How To Use Macaroon In A Sentence
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No one really knows why coconut macaroons work, though folklore from around the world suggests that coconut is known for its anti-diarrheal properties.
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Once they had done their stuff I had a sudden urge to whip up a batch of almond macaroons using this Marunchinos (Sephardi almond macaroons) recipe.
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I always thought a macaroon was a chocolate-coconut candy until I saw stuff like this and this.
Vegas Part 2
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Patrick McMullan Audrey Dettmar "And I'm also the manager of a post-production studio," Ms. Dettmar said, as she surveyed her desserts, which included mandarin-orange macaroons with bergamot-infused buttercream, bite-size Meyer lemon meringue tarts, jasmine cakes with a honey jasmine glaze, and smoked almond nougatine dipped in dark chocolate and sprinkled with smoked fleur de sel .
A Jolly Good Maritime for All
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He's been eating two coconut macaroons a day for about two weeks.
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I also can supply recipes for devilled sardines, eels with tartare sauce, monkey-nut macaroons and what to do with cold pheasant remains.
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Whatever you do, save room for one of the miniature macaroons delivered on a silver tray.
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I just used a package to bake some Dutch bitterkoekje-style macaroons (cyanide is broken down by cooking, even though sweet almonds hardly have any).
Sweet Apricot Kernels, reviewed | Baking Bites
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That alone could have made the party worth every tall glass of prosecco and the spread of crème brulee, miniature macaroons and chocolate-dipped strawberries.
Life of the Party: Must-Reads and Bygones - The Caucus Blog - NYTimes.com
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Lois had made coconut macaroons, Carlile's favorites, and built a fire in the woodstove.
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I baked my first batch of Christmas cookies today - almond macaroons.
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Many of the recipes would make brilliant 11 th-hour gifts: sweet biscotti, chocolate macaroons, triple chocolate pretzels, white chocolate mint truffles and creamy pistachio toffee.
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For lunch, macaroons and white chocolates filled with marzipan from the farmer's market near Wall Street.
Bad economy, bad diet? Stress takes toll on fitness
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For the almond macaroons, preheat the oven to 350 degrees.
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Wrinkly tights, coconut macaroons, eye shadow and Mrs Overall's home-made sherry were all visibly waiting in the wings.
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But both the French macaron and the American macaroon are based on the crisp Italian meringue cookies made of whipped egg whites, sugar, and ground almonds or bitter apricot kernels, called amaretti.
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What most of us know as a macaroon is usually made with coconut, sometimes almond paste, and it's sometimes swirly, sometimes round, frequently dense and often tasty, but rarely light, elegant or ooh-la-la worthy.
Chicagotribune.com -
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After reading your column I went and purchased coconut macaroons and ate two of them in the parking lot.
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As a modest early offering, I sent him a dozen homemade chocolate-covered coconut macaroons, and Brandon sent back four bottles of Ithaca Nut Brown Ale and one of his favorite bourbons.
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He finished off two huge helpings with gusto and annihilated my entire collection of home-baked almond macaroons.
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Macaroon recipes have appeared in cookery books since at least the late 17th century.
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To assemble the sandwiches, arrange half the butter cookies, mint macaroons, anise macaroons, and brownies on a flat work surface.
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To find unsweetened dried coconut, sometimes called macaroon coconut, try a health-food store, where it's often sold among the bulk goods.
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For the tortoni cream, remove and reserve 1/4 cup of the macaroon crumbs.
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I told her I had read about coconut macaroons for diarrhea in your column, but she said it's crazy.
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My whole childhood I thought of a macaroon as a coconut cookie: who knew they could be so much more?
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The innovative touch for this is that the macaroon is bicolor, one side caramel, one side chocolate.
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And to top it all off,? tutti-frutti? macaroons: a typical French almond sweet reinterpreted with spring fruits in honour of the Cartier jewelry house?
Diary of a Spring Night in Rome by Cartier with Monica Bellucci
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The English spelling is "macaroon," but the French confection is not to be confused with the dense chewy treat made with sweetened coconut.
Mon Dieu! Will Newfound Popularity Spoil the Dainty Macaron?
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Before going any further, I wanted to make one thing clear: French macarons are NOT equivalent to American macaroons, represented by coconut macaroons.
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But both the French macaron and the American macaroon are based on the crisp Italian meringue cookies called amaretti.
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The innovative touch for this is that the macaroon is bicolor, one side caramel, one side chocolate.
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The coconut macaroons are far more delicious, little sugary balls of the desiccated nut.
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Strangely, Kirsty Wark was selling biscuits and macaroons at this week's farmers' market in aid of a cancer charity.
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It was clear that the merry season of Yule logs, plum pudding, fruitcakes, marzipans, macaroons and roast turkey had not yet come to a close.
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Cookies have existed since the 600's and appear to have originated in Persia and were popularized and sweetened after they were brought to cookie was named by the Dutch as "Koekje" which was anglicized to become the word: cookies during the American Pilgrimage were the macaroon from the French and the gingerbread cookie from the Dutch.
Quazen
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I also can supply recipes for devilled sardines, eels with tartare sauce, monkey-nut macaroons and what to do with cold pheasant remains.
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I had chronic diarrhea for over a year, and the coconut macaroons did nothing for it.
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When she finally decided to get up and start the day, she was surprised to find a dozen white roses on her desk, accompanied by a box of strawberry scented candles and some coconut macaroons.
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It came with a straw, swizzle stick and a tiny macaroon biscuit.
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If you freeze them, defrost them in the unopened container, to avoid condensation which will make the macaroons soggy.