How To Use Pasteurise In A Sentence
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About a year ago, we took everything out of the rooms, stripped out the floor, put in new 1-inch pavers through the whole area, and then brought in the new pasteurizer and re-piped the entire system.
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Raw milk proponents take cause to capitols, courtrooms as public health officials warn of risk risks of raw milk is spilling into statehouses and courtrooms across the country as proponents of unpasteurized PAU kisan melas to be held in March Dr M S Gill, Director of Extension University, said the university is creating awareness about the need to
WN.com - Articles related to Report Claims Flowers Lose Aroma Due To Climate Change
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The ingredients - water, milk protein, fat, sugar, emulsifiers, stabilizers, flavours and a lot of air - are mixed together before being pasteurized and homogenized.
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The main reason most publicans prefer to sell this filtered and pasteurised product is that it's easier to stock and handle.
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They are squeezed and pasteurized and, if they are not bound for frozen concentrate, are kept in aseptic storage, which involves stripping the juice of oxygen in a process called "deaeration," and kept in million-gallon tanks for up to a year.
ABC News: Top Stories
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‘We understand pasteurization is run by guidelines - it's all documented on the chart record,’ he points out, adding that the plant pasteurizer is inspected at least twice a year.
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From the silos, raw milk is pasteurized and cooled.
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With their own small pasteurizer, homogenizer, soft-serve machinery and novelty-forming equipment, the plant's R&D director and food technologists can create test products without disrupting normal plant operations.
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She pasteurizes the milk and places a few tablespoons of water in a small bowl to dissolve the rennet.
Watching Pablo Sleep
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This cheese is made from raw, unpasteurized, organic cow's milk by Joe Schneider of Daylesford Creamery, Morton in the Marsh, Gloucestershire.
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By installing new Pro5 Plus, Bohn adds, an existing pasteurizer operating at 90 percent can increase to 92.5 percent without any piping changes.
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I made the mistake of sitting through his classes and taking the test one time, and found I need a lot more training before I'm ready to get certified as a pasteurizer.
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Foods that have been linked to outbreaks include milk, shellfish, unpasteurized apple cider, raw and undercooked eggs, fish, raspberries, strawberries, and ready-to-eat meats.
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In fact, MIF demonstrates by correcting the calculation that pasteurized milk should rank extremely low in relative risk, even given how much milk is consumed in the United States.
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Seeing as eggnog is full of potentially hazardous milk and eggs (albeit pasteurised), I wasn't going to hedge my bets that someone drinking the rest of it was going to walk away unscathed.
Archive 2009-01-01
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Determined to have more uplifting memories of that day, the members of Loch Arthur Creamery made a batch of unpasteurised organic cheese with the last milking from the doomed dairy herd.
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Starter, developed using a mother culture from the lab, is added to the pasteurized milk inline on its way to the cheese vats, where rennet is added.
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At Buitoni we go even further and blend a full five eggs - quality controlled and fully pasteurised - into each kilo.
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I remember rubbing the mould from beautiful unpasteurised washed rind cheeses with a soft cloth.
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And what, exactly, do SC's think they're going to get from a video presentation that can be scripted, edited, homogenized, pasteurized, waxed, epilated, and botoxed?
Wired Campus
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From the pasteurizer the blend is transferred to 10 6,000-gallon cheese vats.
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As a result governments long ago decreed fluid milk sold to the public must be pasteurised.
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The vast majority of our cheeses are made with pasteurised milk.
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The full product range includes pasteurised and unpasteurised cow, goat and sheep's milk cheeses.
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The fluid milk pasteurizer handles 8,000 gallons per hour, 20 hours a day, he says.
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Cultured buttes-milk is pasteurized skim milk or low-fat milk that has been soured by lactic acid producing bacteria or other similar culture.
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ESL technology allows the company to ship ultra-pasteurized milk in gallons and quarts via refrigerated cargo containers to the Philippines, for example, to provide fresh product in a country where that is a rare commodity.
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Bottled beers are usually filtered and pasteurised, the bottled version of keg.
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A: Most potting soil or seed-starting media that you purchase in a garden center is pasteurized and contains inert material, such as vermiculite or perlite, which is sterile.
Homepage | INFORUM | Fargo, ND
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Feel free to consume saturated fats in the form of whole, unpasteurized dairy and you will lose weight.
