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plum sauce

NOUN
  1. for Chinese dishes: plum preserves and chutney

How To Use plum sauce In A Sentence

  • It was moist and meaty and utterly delicious when wrapped in the paper-light pancakes alongside threads of spring onion and cucumber and lashings of sweet plum sauce.
  • This recipe is based on mu shu pork, the popular Chinese restaurant dish that combines deep-fried or stir-fried strips of pork with a colorful array of Chinese vegetables and some scrambled eggs, all of which are rolled up in a thin, cigarlike pancake and dipped in hoisin or plum sauce. SARA MOULTON’S EVERYDAY FAMILY DINNERS
  • Hey, let's get some plum sauce to go with the spanakopitas that Walker's going to make when he's here
  • The pork came rolled with those little brown Japanese shitake mushrooms, pak choi and a sweep of plum sauce.
  • The Peking duck with plum sauce and pancakes was perfect and the deep fried squid with chilli and garlic simply divine.
  • His menu changes regularly, but on a crisp winter day, hope that his pork loin with plum sauce or the free-range turkey with orange-cranberry sauce is on the menu.
  • The signature dish consists of filo pastry stuffed with haggis sitting on a sweet plum sauce.
  • Just as remarkable is the gingery, tart-sweet plum sauce (usually a saccharine affair) served with Republic Square's miniature fried egg rolls.
  • The signature dish consists of filo pastry stuffed with haggis sitting on a sweet plum sauce.
  • Again there were more than adequate choices in sauces, with aioli, wasabi, tartare, Thai plum sauce and blue cheese dip.
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