How To Use Pork In A Sentence

Usually this would be okay but I'm a lot ... ummm, porkier now. Elfpvke Diary Entry
[72] A flitch is a side of cured meat, in this case, pork. Robert Carter Diary, 1726
You can pick up a background porky flavour, but they're way too sweet. Times, Sunday Times
Free-range pigs have shelters shaped as triangles or half circles, but most porkers were lurking inside; pine trees had snow plastered on the north side of their trunks and the hot sun on the south side.
For the main course we chose pork tenderloin wrapped in spinach, parsley and garlic.

The fresh sausage most widely eaten is fresh pork sausage.
Looking for a creative way to make a meal out of leftover scraps of ham, turkey or pork roast?
To solve the low quality of pork sausage, HACCP system was introduced.
More taxes and more government pork won't help the economy.
Here the red meat said, scilicet beef, mutton and pork.
Now the company wants to extend that marketing and logistics savvy to beef and pork.
The substitution of mortadella for the Vietnamese bologna/pork roll also worked, but their house-made terrine, which is nice on its own, lacked the wonderful funkiness of Vietnamese head cheese and pâté. Serious Eats: New York
Cats - especially those breeding in the wild - along with stoats and ferrets, moreporks, blackbirds and kingfishers are the worst enemies of the lizards.
Mulgikapsad is a pork and sauerkraut dish that takes its name from an Estonian province.
When Delia takes David home to meet the family, pork roast is on the menu.
Joe Wilson is a boring buffoon from a district where the federal pork barrel has been flowing for years but, that could stop in a hurry with such an idiot representing the district. Heckler Wilson 'a decent guy' with lock on district, observers say
It turned out that the pork op-ed was something of a prelude to another, larger attack on the local/sustainable food movement: his recently published book, Just Food: Where Locavores Get It Wrong and How We Can Truly Eat Responsibly, in which he warns the reader of legions of rabid locavores who would build up irresponsible local food systems and disserve global ecology through their uber-local diets. Leslie Hatfield: Miles from Nowhere: Why Does James McWilliams Hate Local Food?
Then, after a real fire, she chose to deep-fry her pork tenderloin, which didn't cook all the way through, thanks to more malfunctioning equipment, leading to her elimination. Top Chef's Carla: I Would've Sent Myself Home Too
It was tender, juicy and tasty, especially with the addition of the salty pork wrapping.
Learn how to serve stuffed pork loin with expert cooking tips in this free classic American recipe video clip.
It is scandalous that we still allocate scarce homeland security dollars on the basis of pork barrel spending and not on risk.
In the last 30 years, 90 percent of our pork producers, more than 80 percent of our dairymen, and more than 40 percent of our ranchers have been driven out of business. Mike Callicrate: Feeding Our Families and Our Farmers
It's not just about texture though: not only does meat cooked on the bone tend to be more flavourful, but, in marked contrast to much modern pork, that around the ribs is marbled with fat, which means it's always succulent – even more so with spare ribs, the larger, meatier kind most familiar to us as the obligatory meat element of Mixed Starter number 2. How to cook perfect barbecue ribs
Won ton made with chopped prawns, ground pork, mushroom and cooked with thin noodles in supreme broth.
This would go well with a light chicken salad or maybe some simple pork chops.
Banning all cutlery except the spork! Times, Sunday Times
Put in a large casserole with the pork, petits pois, beans and herbs.
Pork braised with dried vegetable is a traditional ShaoXing dish.
His breaded pork escalopes come tender but crunchy with unctuous buttery anchovies and fried egg, an interesting spin on the Weiner Schnitzel theme.
Some components of the vegan and fruitarian diets are frequent causes of allergies, but allergy caused by pork or chicken meat is rarely if ever encountered.
Bone-in pork carbonade in apple-anise sweet and sour sauce Balderdash
He has brought a piece of Village Farm's belly pork and the head chef wants him to prepare and cook a signature menu for the restaurant.
