clot

How To Use clot In A Sentence

• In many places, glittering among the clothes, were gold and silver coins, a few silver ornaments such as buckles, and watches -- things not missed by the pirates in the transport of their flight. The Frozen Pirate
• I lashed the clothes that I had been brought to wear at the hospital into the bag, a couple of ancient pairs of socks that felt suddenly found and familiar.
• His wife shopped him to me with a bitter complaint about his clothes bill.
• He came back hours later clothes ragged, an excited look on his face.
• At the last minute I decided to go, so I flung a few clothes together and left.
• The market opened 100 booths selling South Korean clothes on 2,600 square meters of floor last August.
• Her name means happiness, but she is a widow with five children who makes ends meet by washing clothes for the neighbourhood and preparing injera, the unleavened bread prepared today as it was 1000 years ago.
• Then the pleasant little surprises of all kinds that we imagined; and the pleasant looks that greet us when we condescend to accept them; the patience that can translate our most unwarrantable "crossness", because there has been some trifling difficulty in obtaining the half of a star or the corner of a moon which it had pleased us to require, into "such a good sign of being really better"; and then our appetite (which the gods know is at that season singularly keen), how is it not tempted with unutterable dainties and friande morsels, all sorts of amateur cookery in our behalf, where Love himself has not disdained to turn the spit, and look into the stewpan! and all served up so gracefully on the small tray, covered with its delicate white damask cloth, arraying with more than mortal charms the moulds of crystal jelly and pure-looking blanc mange! Zoe: The History of Two Lives
• Meanwhile, the sister is trying to maintain standards and dignity, washing her clothes and covering her body.
• (Not to be confused with what we call cookies)To serve Devon, or Cornwall clotted cream would desecrate a good southern biscuit (and be a waste of the cream really, I prefer it on saffron buns)a bit of plain cream, fresh butter, and cane syrup poured over a hot biscuit is ambrosia. Scones, Cream and Jam - a West Country cream tea