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depending on

ADJECTIVE
  1. being determined by conditions or circumstances that follow
    arms sales contingent on the approval of congress

How To Use depending on In A Sentence

  • Depending on the size of your pippy bag, the proportions will be all wrong, and it will look a bit like a three-dimensional stick person with a huge bloated hydrocephalic head, but don't worry about that. Hooting Yard
  • Instead of giving a couple of set recipes, it gave a basic custard recipe and then ingredients to "infuse" (step one), to "add" (step two) and to "mix in" (step three), depending on your taste. Post-gazette.com - News
  • It is now widely recognised that there are uncertainties in determining both R and D. Uncertainties in D (loads/demand) are due to the fact that they may vary depending on location and time (eg. there are no snow loads in summer, change of use). 2009 January - Telic Thoughts
  • These results indicate that, depending on the unique features of a given learning, experience, very different classes of mechanisms can be engaged to subserve memory in a particular time domain.
  • With the Shared Model architecture, changes made in one process element are (depending on access privileges) immediately visible and accessible to other process elements.
  • The rate may fall below that, depending on the general trend of interest rates.
  • Researchers demonstrated they could make such blobs of tissue grow into either roots or shoots depending on the ratio of two critical plant hormones, auxins and cytokinins.
  • Although efforts to divert single-use batteries from the waste stream are growing, only a patchwork of regulations currently exists, depending on where you live.
  • There are many techniques depending on whether the home is under construction or being retrofitted to eliminate noise pollution.
  • Serves 2-4, depending on hunger4 raw, unshelled tiger prawns90ml olive oil3 cloves garlic, finely chopped500ml good-quality fish stock150g sustainable monkfish, cut into chunks1 onion, finely diced1 tsp smoked paprika200g chopped tomatoes50ml dry white winePinch of saffron soaked in 1 tbsp hot water200g Calasparra or other short-grain rice150g baby squid, cut into rings150g broad beans150g mussels, scrubbedHandful of flat-leaf parsley to garnish½ lemon, cut into wedges 1. Shell the prawns and put the flesh aside. How to cook the perfect paella
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