Also just to kinda clarify the difference between authentic Greek gryo and what isn’t … depending on who you ask and where they are from, “Authentic” Greek gyro is sometimes refered to as being Donner, which is usually Pork and/or Lamb that has been pounded out thin, and marinated and then put layered onto a vertical spit and then roasted on the gryo cookers we love to drool over. Is Gyro II The Best Gyro Midtown Has to Offer? | Midtown Lunch - Finding Lunch in the Food Wasteland of NYC's Midtown Manhattan
Stir the pork about until it turns white all the way through.
That said, the baby back pork ribs with demi glace and honey-soy sauce were fan-freakin-tastic, as was the Cordero, a ridiculously tender lamb foreshank, braised in rioja red wine, orange zest, and coriander. SFist
She also mentions haslet a pork meatloaf, and a pork, liver and kidney casserole called pigs fry "that some butchers sell as a mix". The Guardian World News
Now they want him to have a new prosthetic hand with a 'spork'. The Sun
In a hideout near Traversara, the story went, he and five of his companions dallied with ten whores while they ate “maccheroni and gnocchi, lamb and chicken, mutton and focaccia studded with pork fat, biscuits and ring-cakes with rosolio and zabaglione, jam tart and whipped cream.” Delizia!
They supported the pork-barrelling and protection of special interests, fighting a desperate rearguard action against the advancing dries.
The foods selected were lean pork, mutton, beef, peanut, soybean, red bean, mung bean and cowpea (vigna).
Part of the German family of smooth, mild pork or pork-and-beef sausages, frankfurters have always been the food of the people, served with grated horseradish or mustard and eaten at street stalls throughout Germany and Austria.
The twisted logic was inadvertently summed up by agriculture minister Bruno Le Maire, a loyal Sarkozy lieutenant, with the words: "When they remove all the pork from a restaurant open to the public, I think they fall into communalism, which is against the principles and spirit of the French republic. The Guardian World News
After that came the famous Valenti pork shank, an imposing haunch of meat, braised in whole flagons of wine, supported by garden vegetables and a mound of polenta.
i only like nasi goreng babi and mee goreng babi chiu ish wan ppl 15 years later to rememember 15 years ago someone kanna burnt because he ask question related to pork burger?? Www.hardwarezone.com.sg
Raising pigs and chicken was his hobby and he bought the porker four years ago.
She looked with approval into her lunch sack: a large baked-brie-and-roasted-garlic sandwich on pumpernickel, two of her appetizer-sized pork & plum sausage rolls, and an apple tart.
Saute in a separate pan the salt pork and onions. Drain off fat and add onions to simmering beef.
He's our hog expert, " producer Rick Trimm said of guide Chris Griffin, who shot the huge porker in 2004 at a hunting preserve.
The wait for ribs and sliced pork yielded plates of succulent meat accompanied by chunky homemade potato salad and fried okra.
Heidi has become quite a little "porker" ... privy to complimentary special search and rescue operations, Pop Tarts, Mocha coffee beans, as well as a free trip back to the glorious Denver Post: News: Breaking: Local
In the interior rural regions, a hearty breakfast consists of a strip of pork, rice and beans, sweet plantains, and a large steak with fried eggs.
Among my favourites, from two platefuls, were pork in black bean sauce, the chilli spare ribs, the char sui in Cantonese sauce and the chicken wings in garlic sauce.
My friend ordered a pork tenderloin from the meat and fish entrées.
She creates the tasty treat by arranging layers of onion, tomato and pork neck steak on the skewer.
She made her dinner off potatoes and bread, the former of which she declared, laughing, were very porky and cabbagy; her meal would have been an extremely light one had it not been for the custard-pie. The Wide, Wide World
I guess these aren’t trendy enough or an easy slap at someone (did anyone find it ironic that one year [the annual contest] C’ville said that the place for peoplewatching was at Golden Corral and in the article slammed every person in there for being an obese porker from a surrounding county and THIS year, the place to take your folks in C’ville Annual Contest was Ponderosa? The Dec. on C-Ville and The Hook at cvillenews.com
Pork chop is on today's menu.
