspections and you are starvin while im enjoyin some brunswick stew with deer meat or some rabbit with my home grown salad.
Anti-Deer-Hunting Billboard Goes Up in Kansas City
-
This dish is delicious with rice and a sharp green salad.
Times, Sunday Times
-
It was laden with two bowls of steaming chilli, a monstrous plate of salad, and several side dishes of onion, cheese, sour cream, and cubed bread.
-
You can also use bran products as a crunchy topping for casseroles, salads or cooked vegetables.
-
Like all the meals, it comes with rice and/or fries and a salad made up of lettuce, big thick slices of cucumber, tomato and onion with a slightly watery dressing.
-
We had a fantastic lasagna (cooked by Ben), garlic bread with cheese or without, a Caesar salad, and some wine.
-
We'd throw a rope round a tree and the children would dash off along the towpath for a recce while the adults threw together a little light salad and uncorked a local rosé.
-
Arrange the chicken and salad in a serving dish.
-
Even a lowly salad fork that needs lining up does not escape David's sharp eye.
-
I had to try Venezuelan food so I stepped inside and asked the lady (Flor, I suppose) if she could pack me an arepa and a small salad, to go.
-
This would go well with a light chicken salad or maybe some simple pork chops.
-
This kind of salad is perfect for alfresco meals and picnics.
Times, Sunday Times
-
Cafe Bistro serves up a healthy helping of a special summer salad.
-
I usually order the herb salad with smoked salmon, but their tartines and baguettes are great too.
-
Top bun with tomato slice and salad then add burger.
The Sun
-
Taboula, a parsley, tomato, onion and burghul - or cracked wheat - salad was drenched in the most sickening oil.
-
The burgers, pastas, meats, and salads all have extra touches that set them apart from the usual fare.
-
Tear up the basil leaves and scatter them into the salad.
Times, Sunday Times
-
Serve with a large spinach salad.
Times, Sunday Times
-
We've got to buy some cheese, bread, butter, salad oil, and so on.
-
However, when an emergency occurs, the curled varieties will be found suitable for cooking, and the broad-leaved for salading, and therefore there need be no waste where one sort predominates.
The Culture of Vegetables and Flowers From Seeds and Roots 16th Edition
-
My companions fell for the chicken and mushroom vol-au-vents served with salad and the chilli in pitta bread clicked with our photographer.
-
The salad bar has over 50 items, including hot pasta and baked potatoes.
-
You need one whole head of lettuce for this salad.
-
Instead, it's really more of a chophouse, with hamburgers, salads and sandwiches featured prominently, rather than steaks.
-
These bouchons - a crustless tuna quiche of sorts, I suppose - are delicious warm or at room temperature, with a green salad and a good baguette.
-
Baked Scottish Salmon with Seashore Vegetables, Broad Beans, Herb Garden Salad, Mayonnaise and Wild Garlic-scented Irish Soda bread.
-
Serve with a green salad.
-
Each dinner sounded more delectable than the one before: roasted local grass-fed goat loin chops with farro-spinach salad and sweet onion soubise, kombu cured fluke with yuzu, brown butter, wakame and preserved nori, a dinner ...
Not Eating Out in New York » 2009 » April
-
Haggis turned up again as the stuffing of a chicken fillet wrapped in caul and the salmon reappeared in a salad with citrus mayonnaise.
-
Cabbage, carrot, celery, cucumber, endive and lettuce may be used for raw salad.
-
Turning over a new leaf How gratifying to learn that lots of us have disgusting salad drawers.
Times, Sunday Times
-
In a small bowl, whisk together the vinegar and olive oil to make a vinaigrette for the salad.
Times, Sunday Times
-
Pour a little rose water in to fruit salads, use it to flavour thick syrups or add it to pastry and biscuit doughs, or whipped cream.
-
For pudding, mango and pineapple salad with fromage frais.
The Sun
-
Eurasian plant widely naturalized as a weed in North America; used as salad greens and to make wine.
