How To Use Flavone In A Sentence
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Active ingredients include flavone glycosides (including ginkgolide), bioflavins, sitosterol, lactones and anthocyanin.
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JAIN, R.K. and SHARMA, G.C. (1980) ProsogerinD, a new flavone from Prosopis spicigera seeds.
Chapter 5
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Most of the health benefits of soy have been attributed to its high concentration of isoflavones, including genistein, which resemble natural estrogens in the body.
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Objective To explore the technological processes of extraction, identification and determination of total flavone from folium Camelliae for fully making use of Camellia sinensis resourses.
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Similarly, in a study of soy versus linseed versus wheat supplemented diets the reduction in the rate of hot flushes after 12 weeks was greatest in the wheat diet phase, when the women had very low urine isoflavone excretion.
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Euchresta japonica the main active ingredient is matrine and oxymatrine, return imply flavone and saponin etc.
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Flavonoids are composed of different chemical classes such as flavones, isoflavones, flavonols, flavanols, flavanones, and chalcones.
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Isoflavone Aglycone ( phytoestrogens ) can activate the anti - oxidization system in the body to eliminate free radicals.
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In the pre-stages, when the base and stalk cells were not fully developed, Naturstoffreagent A gave an orange-yellow fluorescence to flavones.
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Consisting of approximately 2,200 compounds, the flavonoid family of chemicals consists also of the closely related flavones, flavonones, and flavonols.
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Aglucone isoflavone enriched vegetable protein extract and isolate and process for producing and recovering are disclosed.
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It has been recently reported the presence in Valeriana of the flavone 6-methylapigenin and the flavanone glycoside hesperidin.
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Research on natural hormone-like phytoestrogenic compounds - isoflavones - that are found in soy, red clover, black cohosh, etc., suggests that these ‘plant hormones’ can slow bone loss.
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Polyphenols identified in the cocoa bean include several different catechins, as well as procyanins, anthocyanins, and flavone and flavonol glycosides.
Dr. Nicholas Perricone: How Sweet It Is: Good News About Chocolate and Cocoa
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Flavonoids are plant derivatives of flavone with various degrees of hydroxylation and glycosidic substitutions.
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The process also ensures the protein, okara, isoflavones, phytosterols, probiotic sugars and oil remain in their naturally occurring forms.
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The usual dose is 60 mg twice a day, and it should be standardized to 24 percent flavone glycosides or ginkgolides.
The Chemistry of Calm
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A glycoside daidzin, an aglycone daidzein and an isoflavone puerarin are among compounds identified in the roots.
Chapter 21
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Both black cohosh and soy isoflavones have been widely studied for supporting overall well-being during menopause.
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Lab research has suggested that soy proteins and soy isoflavones -- "phytoestrogen" compounds that are structurally similar to human estrogen -- may help control blood sugar levels.
Medlogs - Recent stories
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The authors conclude that 100 mg per day of isoflavone effectively relieved menopausal symptoms, especially vasomotor instability.
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Treatment of 1,3-diketones containing benzoyloxy group in 1% aqueous sodium hydroxide can afford directly the corresponding ring-A hydroxylated flavone.
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Increasing isoflavone levels could provide additional health benefits and make nonlegume crops more valuable.
The Scientist
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Merken explains that foods contain more than 50 flavonoids, and they fit into 5 major subclasses: anthocyanidins, catechins, flavanones, flavones, and flavonols.
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Phytoestrogens, the most well known of which are the isoflavones from soy, are not technically estrogens or steroid hormones at all.
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The presence of a double bond at position C-2-3 in the flavone and flavonol aglycones, a keto group at C-4, B ring hydroxylation and/or a free hydroxyl group at C-3 may be associated with activity.
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By screening, naringinase was utilized to hydrolyze the flavone glycosides in propolis, and the antioxidation of its enzymolysis products were determined.
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Maysin accumulation is correlated with a phenotype termed silk browning, in which the cut ends of silks turn brown due to the oxidation of flavones.
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Within the dread spud we find solanine, chaconine, amylase inhibitors, and isoflavones -- which, respectively, cause gastrointestinal-tract irritation, harm your nervous system, interfere with digestive enzymes, and mimic female sex-hormone activity.
Minyanville
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Flavonoids are composed of different chemical classes such as flavones, isoflavones, flavonols, flavanols, flavanones, and chalcones.
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Willstätter has elucidated the chemical structure of these cyanidins; he has proved in what their difference consists in the various flowers or fruits, and has also proved their close relationship with the yellow pigments, occurring in Nature, of the flavone or flavonol group.
Nobel Prize in Chemistry 1915 - Presentation
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Related flavonoids (i.e. flavones, flavonoles, chalcones) also contribute to colour definition.