It begins with champagne and mini pizzettes, and also features Yamba prawns, Bangalow pork and local virgin olive oil and coffee.
In fact, the first corpulent words were "porky" in the 1860's; "jumbo" in the 1880's; and "butterball" in the 1890s. Janice Taylor: Fat In America: "Hey, FATSO!"
Minced chicken or pork is what you need for these light and bright pattie-cum-burgers.
I usually buy the cheapest pork roasts or whole legs and after removing the skin grind the deer with the pork almost even along with fresh garlic and onions. A Better Burger: Five Tips for Making Ground Venison Patties
But instead of sinking his teeth into a succulent pork, egg and pastry treat, Mr Davis found he was crunching glass.
Hickory - smoked , hand - pull pork tossed in your favorite BWWS. Lettuce, tomato and onion served upon request.
For my main course I had chosen a cassoulet of pork, lamb and duck with flageolet beans.
There's no denying it: I've been getting porky and out of shape lately.
Pork or other fat can be used to bard meat.
Their diet consisted primarily of poi (pounded taro); pork, coconut, and all but three varieties of banana were denied them.
Slice the frozen pork belly into lot of grids, the depth of slicing about two-thirds of the meat.
The complement consists of the usual non-meat additives as used in meat butchery (for example breadcrumbs and trimmings) and pork butchery (more particularly the authorised food additives and seasonings).
The pork trade has melted a little and baconers are running from around 90p/kilo upwards with lightweight porkers at 102p/kilo.
Pork and mutton should be kept in cold storage.
Opinions on everything from the psyche of purchasing to pork butchers are shot through the narrative.
This recipe is reminiscent of the classic Mexican pork loin roasted with orange juice. Pork Chops with Tamarind Orange Glaze: Chuletas de Puerco con Tamarindo y Naranja
My colleague selected honey-glazed pork in garlic, together with roast potatoes, sprouts and diced swede, advertised at £3.65.
As an Australian I feel obliged to speak up for the splade, which is our own variation on the spork concept. About sporks
His beef and herby pork varieties are exceptional.
Pour over pork chops. Cover and simmer about 20 minutes, turning once.
The only drawback is the lack of sausage and pepperoni, but pork isn't very healthy anyway.
It can also be used with domestic pork to make it taste more like wild boar.
Bruni recounts the plethora of pork belly on the app menu ( "pork belly with kimchi in an Asian preparation" or "house-smoked pork belly with lentils") then noted the pig-plenty on the entrees list ( "a pork chop, pork ribs or a pork foot, also known as a trotter"), and even found a little piggy available for dessert ( "the house-made bacon chocolate crunch bar"). LAist
When we then shared carnitas, described as braised pork shanks with chipotle wine sauce, he added, "I can't remember a meal this bad. Evening Standard - Home
For the tamale filling, cubed pork is simmered with whole heads of garlic and onions; the meat is hand-chopped and warmed with a “salsa” — really a thick paste of ancho (dried poblanos) and cascabel chiles, reconstituted and slowly sauteed with garlic and onions — until the moderate heat of the chiles permeates the meat. Cooking for a Sunday Day
Add bean sprouts and cook another half minute. Add pork, shrimp, salt, soy, sherry and heat through.
Herbs, typically sage and onion, are used to make stuffing for roast pork, and fruit is served with it in the form of apple sauce.
Her plate was heaped with several good, thick slices of tasty, tender pork.
Pork chop is on today's menu.
Readers will have their own candidates for which MP is the biggest porker of them all but there is something particularly 'Animal Farm' about Mr. Betts. Clive Betts: Sleazocrat & Porkocrat
Oliver's Channel 4 series, Jamie's School Dinners, exposed Matthews's Twizzlers as consisting largely of water, rusk, pork fat and coating, with only one third of "mechanically recovered" turkey meat in the recipe. Marco Pierre White's secret plan to steal Jamie Oliver's school dinner thunder
Senator John McCain, who you just saw there, also said that sometimes inside Congress, the battle against pork barrel spending faces what he calls retaliation, especially from some lawmakers who are used to, as they say, bringing home the bacon. CNN Transcript Mar 10, 2007
Taxes get wasted of a lot of foolish projects, government pork and corporate welfare.
