NOUN
- long black salsify
- perennial south European herb having narrow entire leaves and solitary yellow flower heads and long black edible roots shaped like carrots
How To Use black salsify In A Sentence
- Coastal farmers are making full use of marginal lands by planting black salsify right after the winter harvest.
- Salsify (Tragopogon porrifolius), sometimes called “oyster plant” for the supposed flavor resemblance, and black salsify or scorzonera (Scorzonera hispanica) are Mediterranean natives. On Food and Cooking, The Science and Lore of the Kitchen