How To Use Digestibility In A Sentence
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No material differences were observed in digestibility when cheese was used in small amounts, as for condimental purposes, or when used in large amounts to furnish nutrients.
Human Foods and Their Nutritive Value
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THOMAS, D. and HANSON, J. (1993) Forage potential of Erythrina abyssinica: intake, digestibility and growth rates for stall-fed sheep and goats in southern Ethiopia.
Chapter 8
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Grass digestibility at harvest gives a good measure of feeding value.
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However, over the total tract, digestibility was substantially greater for each component and not different among hull-less barleys and wheat.
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Flaxseed is recommended for dieters because it decreases the digestibility and absorption of fat.
The Flex Diet
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Manufacturers of protein powders and ready-to-drink products are increasingly adding rice oligodextrins to their formulas in order to impart increased protein digestibility.
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Brown midrib corn (BMR) is lower in lignin content (about half of normal corn silage), and 6 to 8 percentage units higher in total plant digestibility.
“Going Up the Corn Crib” | clusterflock
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I personally like to take the Optimal Health System formula due to its digestibility and high antioxidant value.
Body by Design
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The authors were unable to find any research that indicates the digestibility of the fiber fraction of the rice bran.
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Lodging doubles the rate of decline in digestibility so lodged crops should be harvested as soon as possible.
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This simple theory ignored the characteristic powers of assimilation of the tree in question and the "digestibility" of the soil constituents.
Cocoa and Chocolate Their History from Plantation to Consumer
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The starch chains become swollen upon gelatinisation and can be attacked readily by hydrolytic enzymes, resulting in better digestibility of cooked starchy foods.
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First, there is a reduction in feed wastage; second, there is an improvement in the digestibility of nutrients.
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Palin zhang rabbit with high - protein , low fat, high lysine, low cholesterol, high digestibility, low heat.
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He's interested in the digestibility and metabolism of nutrients and energy from commercially available feed ingredients and blended components for extruded hybrid striped bass diets.
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Whether or not the cooking of eggs has any effect on their digestibility is a matter that has also been investigated.
Woman's Institute Library of Cookery Volume 2: Milk, Butter and Cheese; Eggs; Vegetables
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Intake was estimated by dividing fecal output by the indigestibility of the forage.
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The use of pigs both intact and with ileorectal anastomosis to estimate the apparent and true digestibility of amino acids in untreated, heat-treated and thermal-ammoniated high-tannin grain sorghum.
Chapter 28
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The fries would also benefit from other desirable rice characteristics, such as excellent storage, easy digestibility, mild flavor, and hypoallergenicity.
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FORMULATION OF THREE PROBIOTICS ON THE GROWTH, DIGESTIBILITY AND INTESTINAL MICROORGANISMS IN CARASSIUS AURATUS GIBELIO CARP.
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During Use group settings when learning with others adds value exchange - multiple perspectives - interaction - demonstration - practice Ensure "digestibility" After
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In Trial 3, the effects of corn smut on the in vivo digestibility of high corn silage diets were determined with mature Hampshire-cross wethers.
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At this point the stover part of the plant has good digestibility, and the moisture is usually in the desired range for storage in airtight silos.
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ACP, GOT, GPT, CHE, CK, LPS and LDH activities had little correlation with fiber digestibility and Met, Cys digestibility ( P & gt; 0.05 ).
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A digestibility value of 70 - 80 percent seems a reasonable expectation.
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Another peculiarity of foods of this kind that makes decidedly against their digestibility lies in the fact that, being soft and containing a large proportion of water, they are scarcely ever properly chewed, and as a consequence they are swallowed in comparatively large masses without having been adequately insalivated.
Health on the Farm A Manual of Rural Sanitation and Hygiene
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Nitrogen metabolism and digestibility studies with Merino sheep given kurrajong (Brachychiton populneum), mulga (Acacia aneura) and native grass
Chapter 10
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I measured digestibility as the proportion of eaten plant biomass not deposited as frass by 0800 the following morning.
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The apparent digestibility of dietary carbohydrate were 59.26 % , 98.52 % , 98.59 % , 57.37 % , respectively, in grass carp by AIA 4 N method ...
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The most careful study and analysis have shown that almost every known food has some peculiar advantage, such as digestibility, or cheapness, or pleasant taste as flavoring for other more nutritious, but less interesting, foods.
A Handbook of Health
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Premium quality maize and barley is kibbled to optimise digestibility and increase the rumen utilisation rate.
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Brown midrib corn (BMR) is lower in lignin content (about half of normal corn silage), and 6 to 8 percentage units higher in total plant digestibility.
“Going Up the Corn Crib” | clusterflock
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Digestibility was estimated using chromic oxide as an external marker.
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Brown midrib corn (BMR) is lower in lignin content (about half of normal corn silage), and 6 to 8 percentage units higher in total plant digestibility.
“Going Up the Corn Crib” | clusterflock
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Intake was estimated by dividing fecal output by the indigestibility of the forage.
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The slope of the regression equation was significantly higher for the risky microhabitat than the safe microhabitat, a result consistent with the prediction for digestibility reducers.
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Winged bean oil contains behenic acid (as does peanut oil), but although this may reduce its digestibility, it seems unlikely to have other ill effects.
3 Food Use and Nutritive Value
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Results showed that increasing the pectolyase concentration in the hydrolytic solutions led to an increase of the digestibility of elicited cell walls.
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-- The term "digestibility," as applied to foods, is used in two ways: (1) meaning the thoroughness of the process, or the completeness with which the nutrients of the food are absorbed and used by the body, and (2) meaning the ease or comfort with which digestion is accomplished.
Human Foods and Their Nutritive Value
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At the end of 125 days feeding trial, six days conventional digestibility trial was conducted for stall-fed calves.
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The true digestibility of fish meat is approximately 94%.
