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How To Use Cheese In A Sentence

  • Just before serving, prepare a few small cheese ravioli and place them in each bowl before you add the soup.
  • The one who liked the girls a bit too much. peteyboosh I agree with Pat: composting (Ray should not compost old cheese and tortillas), social cropdusting requires attention at Ediible Geography. Gaea Times (by Simple Thoughts) Breaking News and incisive views 24/7
  • One page of the menu is devoted to cheeses (domestic and imported), another to charcuterie, salads, meat and fish, the third to items from the wood-burning oven.
  • My fingertips at this point were being sliced to the bone on the cheesewire strings but with usual English politeness i ploughed on now wanting fiona to hurray up. TravelPod.com Recent Updates
  • The cheese was bright and a good counter to the deep character of the beets.
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  • The only way to make it last is to turn it into cheese, yoghurt or quark.
  • The other cheese beloved in Savoie, the smelly, oozing reblochon, is the star of a Savoyard specialty: the famous tartiflette. Savoie the Fair
  • To offset the perception that dairy foods are high in calories, low-fat cheeses have become state-of-the-art.
  • Pour into 1 quart casserole dish, top with cheese and bake for 25 to 30 minutes or until brown and bubbly.
  • I'd never use the word "cheesesteak" for the second recipe, because, well, it's not. SFGate: Top News Stories
  • 'Mmm, this cream cheese is delicious,' announced the girl next to me, biting into her croissant with vigor.
  • We also ordered a cheese platter with three kinds of cheeses (two unripened and one aged).
  • Biscuit base filled with lemon scented Ilalian ricotta cheese, decorated with strawberries and red currants.
  • Cheese is very good for luring a mouse into a trap.
  • Parmesan is a generic term used to describe a family of hard Italian cheeses.
  • Rub in the butter with the hands, then add the low-fat cheese spread and work in with the hands.
  • Maize is consumed as tortillas, which accompany rice and beans - typically eaten three times a day with eggs, cheese, meat, or chicken and with chayote stew or salad at lunch or supper.
  • The capital of France boasts every regional specialty, cheese and wine the country has to offer.
  • In peddling the cheesesteak as a dining option, he noted that restaurants in other parts of the country don't know how to make a proper cheesesteak.
  • There was great cheese, baked rice with damson jam and nutmeg and golden syrup pudding.
  • The cheese sauce dribbling over his face. Times, Sunday Times
  • Or I’d order a cup of roasted corn topped with sour cream and salsa at a stand outside of Fiesta followed by a tamale from a Mexican butcher and a cheeseburger from Whataburger. Home sweet (and savory) home! | Homesick Texan
  • Today he's happily munching a cheese sandwich and talking about wild swimming. Times, Sunday Times
  • The substitution of mortadella for the Vietnamese bologna/pork roll also worked, but their house-made terrine, which is nice on its own, lacked the wonderful funkiness of Vietnamese head cheese and pâté. Serious Eats: New York
  • Muleteers provide aid stations stocked with Peruvian cheese sandwiches, coca tea, and other energy foods along every trail; camps await runners at the end of each day.
  • Milk in cheese production is curdled using chymosin - an enzyme present in rennet, found in calves' stomachs.
  • Besides grating cheese, my wife likes the coarseness for grating zucchini and carrots for baking.
  • “If Senator Obama doesn't have time to give Wisconsin voters 90 minutes on the issues, he's going to have a difficult time explaining that,” Penn said, noting HRC is running a tv ad in the cheese-head state to that effect. Obama Claims the (Thorny) Crown - Swampland - TIME.com
  • Milk churns and dairymaids are making a comeback on a Sheffield housing estate where South Yorkshire's first urban dairy will start producing cheese commercially next month.
  • It is stronger in flavour than other traditional Dutch cheeses.
  • Edusha brewed some tea and found half a loaf of bread, some butter and cheese.
  • The typical two-slice serving of plain, unadorned cheese pizza packs about a half a day's worth of saturated fat.
  • Damp casein is very like damp cheese and its elastic behaviour is anything but Hookean.
  • Cut the rind off soft cheeses like Brie to reduce their fat content.