Whether you're making burgers, meatloaf, or meatballs out of beef, chicken, or pork, grinding your own meat is simple just don't overprocess it. Beyond cole slaw: 10 unexpected uses for a food processor
So even though I could add my own Hawaiian salt as I ate it, the salt wasn't in there from the beginning to melt into the pork, pork fat, butterish and luau leaves. The Tasty Island
Other main courses included chicken in a white wine and mushroom sauce; and breaded escalope of pork with a home-made apple sauce.
The foods selected were lean pork, mutton, beef, peanut, soybean, red bean, mung bean and cowpea (vigna).
The “spicy” pork was a thin boneless pork chop, cut into chunks and was not spicy at all. Happy Teriyaki BBQ Cart | Midtown Lunch - Finding Lunch in the Food Wasteland of NYC's Midtown Manhattan
I marinaded the pork in one of those marinade packets and it came out a bit too salty. Day deux, electric boogaloo
We eat pork with apple sauce.
They are and sour pork, almond junket, shrimp omelet and Chicken in and sour sauce.
The drovers made a fire and put on a pot of coffee and began frying up pancakes and slabs of pork.
Basically chicken and/or pork in soy sauce & vinegar & garlic. Kateelliott: Query: Casseroles and Main Dishes that freeze well
Deglaze with apple juice, vinegar, dashi, shoyu and add pork belly back to pan.
Pork and fruit go well together, and mamey is no exception. Mexican style pickled eggs: Huevos en escabeche
Women unable to feed the bellies of hungry children, were forced to rummage through garbage, and by the grace of God, and anointed creativity, found leftovers okra, rice, tomato, a scrap of pork and a fragment of shrimp to create a meal we call gumbo. Rev. Otis Moss III: A Blue Note Gospel
The pork was delicious and the huge slice of crackling was something else.
Belly of pork is the kitchen's star turn, a tender piece of pig scented with the pungent breath of garlic flowers - tube of crackling included.
Of their 3 pork products, they include “barbequed” pork slathered in hoisin sauce. Baoguette Wins Lunch’er Organized “Banh-Mi-Palooza” | Midtown Lunch - Finding Lunch in the Food Wasteland of NYC's Midtown Manhattan
There are a lot of roasted and grilled meats and in fact pork was roasting on a spit in the corner of the garden.
Pork cutlets may have killed Mozart… another good reason to be vegetarian!
I'm still not sure what ‘capilutes of lamb’ are, but can vouch for the pork knuckle which one of my companions ordered.
I also scarfed a plate of charcuterie which featured decent chorizo, a peppered salami and some sort of good cured pork loin.
I accidentally dropped a loaded tray crowded with entrées of pork tenderloin and pasta Alfredo.
There was other meat galore, too, steak, pork, fowl, bacon, etc.
It's also a cautionary tale about how telling porkies on the Internet can land you in a whole heap of trouble.
They took cold-sleep easily-when you shipped swine, half your breeding stock arrived as pork-and they could look out for themselves in many ways; a mule could stomp a wild loper to death. \par Time Enough For Love
Rolled in panko (bread crumbs) and fried until golden, the pork is fresh and succulent.
The wildlife management practices that favor deer also support pigs; indeed, under favorable conditions, the free-ranging porkers can breed several times a year and rapidly overpopulate a given range.
At noon when we stopped, the men rolled up a barrel of pork on to the deck and one of them, named Cheek bestrided with a tomahawk, crying out "give the word Captain. Three Years Among the Indians and Mexicans
But it's essential to leave enough room for the star attraction here: the saltily marinated churrasco, especially the fantastic sirloin (fatty or lean, rare to medium), very flavorful roast pork, and chicken kebabs kept succulent with wraparound bacon. Boston Phoenix - thePhoenix.com
We should ban all cutlery except the spork. Times, Sunday Times
The current issue has recipes for monkey bread, macaroni and cheese and pulled pork, and several that use Jell-O.
