guacamole

How To Use guacamole In A Sentence

• As much as I love it, its strong taste overpowers the avocado - not bad guacamole, but I like a subtler variety.
• But it's a frankfurter served up Chilean-style, and that means a liberal topping of chopped tomatoes, guacamole and mayonnaise.
• Chef Michael Cortez whipped up a major dinner of beef fajitas with guacamole, chicken and cheese quesadillas, Spanish rice and charbroiled shrimp.
• Fire-roasted components are highlighted in these refrigerated salsas: avocado-mango, citrus-papaya-chipotle, cucumber, green and red chili-vegetable blends, guacamole, and papaya-mango.
• Don't expect guacamole or refried beans, though - they're basically big maki rolls. The Sun
• Learn how to add jalapeno to guacamole with expert cooking tips in this free easy Mexican cuisine video clip.
• Here, too, were all the usual suspects: tortillas, guacamole, salsa, cheese and refried beans - it is a Mexican restaurant, after all.
• California-style big-as-your-forearm burritos, stuffed with meat, rice, frijolitos and guacamole ... a mushed-up mess for sure. Weird Interpretations of Mexican Food
• Dinner will be guacamole and chips, also one of my very favorite things.
• Bobby ordered a bean-and-cheese burrito the size of a rolled-up gym towel, smothered in guacamole and sour cream.