How To Use dent corn In A Sentence
- Making Corn Syrups To make corn syrups, manufacturers extract starch granules from the kernels of common dent corn p. 477, and then treat them with acid and/or with microbial or malt enzymes to develop a sweet syrup that is then clarified, decolorized, and evaporated to the desired concentration. On Food and Cooking, The Science and Lore of the Kitchen
