Get Free Checker

How To Use Chicken leg In A Sentence

  • Other suspects are roast beef, ham, salami sticks, chicken legs and unpasteurised milk.
  • The drum or the drummy is the single-boned portion of a wing that closely resembles a drumstick or a chicken leg, but is definitely not part of the leg," Roth says. Timesunion.com: Local Breaking News
  • It's easiest to eat chicken legs with your fingers.
  • Smoked Beet-Chicken Roulade with Pistachio Forcemeat, Mozzarella Cheese, Stuffed Chicken Leg with Wild Mushrooms, Potato R?sti , Served with Thyme Foam and Morel Sauce.
  • Lightly grind the mixture with a pestle, then use to sprinkle over the chicken legs. Times, Sunday Times
Master English with Ease
Translate words instantly and build your vocabulary every day.
Boost Your
Learning
Master English with Ease
  • Other suspects are roast beef, ham, salami sticks, chicken legs and unpasteurised milk.
  • The chicken legs should be completely encased. Times, Sunday Times
  • He was gazing at me like a dervish on hashish, clutching my wrist, his eyes burning with the flame of pure barminess, as I sat open-mouthed, the chicken leg poised at my ashen lips. THE NUMBERS
  • Roast chicken legs in a slow oven until the flesh falls off the bone when pressed.
  • She smirked at him, then picked up a chicken leg and ate all the meat off of it in one bite.
  • Roast chicken legs in a slow oven until the flesh falls off the bone when pressed.
  • Grabbing a chicken leg in each hand, plunk the bird cavity over the beer can.
  • To attend a funeral, a baptizing, or a circus parade, Berkeley will forsake family, friends, customers, and chicken legs; he will go through sun or through rain, by night or by day, in summer or in winter, and will never consider himself unrecompensed.
  • He cooked a faultless three-course menu of octopus, stuffed chicken leg and a filo pastry pudding. The Sun
  • She also did advanced medical training, practising stitches on raw chicken legs lest she be called upon to perform an emergency operation on board.
  • I simmered the ingredients on my stove for 30 minutes and then scooped a chicken leg and an egg—lacquered brown and moist—onto fresh steamed rice sprinkled with cilantro.
  • And like before there are still wooden tables, wooden benches, and stacks and stacks of pork chops and chicken legs.
  • Eventually Russian officialdom accepted that, in terms of healthy eating, impure US chicken legs were better than no meat at all.
  • Core balsam pear, soak into boiling water for a while and drain. Soak winter mushrooms until tender, cut into sections. Skin chicken leg and chop into pieces, marinade fully.
  • Lightly grind the mixture with a pestle, then use to sprinkle over the chicken legs. Times, Sunday Times
  • He chomps on his chicken leg and sauce goes flying everywhere, along with bits of chicken skin and spittle.
  • The Teepee People, unpolluted by employment, gathered round a wood fire and chanted mournful tunes and ate barbecued chicken legs. THE PRESIDENT'S CHILD
  • Rub each of the boned chicken legs all over with a little olive oil and the thyme leaves.
  • There is was with a chicken leg in its mouth, grinning in such a way only an emaciated mongrel kitten-cat can grin.
  • Lay the bacon rashers next to each other on a sheet of foil to form a rectangle, then lay the chicken leg on top skin-side down. Times, Sunday Times
  • Unless you are a dab-hand with the boning knife, ask the butcher to bone the chicken legs for you.
  • Knowing that an aubergine is the same as an eggplant, or that drumsticks equal chicken legs, simply gives better results. The Seattle Times
  • The chicken legs should be completely encased. Times, Sunday Times
  • There were sausages, chicken legs, pizza slices, garlic bread, spare ribs, spring rolls, onion bhajis and a complete range of vegetarian alternatives.
  • The chicken legs should be completely encased. Times, Sunday Times
  • Now and then, to ‘change the atmosphere, ’ Hoa and her roommates imagine a dream dinner. “While we are eating vegetables, we pretend that we are eating a chicken leg, or pork or fish.
  • Rub each of the boned chicken legs all over with a little olive oil and the thyme leaves.
  • He ripped a chicken leg off the bird and chewed happily, a bit of grease dripping down his chin.
  • Lay the bacon rashers next to each other on a sheet of foil to form a rectangle, then lay the chicken leg on top skin-side down. Times, Sunday Times
  • In the chicken leg mushroom includes the rich carbohydrate, in the edible fungus polysaccharide has enhances the immunity, blood sugar, anti-tumor, anti-virus functions and so on.
  • No less vigorous are lobster en cocotte in a bracing citrus-seafood broth, and free-range chicken leg on barley risotto strewn with caramelized cauliflower.
  • Ramsay de Give for The Wall Street Journal The grilled pork sandwich Among Pachanga Patterson's lunch offerings: An ancho-battered pollack fish taco with citrus habanero aioli, cilantro, onion and tomato ($9), grilled lamb torta with pasilla chili sauce, pickled red onion and romaine lettuce ($9) and chicken leg torta with ancho chili paste, avocado and bibb lettuce ($8). Classic Mexican
  • The chicken legs should be completely encased. Times, Sunday Times
  • The chicken legs should be completely encased. Times, Sunday Times
  • Lay the bacon rashers next to each other on a sheet of foil to form a rectangle, then lay the chicken leg on top skin-side down. Times, Sunday Times
  • Pick this up and insert the cooked chicken leg into the Carnivore to open the door.

Report a problem

Please indicate a type of error

Additional information (optional):