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galactose

[ UK /ɡˈælɐktˌə‍ʊz/ ]
[ US /ɡəˈɫæktoʊs/ ]
NOUN
  1. a simple sugar found in lactose

How To Use galactose In A Sentence

  • Fructose is absorbed more slowly than glucose and galactose. The Dictionary of Nutritional Health
  • Its molecule is split in fermentation or digestion to yield the simple monosaccharide sugars dextrose and galactose.
  • The third term accounts for the conversion of lactose to allolactose as well as the hydrolysis of lactose to glucose and galactose via [beta] galactosidase.
  • The most important monosaccharides are hexoses such as glucose and galactose.
  • Two L-sugars found in foods are L-arabinose and L-galactose, both of which occur as units in carbohydrate polymers (polysaccharides).
  • With N-acetylgalactosamine, the acetamide group on the galactose ring can bring one more hydrogen bond, which can contribute to the enthalpy of the reaction and affinity values, and then titration was possible.
  • An experiment was conducted in which guinea pigs were fed a normal, high vitamin C diet with 10-percent galactose or a scorbutic diet (devoid of vitamin C) plus 10-percent galactose.
  • Some disorders, such as galactosemia, are initially screened on a blood spot with subsequent confirmation in red blood cells or plasma using quantitative techniques. Metabolic Disease Lab
  • The enzyme lactase breaks down the lactose to galactose and glucose.
  • For this humanized yeast screen, an S. cerevisiae strain was created harboring a deletion of the chromosomal yeast HSF locus (yhsfΔ) and which expresses a wild-type episomal copy of yeast HSF from the galactose-inducible, glucose-repressible PLoS Biology: New Articles
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