pie shell

NOUN
  1. pastry used to hold pie fillings
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How To Use pie shell In A Sentence

  • Place the cheese on the bottom of the pie shells.
  • Place the mixed ingredients into the pie shell and cover with pastry.
  • Pour the mixture into the pie shell and bake at 350F for 12 minutes to set the yolks and kill any salmonella in the eggs.
  • Pour everything into the 9-inch unbaked pie shell.
  • Put in an unbaked pie shell and bake at 400 for 10 minutes, then turn the oven down to 350 until done, about 1 hour, until a knife inserted in the center comes out clean.
  • I would use this crust for any recipe that called for a 9-inch pie shell. marguerite Nov 10 Marie Callender’s Deep Dish Pie Crusts, reviewed | Baking Bites
  • The sour cream-apple filling in the unbaked pie shell. topping: Archive 2009-07-01
  • This time, I decided to purée the cooked chard mixture before putting it in the pie shell.
  • Place the cheese on the bottom of the pie shells.
  • Top with the unbaked pie shell, brush with egg whites, and place back in the oven for 12-15 minutes, until top is a golden brown.
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