Serve with grilled lamb or pork chops, or add cooked butter beans or haricot beans or canellini beans for a vegetarian casserole. September recipe: Ratatouille
Pork-barrel politicians hand out rents to win votes and influence people.
A pork chop can give you 100 % of your recommended daily allowance of vegetable products.
Another dish is scrapple, a sort of savoury ‘loaf’ made with pork, cornmeal, and other ingredients, to be chilled and sliced, the slices then to be fried and served very hot.
The first thing out of the kitchen was a nice charcuterie platter decked with smoky pork rillettes and ribbons of fresh ham and prosciutto.
This is another type of Gotbob for meat lovers, presenting unoiled pork sirloin along with herb leaves, herb flowers, and various sprouts.
Arrange pork belly, crab and enoki mushrooms and garnish with membrillo.
Indeed, Jindal felt Congressional Dems voted on a stimulus bill they hadn't even read - though Jindal's criticism of the same package didn't show that he'd read it either, claiming it was "larded" with pork but I started laughing when Jindal began listing the projects he thought were unnecessary and wasteful, such as mag-lev rail projects and volcano monitoring. Jindal's Condescending Response Elicits Douchechills
I recall his predecessor blew a Trillion on tax breaks for the top three percentiles while another few Trillion went on astrategic warfare and pointless Pentagon pork. Army Rumour Service
It's like, I'm sure my life would be better if I ate only dandelion greens and listened to Buxtehude (if only I could toss off the word "Buxtehude" in casual conversation, which is (a) very erudite and (b) really fun to say), but right now I'd like to eat pork chops and watch "Glee. SFGate: Top News Stories
He acknowledges using mostly American meat on his Cayman menu, but he is in dialogues with local farmers for produce such as callaloo, a leafy vegetable, which he serves with a grilled pork chop for 29 Cayman Islands dollars $35. The Globe and Mail - Home RSS feed
L.A. Mexican food, deep-dish pizza from Masa (LA), and Cuban pork sandwiches from Paseo (Seattle). Jill Donenfeld: Band Bites: Chowing Down With Local Natives
bread the pork chops before frying them
South Korea is seeing a spike in the price of pork belly, with 10000 won (RMB52) per kg, Yonhap news agency reported Tuesday.
You'd think they couldn't ruin a steak, surely there's a rubicund, porky chef, with a hat, prodding and turning steaks over a hot griddle.
Remove the skin and fat from the pork and set aside to make the crackling for tomorrow's baps. Nigel Slater's pork recipes
Republican Senator John McCain, who is well known for deriding earmarks as "pork barrel spending," told Fox News the president should scrap the bill entirely.
Gothaer Cervelat is a cervelat of German origin; made only of very lean pork, finely chopped and cured.
And we don't need any more tinkering by the legislature, who should keep their turfy porky mitts out of things. Sound Politics: A modest proposal for transportation budgeting
My wife was most impressed by the veggie dish, which comprised mainly of courgettes and aubergines, and tasted excellent, although the pork was also fine.
In no time at all the kid was at my door with a bag full of sesame noodles and moo shu pork.
Learn how to mix seasonings for an easy pork roast recipe with expert cooking tips in this free and easy dinner recipe video clip.
Pork griskin is in general extremely hard.
After eating infected pork, people begin coughing and die in several days. Pork or Life « Peace Corps: China
This recipe is based on mu shu pork, the popular Chinese restaurant dish that combines deep-fried or stir-fried strips of pork with a colorful array of Chinese vegetables and some scrambled eggs, all of which are rolled up in a thin, cigarlike pancake and dipped in hoisin or plum sauce. SARA MOULTON’S EVERYDAY FAMILY DINNERS
There was a pork in chile sauce on the menu that I was leaning toward so I asked the waiter if it was chile verde but he said, "no". Recommendations?
Chop pork ribs into small pieces, mix with marinade and leave it for 20 minutes.