  • These phenomena are as different as chalk from cheese.
  • Lunch was a feast of meat and vegetables, cheese, yoghurt and fruit, with unlimited wine.
  • Tea/supper 1 oz. of diced cheddar cheese mixed with one diced fresh apple.
  • It's going to be very hard measuring chalk against cheese. Times, Sunday Times
  • As the cheese has a salty edge, exercise caution with the salt. Times, Sunday Times
  • Seasoned with French sea salt, cold-pressed Swedish rapeseed oil and ground macadamia nuts, the cheese had a creaminess that seemed to sweeten its otherwise savory quality. Young Stars of Swedish Cuisine
  • DEEP in the rolling Hampshire countryside is a farm that produces cheese from a steaming herd of buffalo. The Sun
  • Many are labelled PDO protected designation of origin, indicating that the cheese has been produced in a traditional way. Insiders' guide to Greece
  • Is it unconditional love or are you only in it for the cheese rind? Times, Sunday Times
  • The cheese shouldn't be runny, but should envelop the bread. Switzerland's Best Fondue
  • Far away on the summit of every green hill may be descried the red-roofed hut, or buron, of the cheese-maker. The Roof of France
  • This then simmers for half an hour before being baked for an hour in a pan layered with very stale bread, Gruyere cheese, and the onion soup mixture.
  • Place the cheese on the bottom of the pie shells.
  • Now we speak servicable French and know that Assiette de fromage is a cheese plate. Joyeux - French Word-A-Day
  • a pizza topped with cheese and anchovies.
  • The first stage of the cheese production is mixing rennet with fresh morning milk.
  • The two men are as different as chalk and cheese.
  • There, in company with a small piece of cheese and a w sad-looking lettuce, was a single can of beer. LET NOT THE DEEP
  • The seed takes several weeks to ripen, during which time you should cover the seedhead with cheesecloth or prevent birds and squirrels from helping themselves. Groundwork: The deliciously seedy sunflower
  • Salad sarnies, hummus and pitta bread and cheese on toast (only OK for lacto-vegetarians anyway) can get really boring.
  • Peel, core and finely chop the apricots and mix well with the cheese mixture.
  • Due to the demand for a pasta element in the mac n cheese melt we are adding acini di pepe to the cheese sauce. Cer Te Wants You To Pick Their Next Special Sandwich | Midtown Lunch - Finding Lunch in the Food Wasteland of NYC's Midtown Manhattan
  • Crumble the goat cheese and let come to room temperature.
  • It was laden with two bowls of steaming chilli, a monstrous plate of salad, and several side dishes of onion, cheese, sour cream, and cubed bread.
  • Best value is the cheese fondue, and the chef is proud of his Wienerschnitzel.
  • The Frenchie is a Bloody with a Dijon bite balanced with a blue cheese-stuffed olive plus pickled asparagus, a pickle, lemon and lime. JSOnline.com
  • It is left to mature in the cellar and the final ripening stage takes place in a spruce wood box, where the cheese is kept for at least 3 weeks.
  • He cut the mould off a piece of cheese.
  • We had a fantastic lasagna (cooked by Ben), garlic bread with cheese or without, a Caesar salad, and some wine.
  • Lunch was a feast of meat and vegetables, cheese, yoghurt and fruit, with unlimited wine.
  • This Sunday, I plan on consuming more bagels, cream cheese with lox, and coffee.
  • Calf rennet is still used by specialty cheese manufacturers.
  • In actuality, cheese making is preservation of a food by dehydration.
  • Options range from beef, ostrich and chicken patties, to combos like boar and brie, beef and merguez, or venison and goat cheese.
  • Well, I guess it's nice to know I've always lived in hexed places and Eric didn't put me there. * cheesey grin* Does it fit? October 18th, 2001
  • Making your own pastry has some advantages however: both Paula and Rose Prince mix the cheese into the dough itself, which is much easier, and gives an even cheesier result. How to cook perfect cheese straws
  • Add the butter, cream and goat's curd or cheese and mash until smooth. Times, Sunday Times
  • Cooking with cheese works well when using techniques that call for low heat and slow cooking.
