How To Use Risotto In A Sentence

Each of us was served a little mound of risotto, on which I ground pepper and sprinkled Parmesan, with a side of green salad.
There might be game, sea trout or a barley risotto on the menu. Times, Sunday Times
He likes his risotto with all the bits ( squid and octopus). Times, Sunday Times
Moroccan lamb meatballs, halibut and shrimp cakes with romesco, brioche panini with fontina and truffle oil, roasted pepper and Serrano ham, fried risotto balls, tuna tartare with chermoula on toast, fried polenta with mushroom duxelle. Three Stages of Amazement
There are great views of the Camel estuary from the terrace, where you can eat beautifully simple dishes like lobster risotto with basil and orange. Times, Sunday Times

The lower part of the stalks can be used in a soup, pasta or risotto, after peeling away remaining fibrous threads. Times, Sunday Times
The risottos change daily, and the one I sampled was well made and tastefully dotted with bits of fresh zucchini and shrimp.
The seafood linguine is laden with clams, shrimp and cubes of fish, while the risotto con funghi, infused with porcini mushrooms, walks the line between soupy and solid admirably.
The restaurant serves roasted octopus, and clam and prawn risotto. Times, Sunday Times
This was her first effort of the afternoon, a risotto of chicken and smoked bacon with green beans and Parmesan, surrounded by an infusion of fresh herbs in olive oil.
I am fond of this beet risotto for using up extra beets, and this "breakfast risotto", which is really good at any meal, and once I made this pumpkin risotto with crispy sage leaves, mm. Kisobel: Objectives 2010
Typically seen in Middle Eastern dishes, saffron is also the star ingredient in dishes like paella, bouillabaisse, and risotto Milanese.
Scatter the grilled asparagus over the risotto and drizzle with the gremolata to serve. Times, Sunday Times
Traditional additions to such a risotto would include finely grated lemon rind, and freshly picked peas with lots of black pepper.
There's artichoke asparagus ravioli, linguini bolognese, macaroni and cheese, and asparagus risotto.
Spread all the saffron risotto over, and top with the remaining aubergine slices. Times, Sunday Times
The risotto was something of a success with a delicious combination of savoury Arborio rice and caramelised onions.
Perhaps the fastest up-and-comer in the ancient grain crowd, freekeh pronounced FREE-kah can be found in warm salads, risottos and pilafs. Get Your Freekeh On
Within two minutes of ordering appetizers, our party was inundated with marshmallow-size gnocchi and enough gooey risottos to caulk a ship.
The truffle taste was strong and earthy and worked in nice harmony with the risotto.
Chanterelles are also fantastic in risottos and pasta dishes, and marry well with flat-leaf parsley or tarragon.
It was a memorable meal Frank and I had oso buco, Gene had risotto, Anne had pasta primavera, and the four of us sent two bottles of a particularly nice Dolcetto into San JosÃ©'s recycling program, and, like all good meals, the conversation was delightful. Ben Daniel: Frank Schaeffer's Sex, Mom, And God
The restaurant serves roasted octopus, and clam and prawn risotto. Times, Sunday Times
The risotto is ready when the rice grains are tender with the slightest of bites. Times, Sunday Times
Recently, we decided to start a new date-night activity to come up with a more involved recipeor idea or to splurge on an expensive for us ingredient every coupleweeks andso farthat has resulted in two new dinners: spinach-artichoke lasagna rolls with homemade tomato sauce and brown rice risotto with zucchini. Archive 2009-05-01
The classic Italian lunch includes several courses of olives, bruschetta, risotto, beans, and rabbit, duck and chicken from the rotisserie.
My aunt had the breast of corn-fed chicken with pea risotto and Madeira syrup.
Serve the risotto stirred with chopped parsley and tomato sauce. Times, Sunday Times
Risotto is the only real vegetarian option and, fortunately for the non-carnivorous, it doesn't skimp on mushrooms and pine nuts.
So I've devised what you might call a mock risotto, in which acini di pepe (a pastina, or little pasta, named for its peppercorn shape) is cooked directly in the soup, absorbing all of its sweet, oniony flavor. Serious Eats
Instead of arborio rice, which tends to be stodgy, use vialone nano (a lighter texture, good for seafood) or carnaroli (more substantial and creamy, great for meat-based risottos). Telegraph.co.uk: news, business, sport, the Daily Telegraph newspaper, Sunday Telegraph
Funiculi funicula Vincente y Blasco Ibanez vermicelli sul campo della gloria risotto!" said the second waiter clinchingly, and scored a technical knockout. The Adventures of Sally
I mean, she's making risotto all'Amarone, right? Yeah?
