borscht

How To Use borscht In A Sentence

• It was therefore the food of the Ashkenazi - chopped liver and gefilte fish, salt beef and latkes, cholent and borscht - which predominated there for many years.
• John is a Ukrainian Gypsy, so can make the best porgies, cabbage rolls, dill buns and borscht – along with all the other hip enlarging dishes. Page 3
• It was therefore the food of the Ashkenazi - chopped liver and gefilte fish, salt beef and latkes, cholent and borscht - which predominated there for many years.
• The French have already been dealt with and I can now tell you Russian borscht will never again be soup-of-the-day.
• Jack laughed at that, shook his head, and began serving supper - a bowl of borscht with sour cream and rye bread, perogies and cabbage-rolls and good kolbassa sausage.
• many comedians learned their trade playing the borscht circuit
• Excellent borscht is $1.50; seven oversize, overstuffed pierogi made from scratch are $3.80.
• I think that night of borscht and vodka and all sorts of other Russian traditions made us champions.
• Beet soup with duck is a hearty take on borscht, and while a brilliantly vermilion gazpacho could have been our favorite soup, it was, uncharacteristically, too salty.
• Load your tray with traditional Polish foods, such as borscht or pierogis, pay the cashier and do a double-take when you realize how little you spent. CNN.com