How To Use corned beef In A Sentence
- Everything from high-end corned beef hash (if there is such a thing) to eggs benedict to pancakes to Irish steel cut oatmeal with berries and a fancy nova scotia salmon plate with bagels and creamcheese. One For The Table: Our Favorite Mother's Day Brunches
- Still others showcase regional specialties: The Reuben presents the corned beef of New York City’s Lower East Side Jewish delis but adds “uptown” non-kosher cheese, sauerkraut, and creamy dressing; the lobster roll is a simple homage to Maine’s famed crustacean; and the muffuletta is an embarrassment of salumeria riches attesting to New Orleans’s old and well-established Italian roots. One Big Table
- The Rose Room still serves made-from-scratch corned beef hash and every member of the staff is still consummately professional.
- I did not eat tongue, but my mother, my grandmother and my aunts did, and seeing it sitting there on the platter from the Pickle Barrel, contaminating the lovely pastrami and corned beef beside it with its nastiness was enough to make me eat tuna. Archive 2009-08-01
- HaveFun is right …. the unique healthful flavor of simple kosher food … the low-fat joys of chicken liver … the low-salt melange of pastrami and corned beef … the low-cholesterol beauty of schmaltz … the low-carb wonder of the knish … PROFILE: Midtown Lunch’er “Amy” | Midtown Lunch - Finding Lunch in the Food Wasteland of NYC's Midtown Manhattan
- I am offering you something to eat - corned beef and beer, huh ?
- Nothing to eat but instant mashed potato, pickles and maybe corned beef if you are lucky.
- They used to sell corned beef at 2p a quarter pound.
- I had the corned beef with parsley sauce, which had that distinctive crumbly texture - not the least bit tough despite being reheated.
- Cured meats like bacon, corned beef, ham and pastrami contain preservatives called nitrates that have been linked to stomach and colon cancers.