-
This nopalito cactus and jicama salad with dried fruit and smoky Mezcal lime dressing is prepared by chef Agustín Gaytán. research facility in Parlier. "alt =" Mark Crosse/The Fresno Bee - Jerry Serimian, biological technician at the USDA Jerry Serimian, biological technician at the USDA research facility in Parlier.
Home
-
These included baked lasagne, chicken curry, chicken goujons, Cajun chicken Caesar salad and fresh fish and chips.
-
We didn't eat salad except on Sundays for tea and it would only be lettuce, tomatoes and cucumber, maybe a little beetroot.
-
The sourish fruit concoction is usually eaten with rice and makes an appetising salad.
-
During the first few months of traveling, I ate only candy bars and salad with Tabasco sauce.
-
“Tipper Gore asked for the recipe for my salade Parisienne,” she shouted with glee over the din.
Three Stages of Amazement
-
I love serving them with a creamy blue cheese, or sliced into a pancetta, Parmesan and walnut salad with a few winter greens.
-
I ordered a salad and a pancake with chicken, ham, yellow cheese and champignons.
-
The wait for ribs and sliced pork yielded plates of succulent meat accompanied by chunky homemade potato salad and fried okra.
-
This dish is delicious with rice and a sharp green salad.
Times, Sunday Times
-
The Scotsman Recipes: Roast beef stovies, Italian-style potato salad - 12 hrs ago
BBC News | News Front Page | World Edition
-
Thu 10/22/09 6: 48 PM tuna salad past it’s expiration date, pumpkin insides, apple cores, the gum from underneath my shoe, the stuff I swept out from underneath my kids beds, the after effects of a sixth grade science experiment gone horribly wrong …
Is Jon Gosselin worth $10K? (Hate to say it, but maybe he is...) | EW.com
-
AHD has termed chia "natural super seeds", and said they can be used in a variety of functional food applications, including cereals, breads, soups, salad dressings and nutrition bars.
NutraIngredients RSS
-
For those individuals committed to a daily roughage allotment, the Manchester cobb salad is a more-than-satisfactory dish.
-
A green papaya salad from Thailand and a lamb-and-prune tagine from Morocco are among Wayne's specialties.
-
There were cold meats of every kind, huge bowls of mixed salads, large desserts, trifles, jellies tarts and mince pies, and also some very interesting looking hors d' oeuvres.
-
They set out an estimable tuna salad perked up with toasted pine nuts.
-
The restaurant smelled of bloody meat and salad dressing.
-
Wish to regale on tasty salad from tropical fruit and berries?
-
Now I'm spooning the little jewels of fruit salad into my mouth as I look out the window.
-
Serve the chicken with salads and chips or potatoes.
Times, Sunday Times
-
We dined on a Thursday and this menu included a goat's cheese salad, and a shrimps in pastis.
-
My mom had made us taco salad, which we washed down with Northwest beers, and showered & hit the hay for a scant five hours of sleep.
-
Even if the salad is dressed with strips of duck, bits of bacon lardons, goat cheese or sliced hard-boiled eggs, stay the course.
-
I chose the Thai fishcakes and mango salad, which were delicious and had a great chilli kick.
-
One early focus was the company's commissary, which imported olive oil, cheese, and other ingredients from Italy and then made sauces, salad dressings, and pastas by hand.
-
I was in my salad days then, and fell in love easily.
-
It adds a delicious tangy flavour to meat dishes and salads.
The Sun
-
The house special bento box is $8.95 and comes with four pieces of fresh and firm nigiri sushi, a nice salad, some fresh and light tempura, and teriyaki chicken.
-
Barry, it was pleasant seeing you today in the cafeteria. Barry I saw that you purchased the chef's salad. Apparently, you did not know that the chef's salad is kitchen trickery to utilize scrap meat.
-
``The special today is poached Chilean sea bass in a cilantro sauce, served with endive salad and garlic-mushroom couscous.
