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ghee

[ UK /ɡˈiː/ ]
[ US /ˈɡi/ ]
NOUN
  1. clarified butter used in Indian cookery

How To Use ghee In A Sentence

  • We minimize the use of saturated fats found in foods such as butter, ghee, suet, lard, coconut oil and dairy products.
  • The range of dairy products from the company ranges from butter and ghee to cold coffee and sweet lassi.
  • The visitors were also shown the units that make butter, ghee, curd and ice-cream.
  • But a listener named Phillip Ghee has another thought about how to control pigeon populations.
  • Already enriched with a wide range of dairy products like ghee, butter, ice cream, dairy whitener, peda, curd and sambharam, Milma is all set to add two more names to its product range.
  • The butyrates and caprylates present in ghee are also thought to promote healthy bacterial growth in the intestines, promote repair of the intestine wall, and suppress pathogen growth of some yeasts and parasites if they are present.
  • The naan bread should drip with garlic butter, the chicken glisten with chopped coriander and ghee.
  • Cows were tethered near the wall, to provide milk, ghee and cow dung for the rituals.
  • This was made possible through a higher sale price, revamped marketing strategy and sale of add-on items such as milk powder and ghee.
  • Lightly brush with 2 tbsp of ghee and serve hot. Times, Sunday Times
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