After all, it's not like making risotto or cassoulet where there are all kinds of rules and a process that seems to take forever.
But I just had a few bites of risotto before I told Mom that I was full.
Roast butternut risotto In this risotto, roasted butternut is sharpened with lemon and sage and finished with squishy tomatoes and parmesan. Times, Sunday Times
There are few nicer things than a 'Treviso' risotto or Chicory Telegraph.co.uk: news business sport the Daily Telegraph newspaper Sunday Telegraph
The lower part of the stalks can be used in a soup, pasta or risotto, after peeling away remaining fibrous threads. Times, Sunday Times
It's not absolutely necessary to eat local seafood or gourmet risotto at a literary festival, but it is fun to be able to. Times, Sunday Times
Of the 14 entries on display, there was a deep magenta risotto with beets and raspberry jam, a shiny black risotto with squid ink, a bright yellow risotto with mangoes, an umber farro risotto with lots of mushrooms, a ripe red marguerita pizza risotto, and a “sunset” orange risotto with shrimp. The Risotto Challenge ‘09
And though the risotto is a bit oily, the lamb shank in the middle is served as such a tenderly appealing stew, the grains were bound to get short shrift.
I cook risotto and cakes, puddings and pancakes.
Foie gras terrine with peach compote is almost as noteworthy as the brandade galette with lobster, the mussels with fennel and saffron, the superb scampi risotto, and the leek-chanterelles-and-bacon tart.
A banquet of tiger prawn and lemon quinoa risotto. Times, Sunday Times
Where is the barley risotto and sticky toffee pudding of just the other day? Times, Sunday Times
I had a carnaroli risotto with two-year-old parmesan. Times, Sunday Times
But my in-house appetizer of lime-colored watercress risotto had a viscid, swampy texture, which wasn't helped by the three fatty pieces of short rib on top.
A main course of cannelloni in rosé sauce with risotto primavera was curiously served together in a bowl rather than on a plate.
Besides offering run-of-the mill pub grub such as fish and chips, the updated menus promised to tantalise taste buds with some more exotic-sounding fare such as black olive bruschetta and charred cod, burnt lemon and Chardonnay risotto.
By the time the risotto is ready, you'll have an aching arm and a gleefully hearty appetite. Times, Sunday Times
Award-winning chef Eyck Zimmer serves up modern European cuisine, with delicious dishes such as roast squab or crayfish risotto.
Try to stop even the most rabid carnivore from choosing risotto with spring vegetables, oven-roasted mushrooms with taleggio fondue or pasta with roasted fennel and olives.
My husband had Porcini mushroom risotto with caramelised artichoke and truffle oil and it has to be said this dish must have been made by the best chef in the world.
Fantastic idea of using beets in the risotto and I checked what halibut is in the dictionary and its Greek name is ψήσσα, and must be really good. Recipes: Roasted Beet and Thyme Risotto & Halibut Confit with Lemons and Capers (Παντζάρια Ριζότο με Θυμάρι & Ψάρια Κονφί με Λεμόνι και Κάπαρης)
Grilled red meats such as beef or venison and slow-cooked red or game meat stews with winter vegetables. This wine can also be matched with field mushroom dishes, such as pasta and risotto.
I found the white onion risotto with ceps unpalatably nutty, but that is a personal thing.
A boned and stuffed quail, on a chestnut and cinnamon risotto with soused figs?
Fiona ordered roast monkfish tail, clams, cocotte potatoes and sauce vin rouge while I went for the salmon escalope, fish velouté risotto and poached egg.
In the time it takes to reheat a ready-made meal, you can put a home-made soup, smart pasta dish or a risotto on the table.
After this masterpiece with its tunny fish salads and 'steak risotto' gets knocked down he'll be in Scotland, 'for the melancholia'.
We wanted boo to be something extraordinary, fantastic and very, very different," recalls Leander over a simple risotto lunch in London. Hitting The Wall At Boo
It is definitely not worth decanting something such as risotto into a serving dish; it should be ladled straight from the pan.
The entree, organic green lentil and brown rice risotto, was pure comfort food, graced with Hamakua tomatoes and seasoned with turmeric, cumin, salt and asafoetida, a vegetable gum. Mindy Pennybacker: My GM-Free, Vegan Lunch With Chef Vikram Garg
Kiribath is the closest Sri Lankan thing we have to a risotto. Made on special occasions, kiribath is a perennial favourite.