SILENT JOE
-
Serve with a leafy green or tomato salad.
Times, Sunday Times
-
I make salad with avocados, tomato, lettuce and spring onions, with an olive oil and red wine dressing.
-
Perhaps the fastest up-and-comer in the ancient grain crowd, freekeh pronounced FREE-kah can be found in warm salads, risottos and pilafs.
Get Your Freekeh On
-
Scatter the ham and bocconcini over the salad.
Times, Sunday Times
-
Most meals also include small portions of salad, hoummos and bread or rice.
Times, Sunday Times
-
She had difficulty understanding that Barbara would appreciate a dressing for the salad, but a sachet of mayonnaise eventually appeared.
-
Every day is different, but a typical spread might include soup served with chunks of wholemeal, a savoury Danish (a whorl of dough stuffed with pesto, tapenade, spinach and goats cheese), Dorset rarebit (with cider) or rustic open sandwiches (doorsteps of sourdough piled with hummus and salad) – all at £5.75.
West Dorset's top 10 budget eats
-
We had fruit salad for afters.
-
Salads and meat became the main staple of their diet.
-
I started with a lobster and crevette salad.
Times, Sunday Times
-
Serve with small cubes of roast potatoes and a green salad.
Times, Sunday Times
-
Use it for thinning down mayonnaise for salads.
The Sun
-
These chicons are the forced shoots of an otherwise green, bitter salad called witloof chicory.
-
Lunch from the on-board snack bar (I'm not sure it's quite worthy of the term buffet) was quite a decent ham, cheese and salad sandwich for me, and sausage rolls for the kids, as we watched the countryside pass by.
Diary of an Average Australian
-
We always make lots of salads, sometimes with squid or octopus, and anything left over from the day before.
Times, Sunday Times
-
I hated tomatoes as a child and spent a lot of time picking those bad boys off salads and burgers and sandwiches.
-
Lunch is a salad or sandwiches if I'm rehearsing or soup, ideally, as I find soup orgasmic.
-
Sow salad crops directly into the ground to continue getting fresh plants.
-
Paz has an interesting sounding salad with arugula, and another newcome, Pille from Nami Nami has a great sounding gratin with arugula, feta, and tomatoes.
Weekend Herb Blogging Year in Review: Weeks 1-10
-
Breakfast is a buffet, and there is a salad buffet and choice of dinner menu in the evening.
-
Even without the filling soup as a first course, the T-bone steak and salad had been an excellent meal.
-
I candy it or shave the fruit on a mandoline and sprinkle it raw on salads.
-
Many 19th-century lunches appear to have been collations of leftovers, often roast meat, served cold or hashed, supplemented with salad, poultry, or game, plus bread, cheese, and puddings, as the household could afford and required.
-
It was practically empty - catsup, salad dressing, mustard, beer.
FOLLOW THE SHARKS
-
It might interest you to learn that your own salad was constructed largely from last night's leftovers.
-
A green salad can be enhanced by primrose and violet heads, and they make appealing decorations for a cake.
-
The mayonnaise that binds the salad gets extra verve from lemon juice and dijon mustard.
Times, Sunday Times
-
Other menu items include stuffed sandwiches, subs, quesadillas, wings, tacos and salads.
-
The remains of my second helping of kielbasa and potato salad sat before me.
-
Chef Gutenbrunner's goulash tasted a little tough, and some of his appetizers (the smoked-trout-and-eel salad, for example) veered off, as Mr. Austria put it, ‘into nouvelle froufrou land.’
-
When corporate executives take to conference calls to spin their employers 'quarterly earnings reports, listeners are usually rewarded with a heaping plateful of word salad.
Faster Forward: Steve Jobs, tech pundit (annotated version)
-
The choice was considerable: salads, soups and stir-fries alongside curries and seafood dishes.
-
Chervil, endive, escarole, kale, mache (also called corn salad), and mild mustards, such as mizuna, add flavor but not spice.