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While the use of pure cultures in this way is an advantage over the method of simply allowing the cream to ripen normally without such additions, it is a method that is decidedly inferior to that which first pasteurizes the cream and subsequently adds a starter.
The Story of Germ Life
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Wines are pasteurized by rapid heating to about 85°C / 185°F for one minute, quick cooling, and return to storage tank or bottling line.
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Of course, in the intervening years, I've forgotten some of it but I still remember filling my milk container (perk of the job) with fresh, creamy (skimmed off the top of the tank), unpasteurised milk.
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Every hour, 190,000 pounds of raw milk is pasteurized on its way to nine 55,000-pound cheese vats.
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Dairies do things to milk that cows never dreamed of: they pasteurize, homogenize and vitaminize it.
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A: Most potting soil or seed-starting media that you purchase in a garden center is pasteurized and contains inert material, such as vermiculite or perlite, which is sterile.
Homepage | INFORUM | Fargo, ND
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Practically all domestic cheeses are made with pasteurized milk.
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The natural souring of unpasteurized milk is a chancy business.
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They run 31,000 pounds of milk an hour through the pasteurizer, Larson explains; some milk is shipped back out unpasteurized for raw cheese production.
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This cream has been homogenised and pasteurised by heating then quickly cooled to increase its shelf life.
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We pasteurize the milk, coagulate it with citric acid (Vitamin C), the curd is collected and pressed into molds, cooled and cut.
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So "in order to comply with the order to re-pasteurise my already pasteurised milk, I would need to get exemption from the head of the CDFA," she explains.
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Opinion differs on the merit of pasteurization; some believe a better cheese is made from unpasteurized milk.
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Belize is relatively well off for a third world country; the cost of a drink is not prohibitive for most, so they are not that motivated to use the pasteurizer.
10: Food science
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Milk is pasteurized to safeguard humans from becoming infected with M. bovis.
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Today's pasteurized milk, however, remains drinkable for roughly two weeks under proper refrigeration.
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Since the advent of human immunodeficiency virus infection, banked milk is now pasteurized, and donors are screened for HIV, hepatitis and syphilis.
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She later went on to Reasheath Agricultural College, Nantwich, to learn cheese-making under an inspirational teacher who greatly influenced her belief in the goodness of unpasteurised and unwaxed Cheshire cheese.
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He’s ordered a cheese vat-pasteurizer from the Netherlands, and a holding/chilling tank from Canada, and will only sell milk until the new equipment is here and hooked up.
No more raw milk at Kurtwood
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I'm eating organic baby carrots by the pound right now and loving them, and I make a really yummy tomato salad with tomatoes, bocconcini cheese pearls (i know, might be on the no-go list but it's pasteurized and yummy and has yet to cause any problems), garlic, balsamic vinegar, olive oil and a bit of salt.
Belly By the Numbers
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The new homogenizer is developed for homogenization of non-abrasive products as pasteurised milk, yoghurt milk, juice, and nectar.
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The company pasteurized its first gallon of fluid milk in January 1946 and began ice cream production two years later.
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According to the CSPI, in recent years there have been several outbreaks of both salmonella and E. coli caused by non-pasteurized juices.
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All major commercial manufacturers of queso blanco make the cheese by using legally pasteurized milk.
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My one serious criticism was that the cream that came with it was a pale shadow of the thick, unpasteurised cream from a Jersey or Guernsey cow that such a pudding calls for.
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But while working in Paris ('It was the first time I had been exposed to beautiful unpasteurised cheeses and wonderful foie gras'), Malouf, who suffers from familial hypercholesterolaemia, (a genetic condition in which the body produces too much cholesterol), ended up in hospital undergoing triple heart bypass surgery.
Telegraph.co.uk - Telegraph online, Daily Telegraph and Sunday Telegraph
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Because it is not pasteurized, draft beer has a better flavor than pasteurized beer.
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Cultured buttes-milk is pasteurized skim milk or low-fat milk that has been soured by lactic acid producing bacteria or other similar culture.
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It's a strain that can be picked up from unpasteurized milk or unpurified cider, but it's most often found in ground beef that hasn't been thoroughly cooked.
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The "tubular juice pasteurizer," as it is formally called, strikes me as an "appropriate technology" with unusual promise. benefit of an inexpensive juice pasteurizer
10: Food science
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It's made in Berkshire from unpasteurised sheep's milk, usually reserved for firmer cheeses, but Wigmore is soft and voluptuous.