  • The advantage of the Ferry Building is also that I can get everything I need in one place: meat, charcuterie, cheese, dairy, chocolate, etc.
  • And what a sauce.The secret ingredient for the latest taste in cheese.
  • A plate of ripe cheeses is always available, and a dessert or two; Jenkins bakes the chocolate-almond cake and biscotti in-house.
  • My top dish was the heavenly grilled semolina & fresh goats cheese gnocchi and panfried artichokes with broad beans & marjoram, lemon cream and caramelised beetroot…
  • A celebrity, the Zu-Zu, the last coryphee whom Bertie had translated from a sphere of garret bread-and-cheese to a sphere of villa champagne and chicken (and who, of course, in proportion to the previous scarcity of her bread-and-cheese, grew immediately intolerant of any wine less than 90s the dozen), said the Cecil cared for nothing longer than a fortnight, unless it was his horse, Forest King. Under Two Flags
  • Pour over the egg mixture and place spoonfuls of goat's curd or cheese around the fennel. Times, Sunday Times
  • It's the reverse of birthdays, this laying out outside the meats and cheese, cruets of oil standing sentry at the table and each guest barely able to breathe in the funerary wreaths of citronella haze.
  • Drain and mix into the sauce, then stir in the parsley, chives and pecorino cheese. Times, Sunday Times
  • Another way to prepare them is to bake them with grated cheese and onion.
  • He would make great cheese on toast and add oxo and other things.
  • What cheeses me off, of course, is that these offers are available only to those who can be provided with a service at minimum cost and thus maximum profit to the service provider.
  • My diet consisted of ready-made meals and lots of cheese sandwiches. The Sun
  • Tickets are €3 each with a cheese and wine reception, door prize and a later raffle for valuable prizes.
  • He settled for a pack of cheese crackers with peanut butter inside.
  • Now, my meatloaf is less a loaf than a giant meatball, filled with bursts of blue cheese and sweet white onion. Eater Of Worlds | ATTACKERMAN
  • Arrange the asparagus randomly over the top and scatter with the remaining goat's cheese and the mint leaves. Times, Sunday Times
  • I had bread and cheese for lunch, washed down with beer.
  • Here, sweet red peppers are diced and sautéed with onions and garlic, combined with tomatoes and served as a soup with a raft of golden, fried feta cheese.
  • YGBSM said ... an absolute favorite breakfast taco of mine, that gets stares from every taqueria counter girl i've ever ordered it from is: chorizo con huevos, with a veneer of frijoles refritos, shredded cheese and a slice of bacon. my friends refer to it as the hand-held heart attack. gotta love living in sa, where there's no shortage of great breakfast taco places. Breaking the fast with tacos | Homesick Texan
  • The cheese was rather high, and tended to crumble when we opened the tin, but it was quite edible.
  • Pascal is hopeful, steadfast on optimizing the gastronomic experience with the right tools: the cheese cart being one, proper stemware another.
  • The soft cheese, which is smoked over Cornish fruitwoods, is made at the company's smokehouse by the River Fal.
  • We've got to buy some cheese, bread, butter, salad oil, and so on.
  • Small dumplings, poached in boiling water then tossed with some kind of sauce, gnocchi can be made of potato, flour and ricotta, semolina, milk and cheese, and even polenta.
  • Adding a gum system to processed cheese spreads or artificial cheese products helps modify textural difficulties and helps the end product maintain desirable functional properties.
  • Cottage Cheese, also a fresh unripened cheese, generally has additional milk or cream mixed with the curd.
  • You can experiment with all kinds of sausage, vegetables, cheese dishes, fish and meat.
  • The cake, which was always prepared a day before the holiday, had a graham cracker crust and a cream cheese filling.
  • Combine two tablespoons of fat-free cream cheese with half a teaspoon of chili powder.
  • This included pig's foot Milanese, warm tripe alla parmigiana, testa (a different type of headcheese) with pickled pears, stuffed lamb's brain pasta, and yes, tongue. Not For the Lily-Livered
  • The temptation to ask for a Quarter Pounder with Cheese, Large Fries and a Diet Coke (hypocrite… moi?) was indeed very great.
