How To Use Chicken breast In A Sentence
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Roll the chicken breasts in flour.
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Coat chicken breast with flour, then dip in beaten egg, finally coat with bread crumbs.
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Insert a small knife into the top of the chicken breast to loosen the skin.
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The cook blackened the chicken breast
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I had a boneless chicken breast with mashed potatoes and peas.
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I wanted the chicken barra kabab which is chicken breast but they were out of them.
Diamond Palace- Indian Food
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My wife's lemon and thyme marinated corn-fed chicken breast was succulent and fresh, and accompanied by roast potatoes cooked in herbs and a roast pepper relish.
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One more pass at chicken breast and broccoli - or a head-first dive into that loaf of pumpernickel?
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Whatever your favorite types of meat - boned chicken breast, lean cuts of beef or even pork - buy large discounted packages.
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Make a small slit in each chicken breast and push in a piece of garlic.
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I used scallops in this recipe, but substitutes might include chicken breast, grilled turkey or even ahi tuna.
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Here's what I made for dinner: Chicken Breast x 1, marinated in my own special marinade: the juice of one lime, 1 tsp of lime rind, 2 tbsps ginger juice*, dash of olive oil, 2 cloves of garlic (minced) and tsp of brown sugar.
Withkerth Diary Entry
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I went for the roast chicken breast stuffed with Brie and sun-blushed tomatoes and served with a sauce of port and redcurrant.
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• Pound chicken breasts thin enough for chicken piccata, or pieces of veal into cutlets for scaloppine.
The City Cook
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Flatten a chicken breast to 1/4-inch thickness with a meat mallet.
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I had a cold chicken breast and salad for lunch.
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I was ordering pallets full of skirt steaks and chicken breasts.
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Make a small slit in each chicken breast and push in a piece of garlic.
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Insert a small knife into the top of the chicken breast to loosen the skin.
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Make a small slit in each chicken breast and push in a piece of garlic.
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Make a small slit in each chicken breast and push in a piece of garlic.
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That dry, sawdusty chicken breast and cardboard salmon you've had is the result of this over reliance on "fire" and "microwaves" for your culinary needs.
Cara Parks: The Sous Vide Supreme: At $449, Succulent, or Just Suck? (REVIEW, PHOTOS)
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Insert a small knife into the top of the chicken breast to loosen the skin.
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For meat dishes, look for leaner cuts, such as skinless chicken breasts, turkey burgers, pork loin and beef sirloin.
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He humphed as he skinned the organic, free-range, corn-fed chicken breast.
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I chose the chicken breast with smoked chipotle peppers and a mango coulis.
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Typically simple but savory is the pan-seared boneless chicken breast with lemon and chive sauce: It can be quickly prepared, sauce and all, in a single skillet.
Gastronomy
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It would work with boneless skinless chicken breasts, but I still highly recommend using bone-in and skin-on pieces of chicken.
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Cannelloni a la infanta followed, a tasty pasta appetiser, and then came braised corn-fed chicken breast filled with aubergine, sobrasada and honey.
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Ingredients 2 heads garlic, papery outer skin removed and cloves separated 2 sprigs thyme or marjoram 6-7 tablespoons olive oil, plus extra for drizzling Salt 4 chicken breasts, boneless with skin attached (about 2 pounds) 4 tablespoons mixed herbs (thyme, marjoram, sage) chopped medium-fine 4 small, firm zucchini, wiped clean 1 large sprig basil 1 sprig mint 1 lemon What To Do: 1.
Grilled Chicken With Garlic Purée and Shaved Zucchini Salad
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To prepare the chicken (both for the adobo and for the soup), the first step is to boil the chicken breasts in a lot of water.
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The chicken breasts can be stuffed in advance and popped in the steamer when you get in from work.
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You can also cook chicken breasts in advance and refrigerate or freeze them for later use.
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Recommends:Pepper steak , Mustard Roast Chicken Breast.
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Fried breaded chicken breast, hummus, israeli salad and gherkin.
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I had a cold chicken breast and salad for lunch.
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Grilled chicken breast with capers, olives, and artichoke in marinara sauce.
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My companion ordered the Cajun chicken dish - chicken breasts chargrilled with a blend of Cajun spices and served with a fresh fruit salsa cruda.
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The recipe below features boneless, skinless chicken breasts, which are the antithesis of cool.
