How To Use Chitlins In A Sentence
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MLH, No I can't see that taking an animal with a gun is separate from taking one with a knife, and I don't have to eat chitlins to appreciate my kill.
The Meat Not Eaten
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We have German bratwurst and beer, we have Scandinavian lefse (a potato-based soft, flat bread) and lutefisk, we have greens and chitlins.
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The small intestines were soaked in water for a day, parboiled, then fried in batter to make a popular dish called chitterlings, or ‘chitlins.’
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Byme-bye, one night, ez he see de moon comin 'over de hill, en de stars winkin en blinkin' in de sky, he got ter thinkin 'uv de ole home, uv de chitlins en de spare ribs, de fat biskits en de sweet milk, de persarves en de yaller butter -- he jes' cudden 'stand hit.
Shawn of Skarrow
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Should they all be saying, “Why thankyoo, massah, I shore doo appre-shate dem chitlins ya dun giveme”?
The Volokh Conspiracy » Bruce Bartlett’s Attack on Libertarianism
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I didn't notice, Doctor; I tend to keep my distance when the chitlins are showing.
THE HUNDREDTH MAN
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CHITTERLINGS: Also known as chitlins, these are the fatty small intestines of a pig and are very popular in deep Southern cooking.
Offal Good
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ShelbyC says: zuch: Should they all be saying, “Why thankyoo, massah, I shore doo appre-shate dem chitlins ya dun giveme”?
The Volokh Conspiracy » Bruce Bartlett’s Attack on Libertarianism
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Like Jerry said, anything battered and fried is good (i.e. chitlins.) 0 Good Comment?
Ever Eat A Snakehead?
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You don't have to appreciate the chitlins to appreciate the kill.
The Meat Not Eaten
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The closest thing I can say that I've had to haggis is chitterlings (or "chitlins"), a common southern/African American dish made of pig intestines; it smells DISGUSTING, and tastes ... eh.
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