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At least once a day, eat a small serving of tempeh, unpasteurized sauerkraut, whole-grain rye bread, or unsweetened kefir.
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The flavor is different from that of pasteurized milk and this may mean that time will be required for consumer acceptance.
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Soft cheeses and unpasteurized milk sometimes contain bacteria that cause an illness known as listeriosis.
Our Bodies, Ourselves: Pregnancy and Birth
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You can prevent Campylobacter infections by using drinking water that's been tested and approved for purity, especially in developing countries, and by drinking milk that's been pasteurized.
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The healthy alternative to pasteurized milk is raw milk, which is an outstanding source of nutrients including beneficial bacteria such as lactobacillus acidophilus, vitamins and enzymes, and it is, in my estimation, one of the finest sources of calcium available.
Dr. Joseph Mercola: Why You Shouldn't Drink Pasteurized Milk
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Some products on supermarket shelves are simply described as pasteurized process cheese product.
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Until fairly recently bottled Guinness was a real ale: the beer wasn't filtered or pasteurized but allowed to condition in the bottle.
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We can get a better, healthier diet - especially in places such as northern Europe - when we can import vegetables during the winter, grow others in greenhouses, keep things refrigerated, pasteurize milk, and so on.
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The organic movement has always fought for the continued availability of unpasteurised milk.
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For example bacteria in unpasteurized milk have been known to infect those who drink it with polio, tuberculosis, typhoid, diphtheria, undulant fever, and foot and mouth disease.
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Since she is feeding young children, Kubicina lightly pasteurizes the milk to 140 degrees.
KansasCity.com: Front Page
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Mould-ripened cheeses (such as Brie and Stilton), soft boiled eggs, unpasteurised dairy food, pâté, ready-washed salads, cold prepared meats and cook-chill meals may all contain harmful bacteria.
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The organic movement has always fought for the continued availability of unpasteurised milk.
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We had to purchase a pasteurizer that fits our production cycle, which is seven to 15 gallons, because we make everything in really small batches.
Artisanal Ice Cream Makers To Sit With First Lady At State Of The Union
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Where the public prefers sliced, pasteurised cheese—a bland, rubbery substance—the artisanal cheese market is tiny.
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I used to drink apple cider until they started talking about the need for it to be pasteurized.
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After being ordered to stop sales of unpasteurized milk in Newmarket, the farmer deliberately breached this condition and then requested he be issued the maximum penalty for contempt of court.
2008 October 22 « Unambiguously Ambidextrous
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In the case of 'not from concentrate' juice, the liquid is pasteurised and 'deaerated' so it doesn't oxidise.
Squeezed
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Other suspects are roast beef, ham, salami sticks, chicken legs and unpasteurised milk.
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I do think that Brie is probably still unknown to you unless you have tried an unpasteurised variety.
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They argue that pasteurised pub ciders are a pale imitation of the real deal from small, local producers up and down the country.
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pasteurize milk
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If it's organic, from the soul - you can't reproduce it on a grand scale, like other things that have been pasteurized and distributed.
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La Fromagerie offers fresh milk to order - unpasteurised comes in on the third week of every month and a pasteurised but unhomogenised milk from Gloucestershire dairy Jess's Ladies comes in every Friday.
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Even if you pasteurize the milk and then you test the milk on our instrument, then you will get a bacteria count because we also count the dead bacteria count,’ Lyder says.
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The full product range includes pasteurised and unpasteurised cow, goat and sheep's milk cheeses.
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Both ESL and UHT products are pasteurized at approximately 285 degrees Fahrenheit for five seconds.
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Most of the cheddar cheese made in the United States is made from pasteurized milk.
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In addition to this, in the packaging hall for example, water is recirculated between the different compartments of the bottle washer, and also at the pasteurizer.
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He makes 10 to 15,000 gallons of unpasteurized cider a season, most of which he sells at his farm stand.
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It requires that all eggs broken for commercial purposes be pasteurized and that the breaking process be carried out under continuous inspection.
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But for any product carrying the Perry's brand name, the mix is vat pasteurized.
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Fat content of pasteurized milk is adjusted via two separators, which skim the fat out.