Freshly-made soups were hot, wholesome and tasty, the homemade beefburger was a thick, meaty challenge for the appetite, while the warm pasta salad and mushroom risotto was beautifully presented.
The food is refined but generous: sample the grilled monkfish with risotto, fennel and orange. Times, Sunday Times
And the briny piquancy of the broths that hold together his risotto with razor clams or bucatini with lobster make the addition of seafood to both dishes almost unnecessary.
On one end is the breezy restaurant, where Italian chef Benedetto La Fiura cooks up Carib-Continental dishes like callaloo soup and mushroom risotto.
When the rice turns translucent, pull the meat off the rabbit and add to the risotto. Times, Sunday Times
The chef has produced a varied menu ranging from boletus cooked in oil to seafood risotto..
You want the risotto to be slightly cooling down, so the butter emulsifies to create this lovely rich, pouring risotto. Times, Sunday Times
Order the rich tomato and taleggio risotto with sea bass. Times, Sunday Times
Flakes of moist salmon had a depth of flavour which revealed quality sourcing, the clam risotto made a full flavoured accompaniment and perfect with the high note of the asparagus.
The scent of saffron risotto as it is boiling off at the end. The Sun
The menu is a fusion of modern Scottish, European and Asian influences: kedgeree risotto comes with a mild curry crème fraîche, while the grilled salmon arrives with spinach and pesto noodles and roast cherry tomatoes.
The dishes that defined the ’90s were frozen ready meals for busy single people, such as pasta or risotto from the untranslatable 4 salti in padella brand literally, it means “four hops in the frying pan”; the packet suggests you add “a personal touch” such as a sprig of parsley or a drizzle of olive oil. Delizia!
Nada prepared great garlicky fish steaks, cuttlefish pasta, seafood risotto, grilled mullet, calamares and creamy fish pâté. Everything was caught from the waters surrounding the lighthouse and served with fresh vegetables.
Ditto the three-mushroom risotto, a wicked sludge of porcini, portobello, and shiitake mushrooms, bound together with slabs of Parmesan and more vats of white-truffle oil.
You've probably heard how difficult and time-consuming it is to cook risotto. Times, Sunday Times
For dessert, I ordered the warm poached pear filled with creme brulée and served on a bed of creamed risotto.
Serve the risotto with a mixed salad.
I made a seafood risotto with leek and peas. Times, Sunday Times
We sprinkle this coral powder over fish dishes, risottos and creamy sauces for pasta.
The point of risotto is the rice. Times, Sunday Times
When I politely declined, he brought out aracini: deep-fried balls of risotto with tomato and crab. Olivia Katrandjian: In the Aftermath of Cyclone Yasi, Queensland, Australia Chooses to Rebuild Green
Turn cheese rind into stock The best thing to do with cheese rind is to add it to a stock and use it for risotto. Times, Sunday Times
The foam is a bit pretentious and the spice a little too subtle but the risotto is a buttery pleasure and the cucumber wonderfully refreshing. Times, Sunday Times
They also specialise in mouth-watering risottos and duck.
The food is refined but generous: sample the grilled monkfish with risotto, fennel and orange. Times, Sunday Times
The office of the First Lady said the menu included 'fruitwood-smoked quail with quince gastrique', 'quinoa risotto', 'thyme-roasted rack of lamb', 'tomato, fennel and eggplant fondue' and a salad course of 'endive', 'baked vermont brie' and 'walnut crostini'. WHAT REALLY HAPPENED
My problem is I'm still experimenting with a soupier style, cos all the risottos I've made so far have been on the drier side. Recipes: Butternut Squash and Pancetta Risotto & Pan Fried Scallops and Capers (Κολοκύθα Ριζότο με Ιταλική Πανσέτα & Χτένια με Κάπαρης)
Among the glossiest and most luxurious seasonal food available is a sweet bowl of plump risotto and velvety porcini ceps mushrooms.
Dried mushrooms, rehydrated with a little water, stock or wine, are great in soups, risottos, and braises. The Bacon Backlash
A banquet of tiger prawn and lemon quinoa risotto. Times, Sunday Times
MY friend would like to know if there is a simple way to make risotto. The Sun
No less vigorous are lobster en cocotte in a bracing citrus-seafood broth, and free-range chicken leg on barley risotto strewn with caramelized cauliflower.