  • Choose low-fat milk, yogurt, cheeses, ice cream, or products made or served with these choices to fulfill your daily requirement.
  • Small dumplings, poached in boiling water then tossed with some kind of sauce, gnocchi can be made of potato, flour and ricotta, semolina, milk and cheese, and even polenta.
  • In a bowl, mix together the eggs, milk, cream and some pepper and cheese (add one or two tablespoonfuls, depending on whether you want a pronounced cheesy flavour or not).
  • Belly part of deep fish together with mixed vegetable, roasted with Parmesan cheese.
  • He ordered a cheese sandwich, a three bottle of beer and beered up.
  • I also engaged in leftover salvage to make twice-cooked pasta and a veggie cheese sauce. And the painted ponies go up and down
  • Put it on a crackerbread with carmelized onions, goat cheese and bits of Parma ham. The Pleasing Day
  • Cutting out the obvious milk, butter, cream, yoghurt, and cheese is not enough.
  • Wash the sprouts well, put equal portion in kachori with cottage cheese and tomato dices.
  • An evening meal began promisingly with a bruschetta topped with chopped spinach, sun-dried tomatoes, pesto and feta cheese.
  • Manufacturers are already wincing in pain over increases in wheat, butter and cheese. Times, Sunday Times
  • Sometimes you just want a cheesesteak (gourmet or otherwise).
  • Cheese is high in fat, so go steady on it anyway. The Sun
  • Trip to the big fruit and veg shop to stock up on such great stuff as watermelon, basil pesto, nectarines, MORE interesting cheese, jam tomatoes, wonderful olives etc.
  • I gorged myself on yummy dulce de leche desserts, tried crocodile (see above picture), ate steak, sampled every type of empanadas, found the best alfajores, fell in love with croissants filled with melted cheese and ham … everything was excellent … 2009 January archive at
  • Otherwise dump the contents of the crocks or vat into food-grade plastic mesh bags or cheesecloth and squeeze out as much wine as you can into a clean basin.
  • Put the mascarpone and cream cheese in a large bowl and beat until well blended. Times, Sunday Times
  • The deli plate was indeed made up of a selection of cured ham, pastrami, prosciutto and cheeses along with red peppers stuffed with cream cheese, a lovely strong chicken liver pâté and some sweet and chutney-ish pickled onions.
  • You can work most of the magic the day before, prepping the ingredients and assembling the dish, alternating bread, vegetables or meat and cheese "strata" is Latin for "layers" before pouring in the milk and eggs that will mortar it all together. Chicagotribune.com - News
  • All cheeses are made in basically the same way.
  • Jim Koch loves to talk about little companies that take on the Big Guys: artisanal-cheese makers who battle importers, the microdistillers who taunt liquor giants — and, most of all, the tiny microbrewer who elbows aside industry behemoths with a full-flavored beer and a well-crafted marketing pitch. Beer Baron
  • Like the names of restaurant dishes here — "Creole cream-cheese cannoli with pistachios and satsuma sorbet" — the costumed performance feels like a seduction. New Orleans Done Over, Done Right
  • Indian groceries also carry many prepared ingredients, such as paneer cheese and the chutneys, curries and vegetable condiments called pickles that can be used to spice up grilled chicken or fish.
  • Made at Charles Back's winery cum cheese factory, this is a smoky, intense, richly oaked white with honey, lemon, lime and herbal fruit characters.
  • And I was cutting the cheddar into pretty thick slices figuring I would make a proper doorstep sandwich and maybe smear some Branston pickle on the cheese, yeah?
  • They served Italian food, and they had the best cheese ravioli in town.
  • Besides over 200 British and European cheeses (trucked in from French and Spanish markets weekly) it stocks 40 different types of olives, oils, vinegars and charcuterie.
  • Sprinkle the top of the dish with some finely grated cheese.
  • But in the morning, they reportedly are given fruit, bread, and bagels and cream cheese.
  • Add the crumbled Shropshire blue cheese to the dip, then season to taste with salt and pepper. 5.
  • Notice the cheese scrapings on top of the bread.
  • He's going to replace the heady sauce and the imported cheese with processed Swiss and a ready-pack version of remoulade.