Whatever your favorite types of meat - boned chicken breast, lean cuts of beef or even pork - buy large discounted packages.
Stir the pork about until it turns white all the way through.
Most illegal imports are beef, pork or chicken, but the trade also includes meat from endangered species, known as bushmeat.
It's pretty remarkable, a flour tortilla the size of a bathmat, warmed in a machine that looks like an old-fashioned pants-presser, and filled in front of you, spoonful by spoonful, from a series of stews and condiments laid out in immaculate stainless-steel bins: rice; barbacoa beef, pork carnitas, steak or chicken; corn relish or hot salsa; black beans or pinto beans; sour cream or cheese or guacamole or sometimes all three. The Fast Food Revolutionary
I was a little puzzled by the rice paddies that seem to be planted in the Forest of Arden, but I loved the trees, and I loved the 1930oid costuming -- except for Rosalind's polo shirt and khakis and little porkpie hat, which made her look like a baby Ellen DeGeneres. As You Like It at BAM
The slices of deep red sausage had the pungent flavour of barbecued pork, quite similar to a sweet beef jerky.
Nana's business goes into crisis while Yuexia's vacuum-packed pork ribs soup business thrives. Qingxiang is thus tempted to get back with Yuexia for the sake of money.
Sam Waterston has been doing his high-sniffy rectitudinous grandstanding for so long it's as if he expects some soft of Atticus Finch statue; Elisabeth Rohm is no worse than Angie Harmon, but no better; and Fred Thompson is a pompous pork chop whose cliched Southern homilies wouldn't be listened to seriously for ten seconds in NY (whereas Steven Hill, with his crusty cut-the-crap irritability and desire to get out of the office before bad news could follow, was the authentic article). New Guy in Town: James Wolcott
Among the hot dishes on their menu were seared loin of pork in honey and thyme, with Stilton and pistachio sausage.
Beef, mutton, pork and venison were common meats, and communities close to the coast could expect to widen their diets with fish and shellfish.
Hickory - smoked , hand - pull pork tossed in your favorite BWWS. Lettuce, tomato and onion served upon request.
On a whim, she would make pizza with Cantonese sausage, steak with hoisin sauce, and sushi with roast pork.
Serves it right, the ladies say, for being such a greedy porker in the past.
This year, pork price rises to the maximum price that comes nearly 10 years.
The result in each case had been the conversion of my patient into pork pies and a drastic plummeting of my self-esteem.
Mix together the pork mince, rice, herbs and paprika in a bowl and season with salt and pepper.
Most people come here for the Crispy Pork & Basil Rice and Thai Boat noodles, but Ord prides itself most on these noodles called hoy khaa. Archive 2009-08-01
However Ann had noticed one of the day's specials, two boneless pork chops in apple sauce and smothered in melted cheddar cheese for £4.75.
Meats include St. Louis-style ribs, hand-pulled pork, brisket and steak, as well as chicken and fish.
Japan's consumers have had their trust in food safety battered by a recent rash of scandals involving mislabelled beef, pork and poultry and by an outbreak of mad cow disease last year.
Opposite me, a porky man devoured his three double cheeseburgers in a panic.
People don't eat right anymore," said Garcia Garduno "Instead of coming here and purchasing a fruit drink, they prefer to walk across the street and buy fried pork chops.
On the menu: The Wolfgang Puck menu featured barbecue pork shank, paella, tortelloni with summer truffles, fingerling potatoes, asparagus, heirloom tomatoes with mozzarella, garlic shrimp, scallops and filet mignon. HBO guests enjoy a lavish presentation
To turn a compass bezel with fingers resembling a pound of pork sausages is not easy.
While US meat intake is rather evenly distributed among beef, pork and poultry, in China pork totally dominates.
This is a spicy dish consisting of leafy greens with tripe (sheep or goat stomach), fish, beef, salt pork, and chicken.
On several occasions it was quite plain that he had lapsed into his Porky Pig routine as he normally does when the heat is on or he has been caught out lying to the people again.
