How To Use Pea soup In A Sentence
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We were brought a plate of cold and bright green pea soup, refreshing and tasty, and a little coffee cup of cold brandade de lotte, with green peas sprinkled on top.
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It can be jarring in pea soup to have a jolt of capsiacin heat.
Tigers & Strawberries » Split Pea Soup: It’s Ugly
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Ham hock and split pea soup makes a satisfying starter before a main course of chorizo-crusted cod.
Times, Sunday Times
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In 1965, fifty companies embarked, in pea soup secrecy, upon a historic search for gas under the North Sea.
The Impact of Natural Gas on the United Kingdom
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Every Thursday, for example, there was thick pea soup with ham and mustard with fresh, crunchy rye crispbreads followed by pancakes and berries.
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Only the overly dense basil sauce, doused on basil linguine, and a creamy pea soup that's bizarrely addictive but oddly unsatisfying feel like miscalculated appetizers.
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I like them in pea soup – they are sweet, but more complexly flavored than carrots, which adds another level of flavor to the entire dish.
Tigers & Strawberries » Split Pea Soup: It’s Ugly
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And this is the London to which Marx moved in 1849, the London of Dickens and the London of pea soup of fogs and mud and chaos and in which you might find a megalosaurus.
Karl Marx: A Life
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The pea soup (containing fresh croutons and savory ham hocks) was quite delicious, for the record, as were the deviled eggs, cut widthwise and stuffed with a smooth buttercup-yellow filling.
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The pounds pile on as they break for split-pea soup, munch chocolate-chip cookies, dine on shrimp and pasta.
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I loved the split-pea soup and the blackened chicken, served with cajun spices, mash and a fine apple and onion sauce.
Times, Sunday Times
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I loved the split-pea soup and the blackened chicken, served with cajun spices, mash and a fine apple and onion sauce.
Times, Sunday Times
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Jonathan had the torte, with minted pea soup as a starter.
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According to Hugh Murray, in his biography Dr Evelyn's York, he left London shrouded in ‘a pea soup fog, characteristic of the capital city with its myriads of sulphureous and coal-burning fires.’
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A green pea soup was thickened with sour cream and then made bolder with chilli paste.
The Sun
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Split pea soup is delicious prepared with either a chicken or vegetable stock.
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The weighty dish is a re-creation of what York's aristocracy tucked into in the 14th century, while the lower classes commonly ate watery pea soup.
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W : Green pea soup, sir. Croutons are already in the soup.
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Especially the anoraks and the pea soup.
Times, Sunday Times
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According to Hugh Murray, in his biography Dr Evelyn's York, he left London shrouded in ‘a pea soup fog, characteristic of the capital city with its myriads of sulphureous and coal-burning fires.’
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Being in the centre of the viscous pea soup of berley was not a good situation.
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The pounds pile on as they break for split-pea soup, munch chocolate-chip cookies, dine on shrimp and pasta.
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I looked around the fascinating light rail station there - hundreds of feet underground - then had a cup of split pea soup at the Zoo cafe.
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Any Aussie pie of your choice, covered in pea soup made by Madeleine the Crepe Lady (a little old French lady who makes crepes in the same Internet Cafe).
“The Floater”…. Tuck Shop Revisited | Midtown Lunch - Finding Lunch in the Food Wasteland of NYC's Midtown Manhattan
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It's hardly gourmet food, but they make split pea soup with croutons.
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Few recent films escape the upchuck, which begins quite literally with an Exorcist reprise, with Linda Blair, in this case Megan Voorhees, spewing pea soup at a couple of priests.
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A green pea soup was thickened with sour cream and then made bolder with chilli paste.
The Sun
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Other favorites include French onion soup, pea soup, and poutine, a traditional dish made with French fries or grated potatoes.
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First up was the pea soup with quail egg and chervil; next came the warm tartlet of baby leeks, lamb's lettuce and summer truffles; this was followed by foie gras and toasted sourdough.
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These are dry, shelled legumes, like those found in split pea soup.
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The residents of a small seaside town are celebrating the anniversary of their town's birth when a pea souper comes rolling in with some ‘scary’ folk out for revenge on the wrongs that were done to them many moons ago.
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A big bag of frozen peas plus more of the omnipresent onion, a little cardamom, and some splurgy but organic chicken broth = at least two dinner's worth of gooood pea soup.
Cat Rambo
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Delicious: pea soup; chicken paillard salad; and the Portobello sandwich with parmesan and jalapeño, accompanied by a generous portion of crispy french fries.
Fact And Comment
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It was the best pea soup I'd ever had, filled with hocks and so smoky, but in a good way.
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I was only having split pea soup, thanks to complaints from my dance partner - too many beignets I guess.
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Ham hock and split pea soup makes a satisfying starter before a main course of chorizo-crusted cod.
Times, Sunday Times
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One of my earliest memories is of the last pea souper fog.
Times, Sunday Times
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Lunch for the bluejackets was a basic affair, salt pork and pea soup.
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A green pea soup was thickened with sour cream and then made bolder with chilli paste.
The Sun
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A two-sided photocopied menu lists everything Judy's got - from split pea soup to $7 summer cocktails.