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The following is a list of terms used to describe the shape, size, color, consistency, or other characteristics of pathological conditions. millet seed miliary tuberculosis pea-sized plum-sized orange-sized tumors melon-sized pear breast cancer porridge atherosclerotic material napkin rings colon cancers popcorn calcium of hamartoma soupy creamy cheesy discharges anchovy paste word salad schizophrenia oyster ovaries hydatid mole chicken breast rickets cauliflower tumor osteochondroma potato nodes sarcoidosis onion-peel sign Ewing's tumor hard-baked spleen Hodgkin's disease apple-jelly nodules cutaneous tuberculosis strawberry nevus cavernous angioma peau d'orange carcinoma of the breast bacon spleen sago spleen amyloidosis Swiss cheese ventricular septal defects coffee ground emesis gastic bleeding chocolate cysts ovarian endometriosis sugar icing liver chronic perihepatitis port wine urine porphyria corkscrew esophagus diffuse esophageal spasm doughnut kidney bipolar fusion of renal anlagen forkful Colles's fracture
VERBATIM: The Language Quarterly Vol VIII No 1
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My three guests agreed the chicken breast morsels needed to have been sealed and marinaded first.
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Sunday night for dinner I slathered our chicken breasts in mayo!
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Boil chicken time, same, the chicken breast cooked, chicken thigh, boil not.
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Indeed, the chicken breast and the leg of lamb came out a bit overdone and dry, as perhaps your grandmother's did.
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Chop three boneless, skinless chicken breasts into cubes.
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Turned out that it wasn’t THAT sort of vacuum pump - they don't cost anything like five grand anyway - but a "sous vide" thingummyjig that modern chefs use for poaching a chicken breast for three hours and two minutes at 102. 4° and that sort of mallarkey.)
Swingers’ Guide To South Africa
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It's tossed with bacon and penne pasta and served with grilled chicken breast.
Cannes Lions ad festival may not roar so loudly this year
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The sandwiches are made with moist slices of chicken breast, topped with various ingredients.
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I had a cold chicken breast and salad for lunch.
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Chicken breast stuffed with goat's cheese served on champ mash was the meal Sharon chose to show him.
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Among more hefty items, however, the chicken breast, set atop a pedestal of couscous, tasted unaccountably of mint syrup, and the beef tournedos I sampled were flavorful but a little dry.
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Season remaining three chicken breasts with salt and white pepper.
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Take some chicken breasts, slice them in halves, add some cheese I used a 'trecchia' that is sold locally, it's a kind of plaited mozzarella and a generous amount of your pesto.
What I cooked last night.
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Insert a small knife into the top of the chicken breast to loosen the skin.
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They had chicken breasts for lunch.
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- in the meantime, pan fry a couple of chicken breasts until nicely browned. chop finely (a mezzaluna is useful for this) and add to soup.
March 2004
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So far we have canned beef, chicken breasts, lamb, mutton, and cabrito.
Alb�ndigas Soup
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I buy boneless, skinless chicken breasts and thighs when they're on sale, rewrap them in freezer bags, use my venerable Pump & Seal to suck the air out, and freeze those.
Use Your Freezer Efficiently To Save Money (and Food) | Lifehacker Australia
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Salmon, fish and chips, sirloin steak, and chicken breast wrapped in bacon served with champ featured among the main courses.
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I even came home and cooked up a slew of skinless, frozen chicken breasts for lunch this week.
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Roxie smoked-chicken breast, hot peppers, m. bel paese, arugola
Undefined
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Yes, it's like thick chamois leather, very tough and it's nothing like the sort of stuff that you have on the chicken breast out of that frozen chicken or anything like that, which seems to tear in your hand.
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As well as the pasta dishes, which included chicken Napolitana (breaded chicken breast with pasta and Napolitana sauce), both meat and vegetarian lasagnes and spaghetti carbonara, there were 39 different pizzas to choose from.
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Skinless turkey breast is an excellent low-fat protein source, lower even than skinless chicken breast.
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They took cottage cheese and cold chicken breasts; cereal and microwave brownies and grapes and pippin apples.
THE FORBIDDEN GAME
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Insert a small knife into the top of the chicken breast to loosen the skin.
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Trim the chicken breasts and remove the tenderloins.
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The company made its retail debut just six months ago, showcasing a limited product line of dried salami, grison (Swiss air-dried beef), smoked chicken breasts, sausages, hotdogs and pressed chicken.
Undefined
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• Pound chicken breasts thin enough for chicken piccata, or pieces of veal into cutlets for scaloppine.
The City Cook
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The chicken breasts can be stuffed in advance and popped in the steamer when you get in from work.
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Slice a boneless chicken breast into thin strips about 1cm wide.
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For generous helpings of protein and low levels of fat, pork loin and tenderloin are on par with chicken breast.
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That could mean munching on live sea horses or hard-boiled fertilized duck eggs — though steering clear of adulterated chicken breasts.
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Collodi smoked chicken breast, artichokes, arugola
Undefined
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Ingredients 4 airline Frenched Bone chicken breasts
Throwing a Large Dinner Party
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Insert a small knife into the top of the chicken breast to loosen the skin.