  • There's artichoke asparagus ravioli, linguini bolognese, macaroni and cheese, and asparagus risotto.
  • We've replaced the buttery mascarpone with fresh, tangy cheese made from nonfat yogurt.
  • Some cheeses are soaked in brine to stimulate the development of specific fungi and 'bacteria; Limburger is one such cheese.
  • These foods include meat, eggs and processed products such as biltong and cheese. Chapter 3
  • I love serving them with a creamy blue cheese, or sliced into a pancetta, Parmesan and walnut salad with a few winter greens.
  • Would you like a slice/piece of cheese with your bread?
  • This individual quick-freezing process locks in the cheese's flavor at its peak, Reidy explains.
  • I ordered a salad and a pancake with chicken, ham, yellow cheese and champignons.
  • In the meantime, the milk remains ideal for cheese-making and the breed's beef production is creditable for a dairy type.
  • Blues is a delicious full fat soft blue cheese with a creamy texture and good bite.
  • The curd for cheeses to be subsequently ripened is formed with starter and a milk-clotting ingredient.
  • He had another two hours before he had to leave, and the smell of pepperoni, black olives, green peppers and extra cheese wafting out from Simon's office was just too much to take.
  • Peppercorns, goat cheese and apricot is a great combination.
  • In Tucson, Arizona, Barbara dries them on her roof, spreading the tomatoes on oiled screens under cheesecloth tents to foil the birds.
  • Food: hot dogs and burgers, crêpes, wonderful fruit and antipasti, incredible cheeses.
  • A better than average, and reasonably thick saag is filled with big chunks of paneer (Indian cheese), and counts as a vegetable. Indus Express is Like an Indian Version of a Midtown Deli | Midtown Lunch - Finding Lunch in the Food Wasteland of NYC's Midtown Manhattan
  • Linz -- A torta is on a French-bread roll called a bolillo, and it's usually made with mayo, refried beans, jalapenos, avocados, cheese and meat instead. How to make a cemita | Homesick Texan
  • The cheese, of course, dropped to the ground and was promptly snapped up by the cunning fox. 1066: and the Hidden History of the Bayeux Tapestry
  • Mercedes and Luisa begin bringing in dinner: plates of rice, beans and crema, a smoky cream cheese.
  • Pasita is a sweet alcohol served in shot glasses with a piece of cheese and a raisin on a toothpick.
  • But they gave the trolls some food for thought by heading out to a restaurant and posting images of themselves scoffing burgers and macaroni cheese. The Sun
  • Looking at the film now, it works beautifully as pure family entertainment, heavy on the sarcastic wit and full of unadulterated corn, cheese and hokum, especially in the final family group-hug scene.
  • That's the cheese maker workout section of the day when you turn about a thousand wheels of cheese ranging from two to 12 pounds.
  • This cheese is rather sharp.
  • Eaten on their own as a candy or as an accompaniment to cheese, these little sugar encrusted fruit treats with a name that has no good translation, come in every imaginable flavor from raspberry to mirabelle plum to date. Flora Lazar: Finally -- Locavore Candy at the Farmers Market
  • The implements of Vera's illegal trade are a syringe, carbolic soap, a cheese grater and some disinfectant.
  • Luke humorously questions Annie as he puts a cheese cracker into his mouth.
  • My mother, being a superhero in disguise, has decorated the house up all beautifully and put together an amazing spread of all my favourite foods. (shrimp, Brie cheese and other yummies).
  • The cloying heaviness of snacking on cheese instead of ginger snaps left me feeling dull and vaguely nauseous.
  • Meanwhile, mix together the cream, egg. cheese, cayenne pepper and seasoning.
  • C is so allergic to dairy, but can deal with cheese (and lactaid pills) but real milk just kills him. A more natural chile con queso | Homesick Texan
  • Of course it doesn't have the gooiness of cheese but it's a wonderful substitute. "Vegveeta" Cheese Dip
  • The cheeseboard was sound enough and there were enough little unbidden watermelon vodka shooters and pots of labneh with breadsticks to send me out into the night quite staggering with fullness, even without pudding.