-
The "Pigeon in Crispy Pastille" in the Moroccan restaurant is a delicate patty of tender shredded pigeon in crispy layers of millefeuille, an edible work of art, while the "Orange Salad" dessert offers magical orbs of orange ambrosia that burst in your mouth like citrus caviar.
Being a Paying Guest of the King
-
We've got to buy some cheese, bread, butter, salad oil, and so on.
-
These composed salads are a carryover from the upper class European-influenced households in Mexico both before and during the Porfiriato, when they were considered de rigeur for women.
For Summertime or Anytime: Mexican Saladso
-
The dressing can also be used on a crunchy salad.
Times, Sunday Times
-
Spoon the dressing over the salad and scatter with croutons and Parmesan.
Times, Sunday Times
-
To turn this salad into a complete meal, add mozzarella cheese or blue cheese.
-
It's a pretty salad that tastes as stupendous as it looks; perfect summer fork food.
Times, Sunday Times
-
The company's executive chef suggests anchoring your lunch with this tangy salad.
-
Another plus here is that meals include potage or salad, so you don't feel cheap if you can't spring for an appetizer.
-
This year, my hunch is that another great salad will be making its way around backyards and beaches in the West: It's the orzo with green beans, corn, and tomatoes on page 90.
-
Stress also brings other high quality ready-made meals to the fore, like smoked salmon, also at home on oatcakes, or as a sort of flat salad with capers and cornichons, or tossed over some more pasta with cream.
-
Waiter: So, you have ordered a country style salad with Italian dressing. A beef tenderloin, medium, with black pepper sauce . Is that right?
-
‘When the film came out I felt undressed, and not just because I was sexually violated,’ she says, toying with her fruit salad.
-
Somehow, against her better judgement, she refrained and placed his plate with chicken and salad on to the tray.
-
The lamb was accompanied by an eggplant caviar, curried Israeli couscous and crab apple almond salad.
-
It was followed by a decent Caesar salad, with a tangy dressing that was appropriately not too creamy after the pot of cheese we'd just consumed.
-
So if you crave something sweet, try its opulent fruit salad loaded with kiwi, mango, pineapple, grapes and strawberries or tinned lychees (the only fruit that is arguably as good tinned as fresh).
-
The tender young leaves, flowers, and seed pods of this herb are often used in salads.
-
Add the salad dressing and any juice from the orange and mix well.
-
The streets are clean, the paintwork pristine and a salad in the local deli is as expensive as a weekly shop.
Times, Sunday Times
-
Use a potato peeler to remove curls of parmesan over the salad.
Times, Sunday Times
-
Mr. Puck is also on a first-name basis with many of Hollywood's glitterati and each year cooks up dreamy delights such as Kobe burgers, artichoke salad and tomato confit and cassis gelle for a host of celebrities at the post-Oscars Governors Ball.
Wolfgang Puck's Kitchen Adventures
-
When it came to her diet, Randi decided to make small but significant changes: She started by trimming her portion sizes and adding a vegetable or a dark-green leafy salad to every meal.
-
Alternating them, arrange pheasant and apple slices on top of salad in spoke design.
-
A salad of endive and smoked salmon in a tangy horseradish dressing begins the meal, followed by a roast chicken with lemon, paprika, and sage as the centerpiece.
-
For dinner, I'm getting more of what I want--I'm making some old favorites: grilled flank steak with arugula salad, grilled asparagus, paesano bread and soft centered chocolate pudding cakes for dessert.
Archive 2008-05-01
-
The sweetness of the dressing goes perfectly with the duck and contrasts well with the refreshing crunchy salad.
Times, Sunday Times
-
Serve potted salmon in its own dish with a cucumber or green salad and perhaps jacket potatoes.
-
Most of the hotel's salads are grown in its own kitchen garden.
-
I am quite content to eat them out of hand, or paired with redcurrants in my mother's fruit salads.