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The farm family had consumed raw milk but all milk that has left and is still leaving the farm will be pasteurized and safe for human consumption.
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Prior to cheese production, this milk is pasteurized in a process that calls for heating it to about 164 degrees, then cooling it via a heat transfer method to about 88 degrees an ideal temperature for making cheese.
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He sipped his coffee and guffawed over one of the hunters asking if the urine had been pasteurized.
How to Flirt with A Naked Werewolf
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The only difference between them is that the former is long-life while the latter is pasteurised.
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Salmonella bacteria are commonly found in meats, poultry, eggs, and unpasteurized cheese and milk.
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These nonprofit operations collect milk from donors and process and pasteurize it to meet certain quality and safety standards.
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The evidence Dr Mercola refers to suggests that full cream milk that is, pasteurised, full-cream milk protects against prostate cancer, whereas pasteurized skimmed milk increases the risk of prostate cancer.
Milk. It does a body good. Or Not. | The Blog of Michael R. Eades, M.D.
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Whey is separated into two storage tanks, pumped directly through a pasteurizer and concentrated by reverse osmosis to 10 percent before drying.
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Our milk is ‘cold separated’ and homogenized, but not UHT pasteurized.
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The process of boiling a liquid to destroy germs is still used today; most dairy products are pasteurised.
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It has been proved scientifically that unpasteurized milk will transmit Campylobacter, brucellosis, shigellosis, E. coli, diphtheria, salmonella, listeriosis and tuberculosis.
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Even without legal approval, some individuals choose to compost the end product further in an active, outdoor compost pile, or to use a pasteurizer, such as a solar oven, to destroy potential pathogens.
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The cream is piped to the vat pasteurizers, while the skim or standardized milk completes its trip through the HTST pasteurizer.
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Milk that has been sterilized, that is, bottled and put in boiling water for an hour, is not so good for the baby as pasteurized milk; that is, milk kept at something less than the boiling point for half an hour, since the higher temperature causes the milk to lose some of the qualities beneficial to the child.
Practical Suggestions for Mother and Housewife
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Sometimes it seems as if pregnancy is just a long list of things you mustn't do: don't smoke, don't drink, don't eat shellfish, pâté, unpasteurised cheeses, tuna, mayonnaise, junk food or, in fact, anything remotely interesting.
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For pasteurized cheese spreads, the trend is to reduce cheese solids and add dairy solids such as whey protein.
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L. monocytogenes has been found in numerous types of food products including raw or improperly pasteurized milk, soft cheeses, ice cream, raw vegetables, sausages, raw or uncooked poultry, raw meats, and raw or smoked fish.
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It's a company that pasteurizes oysters using a special process, and then sells them shucked and on the half shell in California and other states that restrict raw seafood.
Gulf Fisheries' Future In Doubt
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Other suspects are roast beef, ham, salami sticks, chicken legs and unpasteurised milk.
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This is music denatured: homogenised, pasteurised, and sterilised.
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‘We blend 500-gallon batches, pump the mix into the pasteurizer and then send it to the homogenizer running at 1,000 gallons an hour,’ says Calder.
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Cultured buttes-milk is pasteurized skim milk or low-fat milk that has been soured by lactic acid producing bacteria or other similar culture.
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The beer is produced through cold filtration and is not pasteurised.
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Unlike the 13bn litres of normal milk processed each year by three main processors in 100 sites across the UK, this raw milk is not pre-chilled, siloed, separated, homogenised, pasteurised and refrigerated before being trucked to retailers.
Milking the moment
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The ingredients - water, milk protein, fat, sugar, emulsifiers, stabilizers, flavours and a lot of air - are mixed together before being pasteurized and homogenized.
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-- Sour milk, buttermilk, sour cream, kumyss, matzoon, zoolac, and similar products shall not be made from any milk of a less grade than that designated for Grade B and shall be pasteurized before being put through the process of souring.
Woman's Institute Library of Cookery Volume 2: Milk, Butter and Cheese; Eggs; Vegetables
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While research shows no meaningful difference between the nutrient content of raw milk and pasteurized milk, raw milk may contain a wide variety of pathogens—including Salmonella, E. coli O157:H7, Listeria, Campylobacter and Brucella that may cause illness and possibly death.