  • Crumble the cheese on top and season with salt and pepper. Times, Sunday Times
  • While we were required to take up these presents, I chanced to cast an eye upon the table, where there lay a fresh service of cheese-cakes and tarts, and in the midst of them a lusty rundlet, stuck round with all sorts of apples and grapes, as they commonly draw that figure. The Satyricon of Petronius Arbiter
  • Other desserts include French apple tarts, New York cheesecake, and praline imperial.
  • We dined on a Thursday and this menu included a goat's cheese salad, and a shrimps in pastis.
  • Even if the salad is dressed with strips of duck, bits of bacon lardons, goat cheese or sliced hard-boiled eggs, stay the course.
  • Grate the zucchini using the large holes of a cheese grater.
  • One early focus was the company's commissary, which imported olive oil, cheese, and other ingredients from Italy and then made sauces, salad dressings, and pastas by hand.
  • The hotel food was dreadful, so for three days our iron rations were fruit, cheese and bread.
  • Add the panko, shallot, cheese, and corn into the crab meat. Anneli Rufus: SPAM Pie and Other Cooking Competition Winners
  • Her cheese pudding has an ounce and a half of breadcrumbs, an ounce of cheese, one gill of milk and half an egg.
  • Food Matching: Grilled sardines, moulds, prawns, oyster, little frying, vegetable terrine, goujeonnettes sole, fresh goat cheese.
  • The promotion will apply to fish, meat, bread, precooked meals, eggs, vegetables and cheeses and will start immediately. Times, Sunday Times
  • The continental breakfast is supplemented by cheese and ham, and dinner is three courses.
  • We found a new favorite cheese, Samos, which is like spreadable laughing cow but 10x better. TravelPod.com TravelStream? ? Recent Entries at TravelPod.com
  • So I sat there and read a book about the 50 greatest cheesecakes of all time.
  • The quaint, family-owned shops include a candle-maker, a perfumery and specialist cheese and wine shops.
  • Instead of cheese, use Daiya or Teese non-dairy cheese Vegan Food in Restaurants: The Changing Tide of Food Preferences (Listen Up, Restaurants!)
  • The Pan con Tomate was your standard bread appetizer, but made a delicious accompaniment to the cheese and olives, which are a bit too intense without meatier companion.
  • The software tool allows users to calculate the carbon emissions created in everyday meals such as cheeseburgers, tacos and chicken sandwiches and then they can decide how their food choices impact the environment. ZDNet News - News Page One
  • Borek, which is a pastry roll filled with cheese or ground meat, and dolma, made from stuffed grape leaves, green pepper or eggplant are most often served prior to the meal.
  • Good sources include mackerel, sardines and cheese. The Sun
  • The lady behind the counter used a double-handled cheese knife to slice samples off of wheels of their aged edam and gouda.
  • There is also a Greek cuisine promotion, which features quasi-traditional Greek dishes, including the appetizer platter with pita bread, hummus, tzatziki, eggplant dressing, Greek yogurt and feta cheese.
  • The big cheese of negative emotions is anger. Times, Sunday Times
  • They were chalk and cheese and any simmering dislike they may have had of each other blew up in that moment. The Sun
  • I greatly enjoyed the wild boar - I started with carpaccio of beef with shredded sharp cheddar cheese on a bed of greens and finished with creme caramel.
  • They travel to small towns, out-of-the-way farms and rural creameries to taste and source their cheeses first hand. Liza de Guia: Lucy's Whey: Sourcing Exceptional Cheese with an All-American Cheese Shop
  • Ours is an artisanal cheese, made in Comte, an area famous for its cheesemaking.
  • There are 20 classes for hard and soft cheeses, yoghurt, cream and butter.
  • Just don't ask him to do a chicken and goat's cheese mousse or parmesan custard with anchovy toast. Times, Sunday Times
  • Every day is different, but a typical spread might include soup served with chunks of wholemeal, a savoury Danish (a whorl of dough stuffed with pesto, tapenade, spinach and goats cheese), Dorset rarebit (with cider) or rustic open sandwiches (doorsteps of sourdough piled with hummus and salad) – all at £5.75. West Dorset's top 10 budget eats
  • Slowly add olive oil to loosen the paste as you pound it then add the rest of the cheese.

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