The exquisite fare includes droolworthy dishes such as Risotto with Red Cabbage and Potatoes, Home-made Tortelli filled with Provolone Cheese, Fresh Blue Crab Salad Meat, and Braised Lamb.
Sides were a flavorful "cassoulet" of beans with black pepper, and a rich risotto with a sweet pea mash. Signs of Spring in New York
The cannelloni was a tad dry and the risotto lacked the mixed vegetables promised in the menu, with only diced zucchini and a few pieces of red bell pepper.
One of my buddies chose the asparagus and wild mushroom risotto, the other picked the grilled bavette steak and frites.
Stir the horseradish sauce into the risotto with the parmesan, cream and a generous pinch of salt and pepper. Times, Sunday Times
Pasta, risotto and vegetables are cheap items. Times, Sunday Times
While winter here is all about the lamb ribs baked with wild fennel, summer highlights include risotto with stuffed courgette flower. Times, Sunday Times
From rotund one-pot stews and bangers, mash and onion gravy to fork-bending risottos, the diverse menu will soon have you kicking off your heels.
You can use Italian olive oil as an everyday oil, but it is a must for use in authentic Italian foods such as bruschetta and risotto, for tossing with cooked pasta, or for making and drizzling over focaccia.
Favored dishes include lobster risotto with porcini mushrooms and white truffle oil.
The saffron risotto was absolutely fine. Times, Sunday Times
The vegetarian risotto looked as if it had been collected from the bottom of a storm drain. Times, Sunday Times
Dinner is a simple, ungarnished brown rice risotto with salad. Week 2 - Thursday - Home alone :: Rebecca Blood
Most risottos are made with arborio or carnaroli rice so the liquid can soak in. Times, Sunday Times
The risotto had the perfect balance between the liquid and the solid, was made with top grade stock and was packed with squidgy chunks of field mushrooms.
The risotto is ready when the rice grains are tender with the slightest of bites. Times, Sunday Times
Instead we savor parsley risotto with English asparagus and wild mushrooms, sautéed scallops in lentil-and-coriander sauce, and pan-fried veal with foie gras.
Lunchtimes on weekends and dinnertimes are spent together eating stew or tagine, soup or blanquette, homemade pizza or risotto, something wholesome, made with love. Jamie Schler: A Table, Les Enfants! Dinner Is Served!
In the time it takes to reheat a ready-made meal, you can put a home-made soup, smart pasta dish or a risotto on the table.
Other starters included risotto of butternut squash with semi-dried tomatoes and blue cheese dressing.
Claudio and Franco, our friendly and attentive, stripe-vested waiters who look straight out of a 50s movie bring me risotto ai funghi freschi (with a well-worth-it 16€ supplement for tartufo, fresh-shaved white truffles on top). Dr. Irene S. Levine: A Day in Bologna
At Piatto Suzuki, an even smaller upper-floor roost just a few blocks away, the risotto is presented with all sorts of Japanesque twists, though these can be found only on the Japanese-language menu -- the English version is basic, with rice toppings more along the lines of standard mushrooms and Parmesan cheese. Risotto Rising
You cannot get around the stirring of risotto. Times, Sunday Times
A core dish, like risotto, sits at the centre of its own recipe wheel. The Sun
For on offer was smoked salmon and beluga caviar, then a choice of lobster salad, risotto, prime beef fillet or pan-fried sea bass.
Alistair started off with west coast lobster bisque with white wine, saffron and cognac, while I went for the finnan haddock and lobster risotto with smoked salmon cream and poached egg.
Typical dishes in the Italian-speaking Ticino region are a potato pasta called gnocchi; risotto, a rice dish; and polenta, which is made from cornmeal.
On one end is the breezy restaurant, where Italian chef Benedetto La Fiura cooks up Carib-Continental dishes like callaloo soup (an island specialty made from dasheen, a tuber with spinachlike leaves, and nutmeg) and mushroom risotto.
Your risotto looks really good, but although I respect sea urchin roe as a great delicacy, the smell of iodine really puts me off. Recipe for Sea Urchin Risotto (Ριζότο με Αχινό)
The risotto turned out to be excellent and very well seasoned, with its fat grains of al dente rice and its large chunks of tasty mushrooms.
Alistair started off with west coast lobster bisque with white wine, saffron and cognac, while I went for the finnan haddock and lobster risotto with smoked salmon cream and poached egg.
If you are wondering what to do with all your leftover pumpkin flesh, why not roast it with sage to make the risotto on this page? The Sun
Traditional additions to such a risotto would include finely grated lemon rind, and freshly picked peas with lots of black pepper.
