cottonseed oil

NOUN
  1. edible oil pressed from cottonseeds
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How To Use cottonseed oil In A Sentence

  • Any kind of fat that will not impart flavor to the food may be used for frying, but the vegetable oils, such as cottonseed oils, combinations of coconut and cottonseed oils, and nut oils, are preferable to lards and other animal fats, because they do not burn so easily. Woman's Institute Library of Cookery Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads
  • The products concerned were barley, soybeans, rapeseed, peanut oil, seed oil, corn oil, and cottonseed oil.
  • An estimated two-thirds of the cotton grown in the United States comes into the food chain, in the form of cottonseed oil used in crackers, chips and salad dressings, and in cottonseed fed to cattle.
  • Oils, such as cottonseed oil or the tasteless liquid petroleum, may also be used for this purpose. Every Step in Canning
  • The products concerned were barley, soybeans, rapeseed, peanut oil, seed oil, corn oil, and cottonseed oil.
  • Considering the massive variety of foods we consume containing corn and soy and cottonseed oil, almost all of us eat biotech food daily.
  • Then it was discovered that an edible oil could be pressed from the seeds, and cottonseed oil became an important by-product of the large cotton industry.
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