FDA warns of outbreaks related to drinking raw milk
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How do you train employees to manage a CCP like the High Temperature Short Time pasteurizer, where a thorough technical knowledge of the process and maintenance of impeccable records is mandatory?
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When a batch of blended base mix is complete, it's pumped out of the blend tank into the pasteurizer and homogenizer, and finally into pasteurized storage tanks.
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Texas Pastures organic milk is traditionally pasteurized and produced without antibiotics, synthetic hormones or pesticides.
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My favorite eggnog is an uncooked eggnog, which can be made with pasteurized eggs - not eggs from a carton, but eggs pasteurized in-shell - or regular eggs.
Easy Homemade Eggnog (cooked) | Baking Bites
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New equipment additions include a Microthermics UHT / HTST lab pasteurizer with an in-line homogenizer and chiller, and additional freezer capacity.
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Each plant has its own pasteurizer, its own set of vats, and its own draining and salting belt, so we can make two types of cheeses simultaneously.
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Cultured buttes-milk is pasteurized skim milk or low-fat milk that has been soured by lactic acid producing bacteria or other similar culture.
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_pasteurized milk, _ followed by _sterilized milk_.
Woman's Institute Library of Cookery Volume 2: Milk, Butter and Cheese; Eggs; Vegetables
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The next season Tom took the pasteurizer to different communities which kept the bottles for their own use during the Christmas season.
10: Food science
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Santee's milk is pasteurized using state-of-the-art processing equipment.
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The company brews its own selection of nine stouts, ales and lagers in Dublin using chemical-free, unpasteurised brewing methods.
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Traditionally, skyr is made with pasteurized skimmed milk and live active cultures such as Streptococcus thermophilus and Lactobacillus bulgaricus.
In: Icelandic Yogurt
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Cuisine Solutions' sous-vide process pasteurizes the product and kills all vegetative forms of bacteria.
Sweet Sous-Vide
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The company brews its own selection of nine stouts, ales and lagers in Dublin using chemical-free, unpasteurised brewing methods.
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Foods that can become contaminated with Salmonella include raw or undercooked meats, unpasteurized milk, raw or lightly cooked eggs and alfalfa sprouts.
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The skimmed milk is pasteurized to remove unwanted bacteria and enzymes, then a small amount is inoculated, kept warm, and allowed to sour.
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The Searcy plant features a high-temperature short time pasteurizer, which pasteurizes 1,000 gallons of milk an hour.
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Not all whipping cream has been homogenised, but it is always pasteurised.
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Freshpet flash-pasteurizes it, quickly bringing it to a temperature about a third as hot as traditional pet food — hot enough to kill bacteria and parasites, Morris says — before packaging it and then immediately chilling it down.
Capitalizing on Pet-Food Panic
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I used to keep goats and pasteurized goats milk in a home pasteurizer and also used to heat treat colostrum to prevent passing some disease to newborn goats.
Sous Vide Supreme | The Blog of Michael R. Eades, M.D.
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A second study showed no difference in infection rates between women who ingested pasteurized yogurt and women who ingested yogurt that contained L. acidophilus.
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Raw milk is pumped from the silos into the plant for pasteurization through an HTST pasteurizer, which operates at speeds up to 115,000 pounds an hour.
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The vast majority of our cheeses are made with pasteurised milk.
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The pasteurizer would have been much more successful if there was some juice available for processing at many other times of the year.
10: Food science
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The flavor is different from that of pasteurized milk and this may mean that time will be required for consumer acceptance.
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Here's the homogenizer, there's the pasteurizer, up on the wall is the recording thermometer data grapher.
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While research shows no meaningful difference between the nutrient content of raw milk and pasteurized milk, raw milk may contain a wide variety of pathogens — including Salmonella, E. coli O157: H7, Listeria, Campylobacter and Brucella that may cause illness and possibly death.
FDA warns of outbreaks related to drinking raw milk
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Farnelli says that some residents had tap water that looked like unpasteurized apple cider with a kind of sludgy sediment on the bottom.
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The mushroom project is still going, albeit slowly, as we are waiting for the mycelia to do their magic within our plastic bags stuffed with pasteurized banana leaves.
Looking ahead
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Raw milk is milk from cows, sheep, or goats that has pasteurized to kill harmful bacteria.
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Australian laws state all cheese has to be made of pasteurised milk where the milk is heated to around 70 degrees in order to kill bacteria.