Food suggestion tie-in: appropriate and pasta, roast pork, grilled steaks, Hamburg, ribs, wiener roast collocation such as edible.
The restaurant, which serves surprisingly tasty dishes — like steak onglet with béarnaise sauce, slow-cooked pork belly, cheese soufflé omelette, and organic salad grown from the prisoners 'own garden — resembles something between Hell's Kitchen and Prison Break. A Taste of Prison Food
The epicentre is the food section, bathed in the aroma of garlic and sizzling pork, a pan-Asian street food fest of shrimp dumplings, spicy noodles and grilled squid. The Globe and Mail - Home RSS feed
There are many situations which have women - and, though less often, men - squirming as to whether to slip in just one or two porkies.
The food is both inventive and hearty - braised belly pork with black pudding, anyone?
Brined pork at Boulevard With farm-raised local Davenport abalone, the Aqua kitchen played an even subtler contrapuntal game, mimicking the challenging texture of this expensive univalve with other naturally spunky foods rich in distinct flavors of their own: pork belly, chanterelle mushrooms and smoked garlic, combined in a reduced "jus" rendered from Manila clams. Bay Watch
Afrikaners favor a meat-and-potatoes diet that includes items such as boerewors, a sausage made of pork.
The first course of our menu degustation is seared langoustine with honey-glazed pork belly.
I've never had tsimmes before and thus wouldn't have known there are meat versions except for the name, but I did find it crying out for meat, pork, specifically -- that's another idea for the leftovers Archive 2005-10-01
For mains, Madame chose the pepper steak, which was presented to her order, while I went for the pork fillets, stuffed with champignons and pancake potatoes.
It provides the scientific theory basis for the popularizing applications of Chinese herb feed additives in porker production of non-environmental pollution and control of residues of medicine.
In fact, it sounds a lot like "Chamorro", or pork shank. Mystery Meat
You could get the hingwon equivalent of a pigout: roast pig, roast pork, and spareribs. 3 little piggies for sure. At Lunch Now: Clearly My Love of Chinese Food is Genetic | Midtown Lunch - Finding Lunch in the Food Wasteland of NYC's Midtown Manhattan
The next generation of labels will say "grass fed" butter and "pastured" pork. Thursday quickies: turkey day edition
She even joked that "it was all good" after she enjoyed some pork with her husband, former President Nestor Kirchner.
Richness - oiliness and fattiness - is interesting because it's not technically one of the four tastes (sweet, salty, sour and bitter), but it has a balancing relationship with tartness, which is why we put pickles and ketchup on fatty burgers, eat pork with sauerkraut, and why it's always so surprising when someone points out that the main flavors in mayonnaise are oil and lemon. Politics
Your father could have retired to Miami, passed his remaining days in Little Havana arm wrestling, sipping curaçao and chatting with exiled Cubans in their pork pie hats and Hawaiian shirts.
S. threats could help Bo Xilai, the nationalist party secretary of Chonqqing, a city that recently shut down 13 Wal-Marts for allegedly selling mislabeled pork.
My suggestion is to make soft polenta, as the leftovers will set into firm polenta anyway, which you can grill or pan-fry to serve with pork sausages or a hot tomato sauce or, indeed, any leftover mushroom sauce.
Jews are bound by a set of dietary laws called kashrut, which, among other restrictions, forbid the consumption of pork and shellfish, as well as the consumption of both meat and milk products at the same meal.
The Fords salt their own ham, make their own sausages and 17 different kinds of pie, including the most delicious pork pie I have ever tasted.
Apparently the missus is cooking a proper meal tonight - roast pork and veggies. The One With The Missus
The wealthy would garnish their cakes with meat, such as pork and beef.
Yes, pork fat is higher in unsaturated fatty acids than beef, veal, or lamb fat.
Cooked in a cassoulet, this garlic and richly herby pork affair needs a very distinctive and forward wine to match it.
Take half a pound of pork sausages from the freezer and thaw in microwave.

How To Use Pork In A Sentence

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