For the main, the Gardener had the roasted brill with scallops, leek risotto with barolo sauce.
Giant couscous is more like pasta than regular couscous but is cooked like risotto rice. Times, Sunday Times
But it is hard to find anyone from Turin eating orecchiette e cime di rape ear-shaped pasta with turnip greens or a Sicilian ordering saffron risotto. Where the Stomach Is the Way to the Heart
Along the coast, a meal usually includes fish and pasta, risotto, or polenta.
It has introduced some exotic microwave meals, such as seafood risotto, which taste really authentic. Times, Sunday Times
He ordered the tomato risotto with basil, Mediterranean and roasted vegetables for €14.50.
She is also fond of risotto, mild goat's cheese, olives, breadsticks and pitta bread, especially if she can dunk them in some creamy hummus.
Mia reported that the broth was simmering Holly was using the easy version of the risotto recipe, which used canned broth instead of marrow, and poured the oil and arborio rice into a butter-coated pan, and when the pan began to sizzle, Mia added the saffron threads, turning the rice a beautiful golden yellow. The Love Goddess’ Cooking School
And I cannot see the point of using green peas in a risotto unless they are fresh, for example in a seasonal Italian primavera treatment.
Serve the risotto with a mixed salad.
Deck shoes Steak and kidney pie or porcini risotto? Times, Sunday Times
You don't smash plates here, as you would in a bazoukia restaurant, and with an Italian in the kitchen you're more likely to find risotto di mare or penne arrigato on the menu than the more traditional moussaka or souvlaki.
This is a perfect match against the entrée, which features spicy sausage laid over the soft and subtle graininess of creamy risotto.
The vegetarian risotto looked as if it had been collected from the bottom of a storm drain. Times, Sunday Times
One of my favourite suppers would have to be a simple broad bean and pea risotto. Times, Sunday Times
The foam is a bit pretentious and the spice a little too subtle but the risotto is a buttery pleasure and the cucumber wonderfully refreshing. Times, Sunday Times
The risotto should become glossy and even creamier. Times, Sunday Times
So if it's risotto or pasta they love it. Times, Sunday Times
Try the grilled monkfish with risotto, fennel and orange. Times, Sunday Times
Serve the risotto with a mixed salad.
Here, he fed me a physically light but palatally super-heavy duck liver and foie gras tartine, roasted quail with deep-fried quails' eggs, and a brilliant wood pigeon on parsnip risotto.
Its crumbly consistency makes it perfect for sprinkling on to risotto and pasta dishes, to melt in at the last minute. The Sun
Most restaurants are well aware of this, and unless you are in the remoter parts of rural Italy, will happily humour your request for pasta as main, or antipasti switching straight to the ‘secondo’ (missing out il primo, traditionally pasta or risotto). Two Tuscan Feasts
It is hard to imagine how anyone could better his wild mushroom and white truffle risotto either.
We eat pasta and risotto with truffles at an Italian restaurant. Times, Sunday Times
Last night's risotto almost didn't happen either… I couldn't find Arborio rice and, naturally, the local Italian épicerie was closed for vacation.
Other dishes ranged from salmon fishcakes and steak, to red mullet and Spring risotto.
Short-grained rice is used in dishes such as risotto or sushi.
This is a very tolerant risotto variant and can be microwaved uncovered.
They're perfect for shoring up unfilling salads and brothy soups, stuffing small birds and pork loins or standing in for rice in risottos. Get Your Freekeh On
And he could promise her an excellent risotto, sardines with pomidoro, and a bifteck such as certainly she could not get in the restaurants of Naples. A Spirit in Prison
You then have to judge when your risotto is perfectly cooked, thick and creamy - the Italians actually describe the texture as 'wavy' - with a little bite in the centre of the grain. Telegraph.co.uk: news, business, sport, the Daily Telegraph newspaper, Sunday Telegraph
I had lobster medallions as my starter and then seared ahi tuna over ginger risotto and stir-fried veggies.
For Italians, this season brings mushroom risotto and pumpkin ravioli, truffles, grapes and The Day of the Dead. Jamie Schler: Pan dei Morti (Bread of the Dead) for All Souls' Day
Carnaroli is considered the most tolerant of the risotto rices and less glutinous than Arborio or vialone nano but any of these will do very well.
We sprinkle this coral powder over fish dishes, risottos and creamy sauces for pasta.