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Depending on the cut, a serving of pork can be as lean as a skinless chicken breast or as high in fat and calories as bacon or spareribs.
The Small Change Diet
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They had chicken breasts for lunch.
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We grill the marinaded chicken breasts along with some sliced red onion.
Chicken Fajitas
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After all that, the chefs decided to go back to the first bun (a pain de mie) and the first recipe they'd tried (brined chicken breast, deep-fried for seven minutes and served with crunchy slaw).
L.A.'s Masterminds of 'Dude Food'
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You had the chicken breast stuffed with crabmeat last time.
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Time of boiling, same, The chicken breast cooked, chidcen thigh.
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Young simulated a scenario of packing 4-pound packages of chicken breast fillets.
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Slice the chicken breasts into bite-sized pieces.
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Then for my entree: boneless fried chicken breasts, sweet potato fries, and noodle kugel.
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Marinade the chicken breasts in the tandoori paste.
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Roll the chicken breasts in flour.
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Rachel went for a rather exotically sounding dish called scaloppine al limone, described as chicken breast with creamed white wine and lemon, served with veg or chips.
Shropshire Star
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Ai Saiga and colleagues cite previous studies indicating that chicken breast contains collagen proteins with effects similar to ACE inhibitors, mainstay medications for treating high blood pressure.
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Peek in the shopping carts and you'll see evidence of masstige spending: a $205 watch nestled next to a bag of boneless, skinless chicken breasts; a 12-pack of batteries sandwiched next to a $40 bottle of imported French wine.
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Marina smoked-chicken breast, fresh mozzarella, sun dried tomatoes, arugola
Undefined
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Slice up chicken breasts, peppers and zucchini; sauté them in olive oil and teriyaki sauce; throw it over some boiled rice.
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Fettuccine alfredo is a creamy thick Parmesan sauce tossed with fettucine, delicious. * im 13 years old*** This Video Is for Sam Broman, one of my buddies from school** INGREDIENTS: 6-10 oz of heavy cream Parmesan Fettuccine Noodles 8 TBSP butter (1 stick) onion (optional) garlic (minced) chicken breast asparagus 375 degree oven ** directions for sauce** saute onions and garlic in butter until translucent then add heavy cream boil until so close to overpiling the pot then remove and add parmasan about 4-8 small handfuls and whisking between each return to stovetop turn to medium and add rest of parmasan to DESIRED thickness.
WN.com - Articles related to New technology improves nutritional quality of leafy green veggies
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You can also use regular chicken breasts, chargrilled until just tender.
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Can you talk me through the Kelly chicken breast with pigeon peas, cubeb berries and Dalmatian sage?
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Preferring chicken breast to legs, I used meat alone, cut into generous pieces and marinaded in the sauce overnight.
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By using cooked or canned beans (red kidney, haricot, whatever) and chicken breast, it all cooks very quickly into a lovely winter dish that makes eating your greens a pleasure.
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The other dishes, sesame chicken breast and pork fillet with mustard sauce were also good flavoursome and different dishes.
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Season the chicken breast after roasting it
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The marinated chicken breast was dry and overdone, and the salmon, though clean tasting, had little flavor.
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There was also roast chicken breast with confit thigh, wild mushroom, bread sauce agnolotti and a madeira jus.
Times, Sunday Times
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The chicken club sandwich had a grilled chicken breast, bacon and mayonnaise, and came with a crisp mesclun salad.
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No recipe for today, but we love the hainanese chicken rice so much that I think that I might make it again this weekend, while the discount of chicken breasts last, of course.
Archive 2008-10-01
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He was doing better than controlling it; he was mastering the chicken breasts, the garlicked green beans, the grilled red potatoes, a misto salad.
When The Wind Blows
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Soon we served up steaming helpings of scalloped potatoes, chicken breasts and gravy onto our plates, and ate hungrily.
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The informer said that, unbeknown to retailers, it could be as long as 20 days from slaughter to final use-by date for a raw chicken breast.
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I always liked taking the fillets and letting them sit in salted water for 2-3 days then cutting the fillets into the size of small chicken breast and soaking them in italian dressing for an hour in the fridge then wrapping one or two pieces of bacon around them and grilling them
Is there a good goose reipe?
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For mains, I had chosen the pan-fried stuffed chicken breast, while Madame went for the poached dory fillet on ratatouille Nicoise.
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The menu will be in English and Czech and will feature chicken breast pate, cabbage soup with sausages, traditional beef goulash, veal with beans and potatoes, fried pork steak and desserts including slapjacks with bilberries.
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The cook blackened the chicken breast.
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If you're extra hungry, order an additional grilled chicken breast fillet.
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Roll the chicken breasts in flour.
