How To Use Bok choy In A Sentence
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No matter that there were no green beans or zucchinies or that bok choy is Asian not Mediterranean, minestrone is primarily a vegetable soup and so long as you have a couple of primary flavours right, the rest will take care of itself.
At My Table
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I predict squid, bok choy and oyster sauce, followed by rhubarb and custard tart on the menus of Marchmont next year.
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The end game of your little libertarian phantasy is a few have the resources for 100 combat troops when they want to go buy some bok choy, and the rest of us are dodging bombs, thieves and bullets. rmm.
State Sen. Ed Murray: “Sales Tax Very Much in Play.” « PubliCola
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Add mushrooms and bok choy to broth. Blend together cornstarch and water.
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For a change, flavor the soup with tamari soy sauce, mirin, shao shing rice wine; add sliced tatsoi or chopped bok choy, carrots, onions, whatever.
A Chat with Soup & Bread Founder, Martha Bayne
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Cruciferous vegetables include broccoli, brussels sprouts, kale, bok choy and cauliflower.
Times, Sunday Times
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â¢Indole 3 carbinol -- A nutritional compound found in cruciferous vegetables broccoli, cabbage, bok choy, cauliflower, eggplant that helps hormone regulation.
Marcia G. Yerman: A New Look At The Older Vagina
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Former "ethnic" goods are rarely differentiated, with grocery stores selling Bok Choy next to spinach, lemon grass alongside parsley, and Indian chutneys in the ketchup and mustard aisle.
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For soup with an Asian flair, substitute Udon noodles for the egg noodles, soy sauce for the salt, bok choy for the peas, and add some hot peppers and fresh garlic.
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CORINNE TRANG: 1) Ginger in the cranberry sauce; 2) walnut-miso salad dressing for tossed leafy greens including tatsoy, mizuna, baby bok choy, and Thai basil leaves along with larger leaves such as radicchio and oak leaf, for example; 3) sticky rice, shiitake, and Chinese sausage stuffing for the bird.
Robert Rosenthal: Food And Wine All-Stars Dish On Thanksgiving
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Reduce liquid until it coats food, and bok choy is very slightly wilted.
Tigers & Strawberries » The First Supper
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After the soil warms to 40 degrees, begin planting frost-tolerant greens like arugula, Chinese cabbage, cress, kale, mustard, bok choy and spinach.
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Sam steamed baby bok choy with shiitakes, tofu, and scallops, and Teresa brought crusty bread and a terrific green salad with walnuts, Spanish blue, and apples from her yard.
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Q: I am looking for a seed source for slow-bolting bok choy.
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When it comes to bok choy, napa cabbage, mungbean sprouts, snow peas, litchis and kumquats, you no longer have to make a trip to Chinatown.
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The stalklike leaves of bok choy are often cooked in stir-fry dishes or soups.
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I gotta tell you that I think baby bok choy is one of the snazziest looking vegetables around.
Braised baby bok choy
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The vegetables, a mixture of bok choy, cabbage, broccoli, cauliflower and carrots, were fresh and delicious.
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I also served the dish with sautéed bok choy, which is not French at all, but I like to serve red meat with greens.
Archive 2008-11-01
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Pickles are often a part of bibimbap so I used some of the leftovers from the ones I made earlier in the month, so the plate line up is, from beside the fork, the bok choy, pickles, daikon saute, bap sauce, tofus, and peppers.
2009 October « paper fruit
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Former "ethnic" goods are rarely differentiated, with grocery stores selling Bok Choy next to spinach, lemon grass alongside parsley, and Indian chutneys in the ketchup and mustard aisle.
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Former "ethnic" goods are rarely differentiated, with grocery stores selling Bok Choy next to spinach, lemon grass alongside parsley, and Indian chutneys in the ketchup and mustard aisle.
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Sometimes, if you are on the losing end of a long delivery list, your minestrone might be tepid or your sautéed bok choy soggy.
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It was quite a distance for a bok choy farmer to have covered in less than ten years.
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When it comes to bok choy, napa cabbage, mungbean sprouts, snow peas, litchis and kumquats, you no longer have to make a trip to Chinatown.
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•Indole 3 carbinol -- A nutritional compound found in cruciferous vegetables broccoli, cabbage, bok choy, cauliflower, eggplant that helps hormone regulation.
Marcia G. Yerman: A New Look At The Older Vagina
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Cook, stirring, until bok choy is crisp-tender, 3-5 minutes, then pour the soy sauce mixture over the whole works.
Archive 2009-05-01
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Besides milk and milk products, excellent sources of calcium include calcium-fortified orange juice, cauliflower, broccoli, cabbage, kale and bok choy.
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So why not use those instead?' When cooking authentic Italian cuisine, though, can Chinese bok choy replace broccoli?
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A suggested sequence to include all the treatment methods in the lessons is to start with onions (no treatment) and proceed with greens such as tampala, mustard or bok choy (blanching) and a fruit like bananas (anti-oxidant coating), then mangos or apricots (sulfuring) and finish with beef or a lean fish like cod, tilapia or congo (salting).
Chapter 6
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Former "ethnic" goods are rarely differentiated, with grocery stores selling Bok Choy next to spinach, lemon grass alongside parsley, and Indian chutneys in the ketchup and mustard aisle.
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You can add sea greens to this recipe too: Soak a handful of arame or hijiki in boiling water for 10 minutes or so to soften; then drain and stir it into the miso along with the bok choy in Step 4.
The Food Matters Cookbook
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Her tea-and-spice-smoked chicken with Yang Chow pork and shrimp fried rice and snap peas sautéed in XO sauce is a staple on Lantern's menu and the seafood hotpot, which comes in a broth with spring rain noodles, fresh lime leaf and baby bok choy, speaks to her affection for big flavors.
Asparagus and Ramp Skillet Soufflé
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This diet suggests daily doses of fresh vegetables, including turnips, mustard greens, bean sprouts, bamboo shoots, bok choy, ginger root and sea vegetables.
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Turn over a new leaf with romaine, radicchio, arugula, bok choy, watercress, frisée and mesclun (a mix of baby lettuce leaves) and mix them.
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Most familiar are those adapted from the culinary sphere, to refer to dishes initially purveyed by Chinese immigrants, mainly from Canton, and hence from Cantonese: chop suey, bok choy, dim sum, wonton.
The English Is Coming!
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Most familiar are those adapted from the culinary sphere, to refer to dishes initially purveyed by Chinese immigrants, mainly from Canton, and hence from Cantonese: chop suey, bok choy, dim sum, wonton.
The English Is Coming!
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Pickles are often a part of bibimbap so I used some of the leftovers from the ones I made earlier in the month, so the plate line up is, from beside the fork, the bok choy, pickles, daikon saute, bap sauce, tofus, and peppers.
2009 October « paper fruit
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If you don't like spinach, try other green vegetables such as beans or bok choy.