The menu for one of the meals included home-cooked antipasti of salumi (cooked meats) with freshly baked bread, asparagus risotto, chicken with olives or wild boar stew, followed by freshly picked peaches with ice cream.
T shivered theatrically and chose risotto with asparagus, clams and octopus carpaccio to start, followed by rump steak and polenta.
He likes his risotto with all the bits ( squid and octopus). Times, Sunday Times
True, the braised fennel was a bit crunchy and the leek and bacon risotto with which it was stuffed was a bit short on leek and bacon, but it was pretty nice.
Add the risotto rice and cook for 2 min. Times, Sunday Times
Food Suggestion: Versatile enough to pair with many dishes. This wine is perfect with soups, pasta and risotto, red meat, or with fresh cheeses.
His daily Ś 35 lunch menu is extraordinarily good value, with superb sweetbreads and girolle mushrooms, risotto with mussels and saffron, plus a luscious chocolate pudding with strawberries. Better, Cheaper French Cuisine
He enjoys the best wines, the best cars, and the best risotto made from truffles in his kitchen by the best cook in the Veneto.
My favourite is arborio, cause I'm all into risotto at the moment. Archive 2008-11-01
It is no coincidence that so many Italian products and dishes are named after cities: bistecca alla fiorentina, prosciutto di Parma, saltimbocca alla romana, pizza napoletana, risotto alla milanese, pesto genovese, pesto trapanese, olive ascolane, mostarda di Cremona… From early in the second millennium, the hundred cities of Italy hogged the produce of the countryside and used it to build a rich food culture. Delizia!
It was always cold, and I used to stir risotto in there by myself and wish someone would come visit me.
The tiny brown shrimps are splendid on toast, spread on a grilled sole or turned through a white risotto at the end of cooking. Times, Sunday Times
The chef has produced a varied menu ranging from boletus cooked in oil to seafood risotto..
Use it in place of rice and cereals, and in risotto. Times, Sunday Times
A boned and stuffed quail, on a chestnut and cinnamon risotto with soused figs?
Mr. Richardson was so stunned that he could barely stammer thank you as Mrs. Obama scooped a helping of mushroom risotto onto his plate this month.
We eat pasta and risotto with truffles at an Italian restaurant. Times, Sunday Times
The risottos change daily, and the one I sampled was well made and tastefully dotted with bits of fresh zucchini and shrimp.
Many of the food blogs I read were extolling the delights of Risotto and then the final straw - I was in the supermarket in the grains aisle, my handbag had slipped off my shoulder, I bent down to pick it up and when I stood up I was at eye-level with a row of Arborio rice, one of the main short-grained rice used to make Risotto. Stabroek News
He likes his risotto with all the bits ( squid and octopus). Times, Sunday Times
For my leavingtaking from Egypt I fed the future Middle East correspondent for the Economist shrimp seviche, risotto and chicken saute even though we had no refrigerator or proper stove. Dove's Eye View
You've tried vegetables and chicken so why don't we try a more simple rice dish like risotto or something?
Pasta and risotto are also good. Times, Sunday Times
All the risottos were good enough, particularly the tutto mare (shrimp, scallops, crab) and the Milanese, made with saffron, parmesan, and a hunk of braised veal rib smothered in a lemony gremolata paste.
The risotto turned out to be excellent and very well seasoned, with its fat grains of al dente rice and its large chunks of tasty mushrooms.
For dinner, choose from red snapper with saffron risotto, cider braised lamb shoulder, poussin or royal trumpet mushrooms with swiss chard and blood oranges. Restaurant Week's extended course
The episode concludes with the chef making lemon risotto with mascarpone cheese and fresh prawns in the shadow of Mount Etna. Times, Sunday Times
Our risotto was made with locally produced carnaroli, the most forgiving risotto rice, and supermarket mushrooms bolstered by dried porcini. Times, Sunday Times
This smooth Pinot Grigio shows expressive fruit flavours and typical spicy aromas. Enjoy it well-chilled on its own or with dishes such as wild mushroom risotto .
Use it in place of rice and cereals, and in risotto. Times, Sunday Times
Food is also served; try the tiger prawn risotto or fish soup. Times, Sunday Times
There might be game, sea trout or a barley risotto on the menu. Times, Sunday Times
Food is also served; try the tiger prawn risotto or fish soup. Times, Sunday Times
Most risottos are made with arborio or carnaroli rice so the liquid can soak in. Times, Sunday Times
To make the risotto, fry the pancetta until golden brown. Times, Sunday Times

How To Use Risotto In A Sentence

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