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Methods Use the Vaseline and Fluid Olefin as the base to prepare the Folium Callicarpa Nudiflora Ointment. Adopt UV-VIS to determine the contents of Flavones.
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Protein extracts of soybean and soymilk contain several different estrogen-like substances called isoflavones.
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V. (1963) A new flavone from Artemisia herba-alba.
Chapter 5
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Soy foods contain isoflavones (natural plant oestrogen) that have similar properties to human oestrogen, but are much weaker.
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(+) - catechin, morin, fisetin, chrysin, and 3-hydroxyflavone, all showed varying extents of inhibition of the nonenzymatic lipid peroxidation, induced by either ascorbic acid or ferrous sulfate.
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To observe the effect of Pueraria lobata flavone on endurance exercised rat's convalescent liver glycogen and muscle glycogen.
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The secretory four-celled head showed up in the developing stage, becoming stained fluorescent orange with the Naturstoffreagent A which indicated flavones.
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Soya-based foods such as tofu, tempeh and soya milk and yoghurt are all rich in oestrogen-like compounds called isoflavones.
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The flavonoids, apigenin, flavone, flavanone, hesperidin, naringin, and tangeretin promoted the ascorbic acid-induced lipid peroxidation, the extent of which depended upon the concentration of the flavonoid and ascorbic acid.
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The important aspects of these isoflavones decrease the bad cholesterol and increase the good - especially in women.
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Luteolin is a representational and natural flavone, its distribution is very extensive in the vegetable kingdom.
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Called isoflavones, these chemical compounds can positively affect body function.
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Dietary flavonoids fall mainly into five subclasses: flavonols, flavones, flavanones, flavans, and anthocyanidins.
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Poppadoms are made from gram flour, which contains plant substances called isoflavones.
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Isoflavone Aglycone can activate the anti - oxidization system in the body to eliminate free - radicals.
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Tannin, organic acid, phenolic compounds, flavone, carbohydrate, sterol, triterpene, amino acid, protein, volatile oil and fat were detected, There are higher contents of fat and flavone in the dregs.
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Soya products and tofu are excellent sources of protein and isoflavones.
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An isoflavone called genistein found in soybeans or soybean products, such as miso, shoyu and tamari blocks blood vessels from growing to tumours.
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Objective To explore the technological processes of extraction, identification and determination of total flavone from folium Camelliae for fully making use of Camellia sinensis resourses.
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Objective To winnow and establish the optimal condition for ultrasonic extraction of total flavone from christina loosestrife herb.
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In the October 2010 issue of Clinical and Experimental Metastasis, researchers reported on the effects of soy isoflavones (genistein, daidzein, and combined soy isoflavones) in established cancers in mice.
Craig Cooper: Soy: When It's Good, When It's Bad, And How To Tell
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Soy products - such as soy milk, soy flour, soy nuts, tofu and tempeh - contain isoflavones, plant-based compounds that may reduce your risk of prostate cancer.
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One type of phytoestrogen is isoflavone, found in a variety of legumes.
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Honeysuckle flowers contain flavonols, flavones, catechins, isoflavanones, and anthocyanins.
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The most common flavonoid-containing supplements are Pycnogenol, grape seed extract, citrus flavonoids, quercetin, rutin, and soy isoflavones.
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The flavanones, hesperetin and naringenin and the flavones apigenin and luteolin appeared to be the active inducers and their induction abilities varied with the types of signal compounds.
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To observe the effect of Pueraria lobata flavone on endurance exercised rat's convalescent liver glycogen and muscle glycogen.
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The flavone apigenin, found in high concentrations in parsley, provides an effect similar to that of 13C - protecting the body from bad estrogens.
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This was shown by measuring urinary concentrations of isoflavones in both groups.
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Isoflavone phytoestrogens such as genistein from soy and certain lignan phytoestrogens may protect against the possible carcinogenic actions of estrogen by:
Forever Young
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BATYUK, V.S. and KOLTSOVA, L.F. (1968) Isoquercitrin, a new flavone glycoside of Solidago canadensis.
Chapter 5
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Additionally, arguer states that soy contains phytochemicals called isoflavones, which supposedly have disease - preventing properties.
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Preincubation of cells with cromoglycate, dihydroquercetin and amentoflavone, a biflavonoid, decreased the potency of drugs to inhibit the ionophore-induced release; the optimal inhibitions were observed when drugs were added simultaneously with the ionophore A23187.
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The best sources of isoflavones are roasted soy nuts, soy flour, soy grits, textured soy protein, cooked soybeans, soymilk, tempeh and tofu.
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Among the 22 flavone derivatives tested, only wogonin was strongly mutagenic, while five derivatives, apigenin triacetate, acacetin, chrysoeriol, pedalitin, and pedalitin tetraacetate, were only weakly mutagenic.
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