-
She also received a pile of salad the size of a small country and a creamy garlic dip.
-
This the time of year to eat healthily, but I'm not suggesting for one minute that this means eating undressed salads!
-
The Brazilian had a salad of rocket, shrimp, celery and virgin olive oil for €10.90.
-
Finely snip the chives over the salad.
Times, Sunday Times
-
See how I mounded the salad in the middle and created a border of dill with the goat cheese layered on top?
-
A typical example is minced beef cobbler, braised lambs' liver and onions, stuffed tomatoes, seafood flan salad or mixed side salad - all at a reasonable price.
-
Their signature salad chock full of fresh greens, sun-dried tomatoes, spinach, avocado, eggplant portobello mushrooms and topped with pepita encrusted tofu is enough to show you that this ain't your traditional bar menu.
Carolyn Scott: Miami Twice: Miami Healthy Dining Hot Spots Part 2
-
I was delighted with the country victualler terrine that came with two slices of fresh toast and mixed salad leaves.
-
A few people adore his weird sandwich but most come in looking for egg or ham salad.
-
From the salad to the clam chowder to the pasta with grilled peppers and chicken, dinner was perfect.
-
I often put a table out of doors at my house in Surrey and pile it with big pots of delicious pasta and salads.
-
A green salad livened with blue cheese vinaigrette gets a fan of seared rare steak and colorful peppers.
-
Underplant with salad crops or undemanding flowers.
Times, Sunday Times
-
Come summer, I know I'm going to use it a lot in omelets, pasta, pizzas and salads!
Archive 2007-04-01
-
Hors d' oeuvres included soup of mussel and saffron, salmon gravalax with oyster beignets and citrus dressing or salad of baby gems with tiger prawns and beluga caviar.
-
Between rubber-necking the shiny, red-faced clientele around the dining room, "picnicking" on the potato salad, and chattering away about the unraveling of events of the evening, I was tempted to press the tiny little doorbell that is attached to the edge of every table in the restaurant.
Archive 2007-02-01
-
My dinner date went for the roast vegetable salad with potato, kumara, eggplant, pumpkin, yellow & green capsicum, seeded mustard, spinach & roquette, drizzled with red wine vinegar yoghurt.
-
Initially, I guessed and told her they might package the salad in an inert or nonoxygen atmosphere of nitrogen or maybe argon.
-
Dieting always seems to conjure up images of endless cottage cheese salads.
-
The menu is simple and earthy, with huge salads and boards of charcuterie.
Times, Sunday Times
-
Both came with a side salad; it was fresh and crisp - vegetables and an overflowing plate of chips which were, if I had to complain, just a touch underdone.
-
Salad again? How long are you going to keep up this healthy eating lark?
-
A popular cheese is called halloumi (similar to feta), made from goat or sheep milk and often served in a sandwich of pita-style bread or cubed in salads.
-
The range of fancy sandwiches, soups and salads is fantastic, but save room for the house speciality pound cake.
Times, Sunday Times
-
The restaurant smelled of bloody meat and salad dressing.
-
This salad tastes of garlic.
-
He gave them a splendid lunch of smoked salmon, cold meats and potato salad, a huge mixed salad, and fruit salad in Kirsch.
THE AMBASSADOR'S WOMEN
-
Combine kiwis in a fruit salad with scrumptious strawberries (which were reputed to contain a love potion by medieval gardeners) and see what happens!
-
Pickle liquid mixed in with the mayo can give a new twist to your time-honored potato salad.
-
Then we build our salad, sampling each wild thing as we add it to the big wooden bowl.
-
Fresh mozzarella sits well with salad leaves and fresh peaches or figs.
Times, Sunday Times
-
It adds a delicious tangy flavour to meat dishes and salads.
The Sun
-
The extensive menu features Greek favorites like Moussaka, Souvlaki, Avgolemono (chicken-lemon soup), and gyro platters as well as less authentic fare like pita pizza and chicken salad.
